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Wo Peng Restaurant

476 MacPherson Road, Singapore, Singapore
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Ranked #3,450 of 7,212 Restaurants in Singapore
Cuisines: Asian
Dining options: Reservations
8 visitor photos
Restaurant details
Dining options: Reservations
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6 reviews from our community

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Rating summary
Date | Rating
  • English first
  • Any
English first
1 review
1 of 5 stars Reviewed September 5, 2014

Insufficient manpower, was made to wait 40minutes for just the tea to be served. Utterly disappointed with the service.

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19 reviews 19 reviews
9 restaurant reviews
8 helpful votes 8 helpful votes
4 of 5 stars Reviewed June 17, 2014

We went to the MacPherson branch. We had dim sum which was not great. We ordered camphor tea duck and crab bee hoon. Both were excellent. The camphor tea duck was crispy on the outside and the meat was moist. The crab was very sweet and fresh. For dessert we had mango pudding and osmanthus jelly. Both were good and... More

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Singapore, Singapore
3 reviews 3 reviews
3 restaurant reviews
2 helpful votes 2 helpful votes
3 of 5 stars Reviewed November 27, 2013

Reservation was made on 15 Nov at 8.30pm but that time slot were reserved for 3 family. At 9.10pm we were seated and food served with abit slow. Peking duck tasted chewy and fried fish skin salty. Doubled soup is very delicious. We ordered the home-made tofu but was served around 10pm which we ate 1 pc only. The staff... More

Was this review helpful? Yes 1
Singapore, Singapore
Senior Contributor
45 reviews 45 reviews
19 restaurant reviews
42 helpful votes 42 helpful votes
5 of 5 stars Reviewed February 13, 2013

My uncle wanted to introduce his girlfriend to us, and so asked me to book somewhere special for this auspicious occasion (haha!). I live fairly near to this place and have heard and read several rave reviews of this, so I decided to call for a reservation. The food is definitely fantastic. We had some of their specialities like Pig... More

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Senior Reviewer
7 reviews 7 reviews
31 helpful votes 31 helpful votes
4 of 5 stars Reviewed January 23, 2013

This is the sister restaurant of the one in Macpheson. The food was very good. We had a takeaway special over the festive season...the fried fish and duck was highly complimented. Family visits to the resturant always had excellent comments. But prices are on the steep side if no promotion.

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Top Contributor
287 reviews 287 reviews
166 restaurant reviews
475 helpful votes 475 helpful votes
5 of 5 stars Reviewed November 1, 2009

I am born and bred Singaporean and I spent my entire life living in the East Coast of Singapore. Just when you think you know your territory well, my friend (who has not been living in Singapore for the last two years) brought me here for the 1st time on Oct 27 2009. I understand that reservations is highly recommended... More

Was this review helpful? Yes 3

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