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Perle Noire

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85 Upper East Coast Road | Siglap, Singapore 455222, Singapore
64481732
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TripAdvisor Reviewer Highlights

Read all 14 reviews
Visitor rating
  • 3
    Excellent
  • 5
    Very good
  • 3
    Average
  • 3
    Poor
  • 0
    Terrible
Rating summary
  • Food
    3.5 of 5 stars
    Service
    3.5 of 5 stars
  • Value
    3 of 5 stars
    Atmosphere
    3.5 of 5 stars
Most recent review
A place we visit every month

We love the pork rack, squid ink pasta, seafood pasta and pork knuckle. Call me silly but I really like their cobb salad too. For a light appetiser, I like their scallop carpaccio or escargot. Grace and Apple are great hostesses. Always a warm welcome. Though the menu may not be extensive, don't... read more

4 of 5 starsReviewed March 27, 2015
Jenise L
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14 Reviews from our TripAdvisor Community

Date | Rating
  • English first
  • Any
English first
Senior Contributor
29 reviews 29 reviews
14 restaurant reviews
15 helpful votes 15 helpful votes
4 of 5 stars Reviewed March 27, 2015 NEW

We love the pork rack, squid ink pasta, seafood pasta and pork knuckle. Call me silly but I really like their cobb salad too. For a light appetiser, I like their scallop carpaccio or escargot. Grace and Apple are great hostesses. Always a warm welcome. Though the menu may not be extensive, don't forget to check with Apple for specials.... More 

Was this review helpful? Yes
Singapore
Reviewer
4 reviews 4 reviews
3 restaurant reviews
2 helpful votes 2 helpful votes
5 of 5 stars Reviewed January 6, 2015

I have never been a big fan of french food but this is one place I keep going back. Tucked away in Siglap, Perle Noire serves up great modern french cuisine. Their beef steak and lamb racks are choice picks, as well as seafood pasta. Go on a Wednesday if you are an oyster lover. Its Oyster Night, $10 for... More 

Was this review helpful? Yes
singapore
Contributor
16 reviews 16 reviews
10 helpful votes 10 helpful votes
5 of 5 stars Reviewed September 30, 2014

Although the restaurant doesn't have a huge selection of food, the food really taste great. On Wednesday is the Oyster night. Oyster are sold cheaper. I would really recommend the squid Ink pasta, the lamb rack and the pork rack as well as the pork knuckle. The chef really put in a lot of effort in his cusine as the... More 

Was this review helpful? Yes
Singapore
Top Contributor
52 reviews 52 reviews
25 restaurant reviews
40 helpful votes 40 helpful votes
3 of 5 stars Reviewed July 30, 2014

Noticed this restaurant when i went for Strictly Pancakes which was a few shops away. Finally got a chance to visit Perle Noire for my sister's birthday celebration. She was craving for oysters so when she called to make a reservation, she asked if oysters would be served daily or do we need to place an order in advance. The... More 

Was this review helpful? Yes 1
singapore
Contributor
14 reviews 14 reviews
8 restaurant reviews
5 helpful votes 5 helpful votes
2 of 5 stars Reviewed March 22, 2014

Visited on a Saturday night and the service was being managed by a total of three staff between 8-10 tables. Service was slow to start, the bread reached us 20 minutes after being there. Strong aroma of grilled meat in the main dining area. Appetizer portion sizes were really small, the scallops has only two pieces. Service remained slow throughout,... More 

Was this review helpful? Yes
Singapore
Senior Contributor
31 reviews 31 reviews
14 restaurant reviews
20 helpful votes 20 helpful votes
4 of 5 stars Reviewed November 11, 2013

It was my 3rd time in this restaurant this Saturday. The restaurant moved a bit further in Upper East Coast road. The place is modern, white color but also a bit cold, I personally prefer the previous one. Nevertheless, the food is still very nice and tasty. This time we tried the ratatouille with egg, the fish of the day... More 

Was this review helpful? Yes 1
Senior Contributor
38 reviews 38 reviews
21 restaurant reviews
26 helpful votes 26 helpful votes
2 of 5 stars Reviewed September 10, 2013 via mobile

Ambience-new location, newly renovated, clean. When I reached it's around 7ish,when the crowd started to come, it became noisy. Prefer the old place. Food - garlic bread, kinda plain. Mushroom soup was OK, had ribeye wasn't fantastic perhaps I was expecting much better. There wasn't aroma of grilled meat and it wasn't juicy. Dessert - hot larva cake, it's the... More 

Was this review helpful? Yes
Senior Reviewer
7 reviews 7 reviews
7 restaurant reviews
2 helpful votes 2 helpful votes
4 of 5 stars Reviewed July 22, 2013 via mobile

My hubby and I were having a late lunch here. We ordered 3 course set lunch. We enjoyed it. Cauliflower soup, grill chicken, pan fried Snapper and Durian cream purée. We will come back for the Oyster.

Was this review helpful? Yes 1
Singapore, Singapore
Senior Contributor
30 reviews 30 reviews
5 restaurant reviews
31 helpful votes 31 helpful votes
2 of 5 stars Reviewed May 5, 2013 via mobile

This is fresh news. Normally, i want to give good reviews but this is not one of them I was looking for a place to eat this evening and I have spotted this restaurant which is a little near my house. I was outside and wanting to stay at the table outdoor because of the ambiance but when I called... More 

Was this review helpful? Yes 2
Singapore, Singapore
Top Contributor
89 reviews 89 reviews
63 restaurant reviews
48 helpful votes 48 helpful votes
4 of 5 stars Reviewed June 7, 2012

The ambience is lovely, a dimly lit restaurant which is hard to come by in Singapore. The service is very good. Wine list good with a decent selection of Australian and French wines. Oysters large and fresh (from Canada), not fatty, very delicious. Hubby ordered pork knuckle which he loved. I ordered prosciutto wrapped sea bass, which was beautifully cooked.... More 

Was this review helpful? Yes 1

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Restaurant Details

Location and Contact Information

  • Address: 85 Upper East Coast Road | Siglap, Singapore 455222, Singapore
  • Location: Asia  >  Singapore  >  Singapore
  • Phone Number: 64481732

Price and Cuisine

  • Cuisine: French

Questions & Answers

Questions? Get answers from Perle Noire staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?