My wife and I stumbled across this resturaunt on a short city break to Singapore last month. The staff were very friendly, with just the right amount of attentiveness (when you needed them but not too much more). Menu was fresh - would happily go back and eat through lots of the other things on offer but settled for ordering... More

Had a birthday dinner with our friends. Once again, it was a great dinner from appetizers to desserts... the pan fried foie gras with 1-hour poached egg, the pan-fried fish, duck confit, steak, lobster, sashimi, angel hair with ebi, pear tart, choc fountain and etc.... all are really really nice. Also, the service was great and we liked everyone who... More

Absolutely love the Foie Gra here... its a staple and must order for us whenever we come here... This is probably our zillionth time here at Ember, and the Foie Gra never ceases to to amaze our palettes... Pan Fried Foie Gra with Porcini Sauce and 1hr poach egg. apparently you can order a double portion too, i will the... More

Advanced reservation is a must but it is not crowded but cosy little restaurant but the food is absolutely beautiful. The service is brilliant, friendly but not overly disturbing. Pricing is reasonable. Look forward to going back again!

My friend managed to snag a difficult-to-get reservation here after trying a couple of times. The group of us have been here several times in the past 10 years and the food have remained somewhat good and consistent. First of all, the freshly made bread is good and some of my friends feel, 1 of the best in the country.... More

Charming unpretentious restaurant. Love a restaurant with a small menu as I believe you just need to do your signature dishes well. Apart from being one of the first, if not the first, high end restaurant to open along the now ultra-hip Keong Siak street, it is also one of the most long lasting restaurant helmed by our very own... More

My boyfriend and me had a bad experience in this restaurant on boxing day. Upon arrival at the restaurant, we were served by this unfriendly waitress who brought us two menu, brush thru the set menu by saying that there is no steak, lamb etc. The restaurant was noisy hence we could not hear her clearly. We told her we... More

I've eaten at Ember a couple of times at Ember over the years. Chef Sebastian Ng delivers a menu of consistently impressive French-Asian food and the $39 set lunch (with a wide selection of choices) is great value for money. I'd also highly recommend the dinner tasting menu which, at $98, is one of the affordable places in Singapore for... More

The set lunch is awesome value for money with many great choices and all done to perfection. For dessert, I always go for the lava cake which I believed is one of the best in Singapore (and better than what I have tasted at some Michelin star restaurants in New York City).