We noticed that you're using an unsupported browser. The TripAdvisor website may not display properly.
We support the following browsers:
Windows: Internet Explorer, Mozilla Firefox, Google Chrome. Mac: Safari.

Laurent Bernard Chocolatier

80 Mohammed Sultan Road #01-11 Singapore, Singapore, Singapore
+65 6235 9007
Website
Improve this listing
Ranked #859 of 7,187 restaurants in Singapore
Cuisines: Diner, Dessert, French, Tea Room
More restaurant details
Restaurant details
Good for: Outdoor seating
Dining options: Breakfast/Brunch
Description: The Pier branchEnjoy a hand-made chocolate cake, ice creams, cup of tea, and a lot more along the river during the afternoon till late at night, in a relaxing atmosphere.
Write a Review

26 reviews from our community

88% Recommend
    9
    14
    0
    2
    1
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • French first
  • German first
  • Any
English first
Singapore, Singapore
Top Contributor
104 reviews 104 reviews
99 restaurant reviews
25 helpful votes 25 helpful votes
4 of 5 stars Reviewed August 13, 2014

I used to visit French Chcoolatier Laurent Bernard for an occasion indulgence in its chocolate truffles and pastries and I am delighted to be able to taste its exquisite chocolate mooncakes this year. Each of these chocolate-loaded "mooncakes" contained zero lotus paste and a unique flavour core that matches very well with the type of chocolate. Encased in a delicate... More

Was this review helpful? Yes
Senior Contributor
40 reviews 40 reviews
27 restaurant reviews
11 helpful votes 11 helpful votes
4 of 5 stars Reviewed July 25, 2014

Nice place for dessert and chocolate after dinner... Yummy. Really enjoying the place and excellent service at the joint!

Was this review helpful? Yes
Contributor
19 reviews 19 reviews
10 restaurant reviews
7 helpful votes 7 helpful votes
4 of 5 stars Reviewed July 7, 2014

Went there with my daughter for an ice cream and a chocolate. The ice cream was ok and the chocolate was good but not outstanding, yet the cost was high end. Not good value.

Was this review helpful? Yes
Singapore, Singapore
Contributor
11 reviews 11 reviews
10 restaurant reviews
12 helpful votes 12 helpful votes
4 of 5 stars Reviewed April 4, 2014

Love the souffle, totally worth the wait! Cakes and coffee were really good too! Would recommend the rum baba, though its not always available.

Was this review helpful? Yes
Singapore, Singapore
Contributor
20 reviews 20 reviews
8 restaurant reviews
10 helpful votes 10 helpful votes
1 of 5 stars Reviewed February 15, 2014

Visited the cafe in the afternoon around 4pm. They had a sofa setting for 8 people outside where only one person was sitting & when we asked the waitress whether we could sit there if the person was ok with it - she flatly said NO. Then when we looked inside there was a small table for 4 empty and... More

Was this review helpful? Yes
Singapore, Singapore
Top Contributor
133 reviews 133 reviews
57 restaurant reviews
83 helpful votes 83 helpful votes
4 of 5 stars Reviewed November 2, 2013

I highly recommend Pure (about $9), a chocolate mousse cake made of 70% dark chocolate. Very light, slightly bitter, not overly sweet. Pure heaven. The tart tartin (about $9) is a reverse apple crumble. A thick layer of caramelised apple slices, flavoured with cinnamon sits a top a light cake layer. Its paired with vanilla ice cream. Delicious! The teas... More

Was this review helpful? Yes 1
Singapore, Singapore
Senior Contributor
21 reviews 21 reviews
10 restaurant reviews
25 helpful votes 25 helpful votes
5 of 5 stars Reviewed September 4, 2013

I went in just for dessert and it's the chocolate souffle. I've been looking around Singapore and only manage to find this place that serves it. I love the souffle. Right from the often, it's quite big so I think unless you've got a sweet tooth, it should be shared. The souffle came after a 30minute wait and preparation but... More

Was this review helpful? Yes 1
Portsmouth, New Hampshire
Contributor
17 reviews 17 reviews
13 restaurant reviews
8 helpful votes 8 helpful votes
5 of 5 stars Reviewed April 26, 2013

4 plus baby arrived at 2 PM and requested the omelette, which was not on the day's menus (may be a weekend brunch item). Because my son and his wife had been there before and raved about them, we asked if they'd make them and they did! These are not your typical omelette! More like a soufflé and fabulous! Don't... More

Was this review helpful? Yes 1
Cairns
Senior Contributor
47 reviews 47 reviews
7 restaurant reviews
50 helpful votes 50 helpful votes
5 of 5 stars Reviewed April 5, 2013

We discovered this place purely by accident and it became the place to go after dinner and a stroll along the river. The homemade icecream was great but the chocolates were divine. Stop in for coffee and cake or dessert or just to pick up a selection of handmade chocs!

Was this review helpful? Yes
Zurich, Switzerland
Top Contributor
50 reviews 50 reviews
26 restaurant reviews
25 helpful votes 25 helpful votes
4 of 5 stars Reviewed October 20, 2012

Very nice place to visit to have great pastries, french people are the best dessert maker. I have lived in Singapore when Laurent Bernard was a newcomer to Singapore food scene, now is business has grown and that's good. The multi layered pastries and his soufflés couldn't be better. The price ? No issue, and moon-cakes are also very expensive...

Was this review helpful? Yes

Travelers who viewed Laurent Bernard Chocolatier also viewed

Singapore, Singapore
Singapore, Singapore
 
Singapore, Singapore
 

Been to Laurent Bernard Chocolatier? Share your experiences!

Write a Review Add Photos & Videos

Owners: What's your side of the story?

If you own or manage Laurent Bernard Chocolatier, register now for free tools to enhance your listing, attract new reviews, and respond to reviewers.

Manage your listing