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50 Keong Saik Road, Singapore 089154, Singapore
+65 6347 1929
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Ranked #480 of 7,544 Restaurants in Singapore
Certificate of Excellence 2014
Price range: $40 - $100
Hours:
Mon - Fri 11:30 am - 2:00 pm
Mon - Sat 6:30 pm - 10:00 pm
Cuisines: Fusion
Neighborhood:
Chinatown
More restaurant details
Restaurant details
Good for: Romance, Doing business, Special occasions, Entertaining clients
Dining options: Dinner, Reservations
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108 reviews from our community

Visitor rating
    42
    43
    14
    6
    3
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • Italian first
  • Any
English first
Singapore, Singapore
1 review
4 of 5 stars Reviewed January 29, 2015 NEW

After hearing so much good reviews on Ember, decided to try their set lunch on 27-Jan. We ordered their signature CrispyTofu with foie gras and steamed egg Custard, Truffle Sea bass and duck leg confit , pear crumble and hot choc lava. It was shiok. We love the food and definitely will come back for more.

Review collected in partnership with www.chope.co

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Siem Reap
Contributor
17 reviews 17 reviews
9 restaurant reviews
4 helpful votes 4 helpful votes
5 of 5 stars Reviewed January 12, 2015

My wife had read reviews and didn't tell me! Apparently "the kitchen closes at 9.30 and the tarte tartin was a disappointment". Well we thought it was great. The food was fantastic. I had the shared rib eye which as perfect. And ordered the TT (while my wife quietly cringed). It duly arrived after the pre-ordained hour (we'd ordered it... More 

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Singapore, Singapore
Senior Contributor
48 reviews 48 reviews
38 restaurant reviews
8 helpful votes 8 helpful votes
3 of 5 stars Reviewed January 2, 2015

Recommended by friends, brought my wife for our anniversary dinner. With the nice ambiance and highly attentive and professionally friendly service staff, we were in for a memorable night. The only letdown was probably the most important part i.e. the food itself; or perhaps our expectations were just too high. Though presentation of food was well done, the food itself... More 

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Singapore, Singapore
Contributor
14 reviews 14 reviews
6 restaurant reviews
2 helpful votes 2 helpful votes
5 of 5 stars Reviewed December 28, 2014

Definitely one of the best value-for-money restaurants in Singapore, esp their lunch set but it does get rather noisy as ambience is definitely not their selling point.

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Singapore, Singapore
Senior Reviewer
6 reviews 6 reviews
3 restaurant reviews
2 helpful votes 2 helpful votes
5 of 5 stars Reviewed December 8, 2014

On my list of restaurants to try and was not disappointed. I would be back for the artichoke soup alone which was amazing. A small, well priced menu in an intimate restaurant setting. However, I would note that even though they have just renovated, they could do with some table cloths so that it doesn't look so "ikea canteen" style.... More 

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Sentosa Island, Singapore
Contributor
18 reviews 18 reviews
11 restaurant reviews
9 helpful votes 9 helpful votes
3 of 5 stars Reviewed November 20, 2014

We used to love this restaurant before the change of chef. Most items are more or less the same on the menu now but there seems to be a finesse lacking to the food. Dinner here in the past was something we always looked forward to but I have to say our first visit back since Sebastian Ng left, left... More 

Was this review helpful? Yes 1
Contributor
18 reviews 18 reviews
7 restaurant reviews
8 helpful votes 8 helpful votes
3 of 5 stars Reviewed November 7, 2014 via mobile

A couple of dishes in the 4-courses dinner menu weren't available, which was a pity. Anyway, the appetizers were good, although the combination of foie gras and unagi was a little confusing. As for the mains, the lamb was deliciously tender. The Wagyu for 2 however, turned out a little flat although it was cooked to medium. Lastly, please double... More 

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Perth, Australia
Top Contributor
60 reviews 60 reviews
33 restaurant reviews
28 helpful votes 28 helpful votes
2 of 5 stars Reviewed November 5, 2014

Ember was highly recommended, and I must say, the menu looked extremely interesting. We had a reservation for 6 people at 7.30....... As we were seated, we were informed that on the Entree menu, the PorkBelly was not available, and there was only 1 portion of lamb left.... Also, Tarte Tartin not available for dessert....... really? Top restaurant, running out... More 

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Gloucestershire
2 reviews
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed October 27, 2014 via mobile

Me and my wife enjoyed a wonderful evening at Ember as part of a 10 day visit to Singapore. The restaurant was highly recommended to us by friends and rightly so. The food and ambience were perfect. And the service was attentive yet relaxed, friendly yet very professional. Ember should be high on your restaurant booking list if you're visiting... More 

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Singapore, Singapore
Top Contributor
63 reviews 63 reviews
29 restaurant reviews
30 helpful votes 30 helpful votes
5 of 5 stars Reviewed October 2, 2014

The food was excellent. The set lunch was value for money. The steamed egg custard, mud-crab, asparagus & aonori was a great starter. Pan-seared Hokkaido scallops, orange & tarragon vinaigrette was a good combination. Pan-seared Angus Onglet was well done. For dessert, I highly recommend the Pistachio sponge, crumble and ice-cream crowned with a little ginger milk foam. If you... More 

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Additional Information about Ember

Address: 50 Keong Saik Road, Singapore 089154, Singapore
Phone Number: +65 6347 1929
Location: Asia  >  Singapore  >  Singapore
Open Hours:
Monday 11:30 am - 2:00 pm  6:30 pm - 10:00 pm
Tuesday 11:30 am - 2:00 pm  6:30 pm - 10:00 pm
Wednesday 11:30 am - 2:00 pm  6:30 pm - 10:00 pm
Thursday 11:30 am - 2:00 pm  6:30 pm - 10:00 pm
Friday 11:30 am - 2:00 pm  6:30 pm - 10:00 pm
Saturday 6:30 pm - 10:00 pm
Average Prices: USD 40 - 100
Cuisine: Fusion

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Typical questions asked:
  • Do you have gluten-free options?
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  • Do you allow dogs on the outdoor patio?