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Tres Keros Restaurant Grill & Bar

Av Senor de Torrechayoc, Urubamba, Peru
20 1701
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Ranked #2 of 37 restaurants in Urubamba
Certificate of Excellence 2014
Good for: Families with children, Romance, Large groups, Doing business, Local cuisine, Special occasions, Entertaining clients
Dining options: Lunch, Dinner, Reservations, Late Night
34 visitor photos
Restaurant details
Good for: Families with children, Romance, Large groups, Doing business, Local cuisine, Special occasions, Entertaining clients
Dining options: Lunch, Dinner, Reservations, Late Night
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215 reviews from our community

92% Recommend
    152
    44
    11
    6
    2
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • Danish first
  • English first
  • French first
  • German first
  • Italian first
  • Japanese first
  • Portuguese first
  • Spanish first
  • Any
English first
Cusco, Peru
Senior Contributor
24 reviews 24 reviews
21 restaurant reviews
2 helpful votes 2 helpful votes
3 of 5 stars Reviewed August 19, 2014 NEW

really good food, specially all the meats.short in options and i think a kind expensive.good pisco sour.

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Los Angeles, California
Senior Reviewer
10 reviews 10 reviews
9 restaurant reviews
6 helpful votes 6 helpful votes
4 of 5 stars Reviewed August 9, 2014

Walked 5 minutes from the Tambo Del Inka to enjoy a great quality non-pretentious meal with a group of seven. The three different types of lamb we had were terrific and the other dishes were very good. The prices were reasonable and about 30% less than in the hotel for a more enjoyable meal. Service was friendly and attentive. Definitely... More

Was this review helpful? Yes 1
Sydney, Australia
Top Contributor
2,165 reviews 2,165 reviews
1,232 restaurant reviews
843 helpful votes 843 helpful votes
4 of 5 stars Reviewed July 25, 2014

Not fine dining nor exciting and innovative - we had that in Lima with Central and Astrid y Gaston and we were more than happy with the style and quality here. Only a five minute walk from Tambo del Inca so no taxi was needed but we actually enjoyed the food more than the hotel food. Nothing special but more... More

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Santa Barbara, California
Reviewer
3 reviews 3 reviews
3 restaurant reviews
5 of 5 stars Reviewed July 23, 2014

Comfortable, charming restaurant owned by chef Ricardo, big personality. We had the trout dinners and lovely salads. The pink salmon-like trout is fresh from the river.

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Newton, Massachusetts
1 review
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed July 4, 2014

We visited Tres Karos based on reviews here and could have been happier! It was a 5 or 10 minute taxi ride from our hotel -- the Aranwa Sacred Valley. The front desk arranged a taxi for us in both directions because the restaurant is a little out of the way. All of our dishes were perfectly prepared using the... More

Was this review helpful? Yes 1
Reviewer
5 reviews 5 reviews
3 helpful votes 3 helpful votes
3 of 5 stars Reviewed June 25, 2014

We went with high expectations following lyrical reviews and generally good experience of Urubamba eating. One of us had a classic steak dish. The meat was cooked as asked and good without having much flavour. No accompaniment was worth eating: overcooked vegetables with unwanted flavours of honey and perhaps nutmeg. The pepper steak was better with can't fail local potato... More

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Pasadena, California
Top Contributor
60 reviews 60 reviews
36 restaurant reviews
30 helpful votes 30 helpful votes
5 of 5 stars Reviewed June 21, 2014

We went here because of the reviews of others on Trip Advisor. The food was terrific and we ordered a broad variety from trout to lomo saltado to pasta with trout and coconut and we all loved our food. It was so good we went back again. Trust Ricardo for his wine recommendations and they also make a mean Pisco... More

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New York City, New York
Senior Contributor
23 reviews 23 reviews
11 restaurant reviews
23 helpful votes 23 helpful votes
4 of 5 stars Reviewed June 20, 2014

Came on recommendation from another guest at Tambo Del Inka. Was skeptical because my girlfriend and I were literally the only people in the entire restaurant on a Friday night at 8:00. But the food was all excellent. Had lomo saltado and loved every bite of it. Room is very cool as well with nice fireplace. Definitely recommended for a... More

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San Francisco, California
1 review
5 of 5 stars Reviewed June 18, 2014

This is a world-class gourmet experience, fusing traditional Peruvian cuisine with world cuisine. Chef Ricardo is brilliant.

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Urubamba, Peru
1 review
5 of 5 stars Reviewed June 18, 2014

Great family experience to cook with a real Peruvian chef. Starts day by taking you to the local market to show you many foods you have never experienced. Ended up back at Ricardo's wonderful restaurant to cook gourmet local cuisine outside side on the deck. His English was wonderful and his knowledge is great!!! Perfect choice for something to do... More

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