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Chutneys

Road No 3, Hyderabad, India (Banjara Hills)
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Ranked #17 of 254 restaurants in Hyderabad
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Restaurant details
Good for: Families with children, Large groups, Local cuisine, Dining on a budget
Dining options: Breakfast/Brunch, Lunch, Dinner, Reservations, Takeout, Delivery, Buffet, Late Night, Dessert
Neighborhood: Banjara Hills
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273 reviews from our community

76% Recommend
    85
    124
    43
    13
    8
Rating summary
    Food
    Service
    Value
    Atmosphere
Date Rating
Bangalore
Senior Reviewer
6 reviews 6 reviews
5 restaurant reviews
Reviews in 3 cities Reviews in 3 cities
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed May 19, 2013 NEW

Chutneys is a place I had been going for years now, specially for the south Indian breakfast. Guntur Idly is a must. Not the one to eat Poori anywhere but home, Chutney's Poori is surely awesome. Not to mention the Dosas. There is nothing that will disappoint you and can confidently order what you would like to have without thinking... More

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Bangalore
Reviewer
4 reviews 4 reviews
Reviews in 3 cities Reviews in 3 cities
5 of 5 stars Reviewed May 17, 2013 NEW

excellent disfferent types of Dosas and idlis with multiple chuttneys...Good choice of vegetiarians like me....

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Hyderabad, India
Contributor
20 reviews 20 reviews
Reviews in 14 cities Reviews in 14 cities
49 helpful votes 49 helpful votes
3 of 5 stars Reviewed May 14, 2013

been to the secunderabad branch yesterday and was not satisfied with service or the food. the rotis were very hard and curries were not upto the mark. Hope they maintain the quality

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Senior Reviewer
10 reviews 10 reviews
5 restaurant reviews
4 of 5 stars Reviewed May 14, 2013

Do you like south Indian food... then you just cannot miss this place for VEG .... gr8 food... gr8 locations ..... gr8 hospitality ..... gr8 Hygine..... no complaints what ever except the pricing ....

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See 9 more reviews by Namanindia for Hyderabad
hyderabad
Senior Reviewer
9 reviews 9 reviews
7 restaurant reviews
Reviews in 3 cities Reviews in 3 cities
4 of 5 stars Reviewed May 11, 2013

I have been a regular at this hotel. While the restaruants (there are 4-5 branches in hyderabad) all have the same menu, the really delectable ones are far and few in number. Try the idlis and steam dosa (which is unique to Chutney's). We are told that the steam dosa recipe is directly from the kitchens of the actor turned... More

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See 6 more reviews by nachson for Hyderabad
Senior Reviewer
10 reviews 10 reviews
4 restaurant reviews
Reviews in 2 cities Reviews in 2 cities
4 of 5 stars Reviewed May 8, 2013

South indian food at it's best... the best offerings are the bfast items early morning... the sambhar takes it a notch higher....

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See 8 more reviews by sakrajesh for Hyderabad
2 reviews
Reviews in 2 cities Reviews in 2 cities
5 of 5 stars Reviewed May 7, 2013

Guntur was a small town in the map of AP till I stepped into Chutneys, Banjara hills.. The place has a calming down effect on you with its burgundy and cream interiors which uses Italian marble like no body's business.. The seating is comfortable and the menu is informative .. and then you do the cardinal sin of ordering the... More

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HYDREBAD
Reviewer
3 reviews 3 reviews
3 restaurant reviews
Reviews in 2 cities Reviews in 2 cities
5 of 5 stars Reviewed May 6, 2013

The food is more homely but served in regal style with great ambience and rich aroma to enjoy.A must and never forget in ones trip to Hyderabad to cherish and relish. Have a good taste of guntur idly and vegeteble biriyani and the delicious chutneys ofcourse.

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Pune, India
Reviewer
5 reviews 5 reviews
4 restaurant reviews
4 of 5 stars Reviewed May 3, 2013

Make sure you try the Babai Hotel Idli and the steamed dosa that are Chutney's speciality. Must visit for those who like delectable melt-in-your-mouth Idlis.

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See 4 more reviews by deepti23581 for Hyderabad
Hyderabad, India
2 reviews
Reviews in 2 cities Reviews in 2 cities
4 of 5 stars Reviewed May 3, 2013

Chutneys is known for andhra breakfast. It is excellant mainly in Jublee Hills and KPHB branches. If we like the local tiffens so much at Chutneys, then you can understand how tasty it would be for you.

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