great cuisine more

This was a terrific restaurant the first few years it was open....many years ago (late 80's?). Then the wine list was gutted and the food took a MAJOR dive. And there it has stayed. Overpriced, indifferent food, indifferent service. NO ONE local goes there anymore. more

Delish... love it seasonally (their winter squash ravioli with walnut cream is to DIE FOR when they have it) but VERY expensive so save for special occasion more

I don't know of anyone who lives in A2 who actually eats @ Gratzi. The people who seem to love it visit here from other places and don't realize there are other places to eat. My mother-in-law wanted to try Gratzi last weekend (she worked at a high-end restaurant in Detroit for 25 years), because her cousin from Northern Michigan... more

I've lived in Ann arbor for 8 year and have been to Gratzi many times over the years. I've had some good meals there, but at least as many mediocre or downright poor ones. Their olive oil served with bread is delicious, nicely infused with herbs, and they have a very good marinara sauce. But then there were the morels... more

only like their wood fired oven pizzas more

I went for dinner, which was very delicious. However when I got my bank statement back they had charged me twice as much as I had spent there. When I called the said they had taken the total as the tip and charged it all to me. They won't return the money now. So if you go pay in cash. more

grilled salmon and gnocchi is perfect lunch choice more

Wow, the entrees here were fantastic! I've never had better pork - tender & moist beyone belief. Polenta was tasty, and swiss chard may be my new fave vegetable. Dessert (Tiramisu) paled in comparison - I'd rather have my BF's. more