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Cut by Wolfgang Puck

Travelers' Choice award winner
$$$$
Neighborhood:
Marina Bay
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2 Bayfront Avenue | The Shoppes at Marina Bay Sands, B1-71 (Next to the Theater), Galleria Level, Singapore, Singapore
+65 6688 8517
Website
Today
5:30 pm - 10:00 pm
Closed now
See all hours
Hours:
Sun - Thu 5:30 pm - 10:00 pm
Fri - Sat 5:30 pm - 11:00 pm
Dining options: Dinner, Late Night, Reservations
Description: CUT at the Marina Bay Sands in Singapore is the third location for master...
CUT at the Marina Bay Sands in Singapore is the third location for master chef and restaurateur Wolfgang Puck's critically acclaimed steakhouse concept. Providing the finest range in beef selections, grilled over hard wood and charcoal, CUT is home to the true steak connoisseur. Choices from around the globe include USDA Prime, Australian Angus, and Wagyu selections from United States, Australia and Japan, and currently offering the uniquely marbled Snow Beef from Uenae Lake Farms, Hokkaido Japan. Our sophisticated menu is complemented by a range of produce and ingredients sourced directly from the Santa Monica's Farmer's Market in Southern California giving guests in Singapore an unparalleled experience of fine food, all while served in a hip, contemporary atmosphere. CUT also features a bar & lounge providing a menu spanning over 50 original, handcrafted cocktails and our "Rough CUTs" lounge menu of delectable bar snacks: open daily from 5:30 P.M. Onward.
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TripAdvisor Reviewer Highlights

Read all 457 reviews
Visitor rating
  • 262
    Excellent
  • 124
    Very good
  • 52
    Average
  • 15
    Poor
  • 4
    Terrible
Rating summary
  • Food
    4.5 of 5 stars
    Service
    4.5 of 5 stars
  • Value
    3.5 of 5 stars
    Atmosphere
    4 of 5 stars
Awesome food and cocktails!!

Everything is to die for in CUT! The food is excellent and the cocktails are super good! I'm not really a red meat eater or a fanatic about cocktails, but this place has my mind changed! Especially the cocktails! Highly recommended!

5 of 5 starsReviewed July 6, 2015
PixieYolo
,
Singapore, Singapore
Good for:
  • Entertaining clients
  • Romantic
  • Large groups
  • Special occasions
  • Bar scene
  • Doing business
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457 Reviews from our TripAdvisor Community

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Date | Rating
  • Danish first
  • English first
  • French first
  • German first
  • Italian first
  • Japanese first
  • Russian first
  • Spanish first
  • Any
English first
Singapore, Singapore
Level Contributor
5 reviews
3 restaurant reviews
common_n_restaurant_reviews_1bd8 6 helpful votes
5 of 5 stars Reviewed July 6, 2015 NEW

Everything is to die for in CUT! The food is excellent and the cocktails are super good! I'm not really a red meat eater or a fanatic about cocktails, but this place has my mind changed! Especially the cocktails! Highly recommended!

Was this review helpful? Yes
Singapore, Singapore
Level Contributor
11 reviews
common_n_restaurant_reviews_1bd8 5 helpful votes
5 of 5 stars Reviewed July 5, 2015 NEW

We came here for my wife's birthday - two adults and three children. The service at cut is very attentive, but not so overbearing that you couldn't enjoy your meal. The selection of beef is second to none and the waiter brings out the cuts of meat and explains each to you. We had the Kobe beef which when you... More 

Was this review helpful? Yes
Berlin, Germany
Level Contributor
31 reviews
30 restaurant reviews
common_n_restaurant_reviews_1bd8 14 helpful votes
5 of 5 stars Reviewed July 4, 2015 NEW

I must say that my best ever kobe I had in the cut. The price is crazy but just an exemptions steak. Restaurant settind is classy and nice, waitress well trained. All what u would expect from a premium steak place. Be careful it's not cheap.

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London
Level Contributor
80 reviews
60 restaurant reviews
common_n_restaurant_reviews_1bd8 38 helpful votes
4 of 5 stars Reviewed July 3, 2015 NEW

Don't suppose it matters where it is if it’s good... The tallest women in Singapore dressed like Robert Palmers backing dancer on Addicted to Love deliver you to your table. I had a bone marrow starter which i know is not to everyone’s tastes but i loved it. My USDA Prime corn fed rib eye steak (S$95 one of the... More 

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Singapore, Singapore
Level Contributor
36 reviews
7 restaurant reviews
common_n_restaurant_reviews_1bd8 12 helpful votes
4 of 5 stars Reviewed June 30, 2015 NEW

cool ambiance, lively and youthful. the steaks were good, but i loved the mussels too. also the breadsticks served before we got our food. the complimentary breads were yum too. yeah its not cheap. so expect big dent in ur pocket if u r visiting this place. btw - appointment by reservation only....book ahead of time.

Was this review helpful? Yes
Singapore, Singapore
Level Contributor
21 reviews
17 restaurant reviews
common_n_restaurant_reviews_1bd8 19 helpful votes
5 of 5 stars Reviewed June 30, 2015

Despite the title of this review, I still have to give Cut 5 stars. It is not cheap, and I am sure you could get something almost as good for a fragment of the cost. However, if you are going to spend this much, it has to be phenomenal, and it was. The steak melts in your mouth, the sides... More 

Was this review helpful? Yes
San Francisco, California
Level Contributor
24 reviews
9 restaurant reviews
common_n_restaurant_reviews_1bd8 11 helpful votes
3 of 5 stars Reviewed June 27, 2015

We had very good experiences in Cut Las Vegas. We invited friends to have dinner here. The bread are good. Our steak was warm when served to us, but the plates were not heated and the steak became cold quickly. The service is very slow - too many servers who are not well trained.

Was this review helpful? Yes 1
Kuala Lumpur
Level Contributor
23 reviews
11 restaurant reviews
common_n_restaurant_reviews_1bd8 1 helpful vote
4 of 5 stars Reviewed June 25, 2015

Great cut and sides, enjoyed the exp. good atmosphere and waiter knew what the menu was all about in terms of cuts and recommendations. Loved the bread and Brussels sprouts, would be going again! Make sure to make a reservation

Was this review helpful? Yes 1
Sydney, Australia
Level Contributor
98 reviews
76 restaurant reviews
common_n_restaurant_reviews_1bd8 38 helpful votes
4 of 5 stars Reviewed June 24, 2015

I don't know what it is with Asians and expensive restaurants in shopping malls? Anyway this one works better than average but the pricing leaves a sour taste in my mouth.

Was this review helpful? Yes
Singapore, Singapore
Level Contributor
33 reviews
15 restaurant reviews
common_n_restaurant_reviews_1bd8 11 helpful votes
3 of 5 stars Reviewed June 24, 2015

Celebrated a friends going away here and we were not impressed! Nothing spectacular. Overpriced drinks and food with mediocre service.

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Additional Information about Cut by Wolfgang Puck

Address: 2 Bayfront Avenue | The Shoppes at Marina Bay Sands, B1-71 (Next to the Theater), Galleria Level, Singapore, Singapore
Phone Number: +65 6688 8517
Location: Asia  >  Singapore  >  Singapore>  > Marina Bay
Open Hours:
Sunday 5:30 pm - 10:00 pm
Monday 5:30 pm - 10:00 pm
Tuesday 5:30 pm - 10:00 pm
Wednesday 5:30 pm - 10:00 pm
Thursday 5:30 pm - 10:00 pm
Friday 5:30 pm - 11:00 pm
Saturday 5:30 pm - 11:00 pm
Average Prices: USD 45 - 150
Cuisine: American, Steakhouse

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Restaurant Details

Location and Contact Information

  • Address: 2 Bayfront Avenue | The Shoppes at Marina Bay Sands, B1-71 (Next to the Theater), Galleria Level, Singapore, Singapore
  • Location: Asia  >  Singapore  >  Singapore>  > Marina Bay
  • Neighborhood: Marina Bay
  • Phone Number: +65 6688 8517

Price and Cuisine

  • Average Prices: USD 45 - 150
  • Cuisine: American, Steakhouse

Restaurant Characteristics

  • Good for: Entertaining clients, Romantic, Large groups, Special occasions, Bar scene, Doing business

Description

CUT at the Marina Bay Sands in Singapore is the third location for master chef and restaurateur Wolfgang Puck's critically acclaimed steakhouse concept. Providing the finest range in beef selections, grilled over hard wood and charcoal, CUT is home to the true steak connoisseur. Choices from around the globe include USDA Prime, Australian Angus, and Wagyu selections from United States, Australia and Japan, and currently offering the uniquely marbled Snow Beef from Uenae Lake Farms, Hokkaido Japan. Our sophisticated menu is complemented by a range of produce and ingredients sourced directly from the Santa Monica's Farmer's Market in Southern California giving guests in Singapore an unparalleled experience of fine food, all while served in a hip, contemporary atmosphere. CUT also features a bar & lounge providing a menu spanning over 50 original, handcrafted cocktails and our "Rough CUTs" lounge menu of delectable bar snacks: open daily from 5:30 P.M. Onward.
Open Hours
Sunday
5:30 pm - 10:00 pm
Monday
5:30 pm - 10:00 pm
Tuesday
5:30 pm - 10:00 pm
Wednesday
5:30 pm - 10:00 pm
Thursday
5:30 pm - 10:00 pm
Friday
5:30 pm - 11:00 pm
Saturday
5:30 pm - 11:00 pm

Questions & Answers

Questions? Get answers from Cut by Wolfgang Puck staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?

Staying in Marina Bay

Neighborhood Profile
Marina Bay
More of a mini city than a neighborhood in the traditional sense, the iconic Marina Bay aims to dazzle and entertain visitors of all kinds. This is the Singapore found in glossy brochures, featuring a world-class hotel, casino, shops, restaurants, bars, and other attractions all geared towards pure entertainment. The SkyPark at Marina Bay Sands provides a stunning view of the city, a must-see photo opportunity for visitors and locals alike. The ArtScience Museum always has a top-quality exhibition, and Gardens by the Bay is a fascinating manifestation of the government’s vision of Singapore as a “city in a garden”. Enticing Marina Bay is well worth a visit.
Explore this neighborhood