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Kavkaz

Rustaveli str. 2, Lviv 79000, Ukraine
(0322) 762 082
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Ranked #128 of 194 restaurants in Lviv
Most recent review
- Apr 13, 2013
Restaurant details
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9 reviews from our community

77% Recommend
    6
    1
    1
    1
    0
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • German first
  • Russian first
  • Any
English first
Lviv, Ukraine
Senior Contributor
30 reviews 30 reviews
29 restaurant reviews
19 helpful votes 19 helpful votes
3 of 5 stars Reviewed April 13, 2013

The food at Kavkaz isn't as spectacular as I've had at Stari Tiflis (the best Georgian restaurant in Lviv in my book), but still decent. A little disappointing that they only have one type of khachapuri on the menu. They were also out of Chanakhi when I visited. The most disappointing part of my experience however was how we were... More

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Salaspils, Latvia
Contributor
16 reviews 16 reviews
10 restaurant reviews
12 helpful votes 12 helpful votes
5 of 5 stars Reviewed July 19, 2012

This place is best in Lviv, meat is incredible there. We took lula-kebab & shashlik from tongue. This place must to visit and prices is quite democratic. I highly recommend this place!

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Paralimni, Cyprus
Top Contributor
67 reviews 67 reviews
44 restaurant reviews
20 helpful votes 20 helpful votes
5 of 5 stars Reviewed May 6, 2012

great food, great chef, great atmosphere, great value, . This by far remains our favorite must go visit restaurant in Lvov.

Was this review helpful? Yes 1
Kiotari
Senior Contributor
29 reviews 29 reviews
26 restaurant reviews
17 helpful votes 17 helpful votes
5 of 5 stars Reviewed December 29, 2011

Being a meat lover, I have been in many many places that serve meat. From Flemings to McDonalds Kavkaz has by far the tastiest meat I have ever eaten. It's simply magnificent , juicy, delicious. Prices are pretty good for what you get- 4 portions of meat (about 1,5 kilos), excellent sauted mushrooms, salad and one bottle of pretty nice... More

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A TripAdvisor reviewer on Facebook
4 of 5 stars Reviewed August 16, 2008

Big portions of meat served in a mountain hut.

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