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Wo Peng Restaurant

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476 MacPherson Road, Singapore, Singapore
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Dining options: Lunch, Reservations, Seating, Waitstaff

TripAdvisor Reviewer Highlights

Read all 12 reviews
Visitor rating
  • 3
    Excellent
  • 3
    Very good
  • 1
    Average
  • 2
    Poor
  • 3
    Terrible
Rating summary
  • Food
    3.5 of 5 stars
    Service
    3.5 of 5 stars
  • Value
    3.5 of 5 stars
    Atmosphere
    3 of 5 stars
POOR RESERVATION ARRANGEMENT

Reservation was made on 15 Nov at 8.30pm but that time slot were reserved for 3 family. At 9.10pm we were seated and food served with abit slow. Peking duck tasted chewy and fried fish skin salty. Doubled soup is very delicious. We ordered the home-made tofu but was served around 10pm which we... read more

3 of 5 starsReviewed November 27, 2013
stella8995
,
Singapore, Singapore
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12 Reviews from our TripAdvisor Community

Traveler rating
Traveler type
Time of year
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Singapore, Singapore
Level Contributor
140 reviews
94 restaurant reviews
common_n_restaurant_reviews_1bd8 29 helpful votes
4 of 5 stars Reviewed October 29, 2015

Wo Peng is one of the good Cantonese Restaurant over in Singapore like what you get in HK especially the soup and meat

Helpful?
Thank PToh55
Singapore
Level Contributor
7 reviews
3 restaurant reviews
common_n_restaurant_reviews_1bd8 1 helpful vote
1 of 5 stars Reviewed September 25, 2015 via mobile

Below average food and service quality for the alacarte pricing. Esp to avoid ordering the rock salt chicken ($38), meat was still pinkish (not cooked) in the middle and the Claypot waxed meat ($68) was lacking flavour with the waxed meat tough and unchewable! Made worse when the bill came, they split my single $200 voucher into discounting $101 before... More 

Helpful?
Thank Mykaki
Level Contributor
10 reviews
5 restaurant reviews
common_n_restaurant_reviews_1bd8 14 helpful votes
1 of 5 stars Reviewed November 7, 2014 via mobile

Staff of no integrity. Was told we need to pre order their Peking roast duck which 2 as not mentioned at all when we called to make the booking. In the end after been questioned, the staff suddenly changes and ask how would we like our Peking duck to be prepared. Long waiting time between dishes Poor service attitude Low... More 

Helpful?
Thank RaymondChong6677
Singapore, Singapore
Level Contributor
43 reviews
12 restaurant reviews
common_n_restaurant_reviews_1bd8 22 helpful votes
2 of 5 stars Reviewed October 16, 2014

I have seen some good reviews about the dim sum of this traditional restaurant, so when I saw the Groupon vouchers on promotion, I quickly bought them. I bought $80 worth of vouchers at $40. I told my two friends that we were going to have a feast. When we arrived, the restaurant was quite empty. The waitress who served... More 

Helpful?
1 Thank Xiaojiumu X
Adelaide, Australia
Level Contributor
17 reviews
9 restaurant reviews
common_n_restaurant_reviews_1bd8 9 helpful votes
5 of 5 stars Reviewed October 8, 2014

It was the first time we have eaten Chilli Crab and it was absolutely delicious. Nice bite but did not overpower the crab. Simply awesome!

Helpful?
1 Thank Sandy B
Singapore, Singapore
Level Contributor
103 reviews
62 restaurant reviews
common_n_restaurant_reviews_1bd8 54 helpful votes
2 of 5 stars Reviewed October 3, 2014

We tried their Furama Hotel outlet several time and had pretty good experience hence I decided to try the Macpherson outlet for dinner Food : good idea but poor execution and need to work on reducing sodium Chilli Crab- very salty even though we ate with fried bun - failure 3/10 Fried soft Shell crab - very good 9/10 Sea... More 

Helpful?
Thank eddiensw
1 review
common_n_restaurant_reviews_1bd8 1 helpful vote
1 of 5 stars Reviewed September 4, 2014 via mobile

Insufficient manpower, was made to wait 40minutes for just the tea to be served. Utterly disappointed with the service.

Helpful?
1 Thank Loy A
Bangkok
Level Contributor
19 reviews
10 restaurant reviews
common_n_restaurant_reviews_1bd8 8 helpful votes
4 of 5 stars Reviewed June 17, 2014

We went to the MacPherson branch. We had dim sum which was not great. We ordered camphor tea duck and crab bee hoon. Both were excellent. The camphor tea duck was crispy on the outside and the meat was moist. The crab was very sweet and fresh. For dessert we had mango pudding and osmanthus jelly. Both were good and... More 

Helpful?
1 Thank DeYongz
Singapore, Singapore
Level Contributor
3 reviews
3 restaurant reviews
common_n_restaurant_reviews_1bd8 3 helpful votes
3 of 5 stars Reviewed November 27, 2013

Reservation was made on 15 Nov at 8.30pm but that time slot were reserved for 3 family. At 9.10pm we were seated and food served with abit slow. Peking duck tasted chewy and fried fish skin salty. Doubled soup is very delicious. We ordered the home-made tofu but was served around 10pm which we ate 1 pc only. The staff... More 

Helpful?
2 Thank stella8995
Singapore, Singapore
Level Contributor
71 reviews
29 restaurant reviews
common_n_restaurant_reviews_1bd8 55 helpful votes
5 of 5 stars Reviewed February 12, 2013

My uncle wanted to introduce his girlfriend to us, and so asked me to book somewhere special for this auspicious occasion (haha!). I live fairly near to this place and have heard and read several rave reviews of this, so I decided to call for a reservation. The food is definitely fantastic. We had some of their specialities like Pig... More 

Helpful?
1 Thank HotMama_Dev

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Restaurant Details

Location and Contact Information

  • Address: 476 MacPherson Road, Singapore, Singapore
  • Location: Asia  >  Singapore  >  Singapore

Price and Cuisine

  • Cuisine: Chinese, Asian

Questions & Answers

Questions? Get answers from Wo Peng Restaurant staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?