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Kok Sen Coffee Shop

$$
Neighborhood:
Chinatown
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30 KEONG SAIK ROAD, Singapore, Singapore
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Good for:
Local cuisine

TripAdvisor Reviewer Highlights

Read all 27 reviews
Visitor rating
  • 8
    Excellent
  • 14
    Very good
  • 3
    Average
  • 0
    Poor
  • 2
    Terrible
Rating summary
  • Food
    4.5 of 5 stars
    Service
    3 of 5 stars
  • Value
    4 of 5 stars
    Atmosphere
    3 of 5 stars
Good old school food

Great tasting old school singaporean Chinese food made fresh to order. Lines are long but worth the wait. The beef hor fun is the stand out dish but everything else tastes pretty far good as well. Try going just before noon or after 1:30pm to avoid lunch crowds.

4 of 5 starsReviewed March 26, 2015
Kristian O
,
Singapore, Singapore
Good for:
  • Local cuisine
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27 Reviews from our TripAdvisor Community

Date | Rating
  • English first
  • Any
English first
Singapore, Singapore
Senior Reviewer
6 reviews 6 reviews
6 helpful votes 6 helpful votes
4 of 5 stars Reviewed March 26, 2015

Great tasting old school singaporean Chinese food made fresh to order. Lines are long but worth the wait. The beef hor fun is the stand out dish but everything else tastes pretty far good as well. Try going just before noon or after 1:30pm to avoid lunch crowds.

Was this review helpful? Yes
Singapore, Singapore
Top Contributor
240 reviews 240 reviews
152 restaurant reviews
89 helpful votes 89 helpful votes
4 of 5 stars Reviewed March 23, 2015

Kok Sen Restaurant is a tradition coffee shop restaurant, uniquely Singapore. It offers traditional Singapore chinese dishes, like bittergourd fish slices, sweet sour pork chop, fuyong eggs, etc. The restaurant is housed with a traditional coffee shop along Keong Siak Road in the Chinatown vicinity. The food is tasty and the price is reasonable. You should expect to pay $30... More 

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Singapore, Singapore
2 reviews
4 of 5 stars Reviewed March 9, 2015

i like the local zhe char food served and the ambience of the local coffee shop. i like the local coffee taste

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singapore
1 review
1 of 5 stars Reviewed February 27, 2015

If i could, i wouldn't even rate this place 1 star. Totally negative experience. Made a reservation for my group of 6 friends a week in advance. Got there 15mins before reservation time and was made to wait 45mins and we still weren't seated because we were told to wait for another table of customers to finish eating, then we... More 

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Singapore, Singapore
Top Contributor
864 reviews 864 reviews
503 restaurant reviews
432 helpful votes 432 helpful votes
3 of 5 stars Reviewed February 14, 2015 via mobile

Was meeting a friend nearby and decided on local food rather than all the fancy dandy food around the area (potato head, burnt ends et al) This is an unassuming zi char stall but they had a decently produced menu. I ordered the typical fare - claypot Yong tau foo, fried omelette and sweet and sour pork. The latter was... More 

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Top Contributor
119 reviews 119 reviews
78 restaurant reviews
52 helpful votes 52 helpful votes
4 of 5 stars Reviewed January 26, 2015

A very decent tze char that serves above average food. Place is a coffeeshop with back alley seating so it does remind one of dining in Malaysia. Be early or else be ready to wait for a table. The signature dishes are the prawn noodles soup, bittergourd fish head, etc. Its worth coming back for simple home cooked meals done... More 

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Singapore
Top Contributor
174 reviews 174 reviews
69 restaurant reviews
104 helpful votes 104 helpful votes
4 of 5 stars Reviewed January 18, 2015

Remembered my first visit to this "Zi Char" in 1998. At that time the shop was still at the u-shaped corner a few doors away. This shop is known for their fish soup, fish bee hoon soup and fish Fried Kway Teow. Specially loved the fish belly slices, thick sliced and generous. During the most recent trip, did not manage... More 

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singapore
Senior Contributor
24 reviews 24 reviews
18 restaurant reviews
7 helpful votes 7 helpful votes
5 of 5 stars Reviewed January 13, 2015

This low key restaurant has one of the best Chinese food i have ever had. Their sweet'n'sour pork, beef with ginger and onions, steamed fish tail and all veggies are phenomenal!

Was this review helpful? Yes
Singapore, Singapore
Top Contributor
57 reviews 57 reviews
27 restaurant reviews
28 helpful votes 28 helpful votes
4 of 5 stars Reviewed November 8, 2014

Will come back to taste other dishes, overall it is a good experience. I liked the prawn soup but some friends commented it was salty. Fo rong egg was nice. Price is avg, not your most expensive . Worth the trip and please come early for dinner, anything after 630 it will be crowded

Was this review helpful? Yes 1
Singapore, Singapore
Top Contributor
267 reviews 267 reviews
114 restaurant reviews
282 helpful votes 282 helpful votes
3 of 5 stars Reviewed October 19, 2014

Friends described food here as near as Malaysian style esp with its yong tou fu and big prawn noodles. My verdict is it' s good the 1st time but after 3rd time, the novelty ran out. Here are my grouses and praise. Grouse: big prawn (sang har) noodles was too spicy - you may need them to reduce chili as... More 

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Restaurant Details

Location and Contact Information

  • Address: 30 KEONG SAIK ROAD, Singapore, Singapore
  • Location: Asia  >  Singapore  >  Singapore>  > Chinatown
  • Neighborhood: Chinatown

Price and Cuisine

  • Average Prices: USD 10 - 15
  • Cuisine: Chinese

Restaurant Characteristics

  • Good for: Local cuisine

Questions & Answers

Questions? Get answers from Kok Sen Coffee Shop staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?

Staying in Chinatown

Neighborhood Profile
Chinatown
Chinatown is a classic combination of colorful sights, enticing smells, and sometimes startling sounds. The precinct is unique, however, in its blending of religions and cultures. A Hindu temple, an Islamic mosque, and a Chinese Buddhist temple sit almost side by side. This sense of cultural harmony continues as you venture just outside of Chinatown to the nightlife areas of Club Street and Duxton Hill. There you’ll mingle with Singapore’s multicultural residents at the modern bars and restaurants dotting the bustling streets. An afternoon in and around Chinatown will leave you culturally enlightened, well fed, and loaded with souvenirs. In the evening, reward yourself with a well-deserved cocktail as the locals come out to play.