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Plava Frajla

Sutjeska Br. 2, 21000 Novi Sad, Novi Sad, Serbia
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Ranked #25 of 91 Restaurants in Novi Sad
Hours:
Sun 9:00 am - 10:00 pm
Mon - Thu 9:00 am - 12:00 am
Fri - Sat 9:00 am - 1:00 am
Cuisines: International
Dining options: Breakfast/Brunch, Delivery, Late Night
Most recent review
- Mar 31, 2014
Restaurant details
Dining options: Breakfast/Brunch, Delivery, Late Night
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25 reviews from our community

Visitor rating
    10
    11
    2
    1
    1
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • French first
  • German first
  • Italian first
  • Russian first
  • Any
English first
osijek
Senior Reviewer
6 reviews 6 reviews
3 restaurant reviews
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed March 31, 2014

Restaurant is beside the SPENS center, have a parking place and big quiet terrace. Stuff is very friendly, atmosphere is good and meals are fresh and very tasty. The interior is very picturesque, clean and interesting.

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Novi Sad, Serbia
Contributor
12 reviews 12 reviews
6 helpful votes 6 helpful votes
4 of 5 stars Reviewed March 11, 2014

There is a a great variety of food you can eat, everything is so tasty served, realy you can enjoy having a lunch or dinner there. I can reccomend you Serbian specialities, like ''cevapcici''. But the portions are so big, so if you are realy hungry, go there.

Was this review helpful? Yes 1
Novi Sad, Serbia
Senior Contributor
23 reviews 23 reviews
5 restaurant reviews
10 helpful votes 10 helpful votes
5 of 5 stars Reviewed March 11, 2014

Restaurant is on the very nice place, 5 minute from center, have a parking place, and capacity is very big /around 100 sits /. Very popular, nice daily menu and a big meat and fish offer. Food is fresh because a lot of people daily past through restaurant. In the evening restaurant have a tambourine orchestra - they always made... More

Was this review helpful? Yes 1
Perth
Top Contributor
50 reviews 50 reviews
29 restaurant reviews
15 helpful votes 15 helpful votes
4 of 5 stars Reviewed January 13, 2014

Service was good. Lacking atmosphere, but it was christmas eve in serbia and they were closing early. Mains were delicious. the serbian stew was full of meat and vegetables and the cevapcici was cooked perfectly.

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Novi Sad, Serbia
Top Contributor
55 reviews 55 reviews
7 restaurant reviews
23 helpful votes 23 helpful votes
3 of 5 stars Reviewed August 22, 2013

I was doubting about the mark (3 or 4). There is few reasons. Food is authentic and characteristic for the area of Vojvodina. I do not want to judge is it salty, or is it greasy, because it is authentic. However, I think that bread price is too high. They will always give you the bread without asking. Also, few... More

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Novi Sad, Serbia
Senior Contributor
26 reviews 26 reviews
12 restaurant reviews
22 helpful votes 22 helpful votes
1 of 5 stars Reviewed April 11, 2013

Just last night we went for a family dinner. My grandmother was celebrating her 92th birthday. And we chose to dine in Plava frajla. Big mistake. The food is greasy, plates oversized and its too salty and simply horrible. The so called barbecue is not prepared properly and grill squid is boiled squid. But the biggest issue is a cockroach... More

Was this review helpful? Yes 3
Markfield, United Kingdom
Top Contributor
111 reviews 111 reviews
57 restaurant reviews
36 helpful votes 36 helpful votes
4 of 5 stars Reviewed February 23, 2013

Fabulous Serbian food. The environment is very nice, live music around 21:00 on Tuesday night, not easy to follow a discussion but a lot of fun :-) The service was very good, the waiter made some recommendation to make sure we tried most of the typical food. you have to try the Ajvar which is made principally from red bell... More

Was this review helpful? Yes 1
Athens, Greece
Top Contributor
55 reviews 55 reviews
28 restaurant reviews
47 helpful votes 47 helpful votes
4 of 5 stars Reviewed December 6, 2012

It's a typical serbian restaurant, with a big variety of dishes, friendly staff and at a nice location.

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Dublin, Ireland
Top Contributor
52 reviews 52 reviews
42 restaurant reviews
31 helpful votes 31 helpful votes
5 of 5 stars Reviewed October 6, 2012

We did a straw poll of Novi Sad residents and all recommended Plava Frajila as the first choice for Vojvodinian food and wine. The food is not haute cuisine but even better it is hearty and wholesome and made from locally sourced ingredients. The starter Vojvodina plate of cold meats and cheeses was delicious and a meal in itself. The... More

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Thessaloniki, Greece
Reviewer
4 reviews 4 reviews
4 restaurant reviews
4 helpful votes 4 helpful votes
2 of 5 stars Reviewed August 29, 2012

Went there with some friends for a lunch.The restaurant is situated at a sports center and there were some efforts to make it cool and interesting with the emphasis on traditional look.The food was greasy to salty and took me two days to digest.We had some traditional meat stew, barbecue (burned down and dry ) , salads that were salted... More

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