When you go to China you can eat a lot of Chinese food so this was a pleasant experience. The Chef trained in Italy and they use a wood burning stove to cook the pizza. We enjoyed our lunch!

When you go to China you can eat a lot of Chinese food so this was a pleasant experience. The Chef trained in Italy and they use a wood burning stove to cook the pizza. We enjoyed our lunch!
Had an excellent evening with very good food washed down with nice bottle of wine, food was excellent and was enjoyed by all members of our party.
I've lived in Nanjing over a year and been to many of the western restaurants in the city, and this was the best pizza and pasta I've had.
The Italian head chef(or owner?) was around and visiting with all the customers, making sure they were happy.
The menu is very nice, easy to understand and with good pictures(something hard to...
More
Well if you are in China and in nanjing - there are hundreds place to chose from - Ciao italia is fairly close to Sharaton and Jingling Hotels and as the Hotels restaurants are extremely expensive for the quality, you may want to look for something else which reminds you continental food from Europe.
The place is in the small...
More
I am a frequent business traveller to Nanjing and this restaurant became one of my favourite alternative to the expensive and sometimes unattractive meal options at the Sheraton. This place is located at about 5min walking distance from the rear entrance of the Sheraton. I have been going to Ciao-Italia for the past 6 years. Must say that food and...
More
There's no other way to say this. I feel personally offended by the way I was treated at this restaurant.
First let me say that I used to frequent Ciao Italia. They're a bit more expensive than other Italian restaurants, but the pizza is excellent. As for the pasta dishes: the portions are generous but, as is often the case...
More
In this summer, we had a big dinner together with my colleagues. Starting to eat, suddenly one of my colleagues, claim something in my mouth. It was a protrusion of cap for the can like cola. Immediatley claimed to owner, he replied just "sorry".
He makes the best prosciutto in town, also the topping on the breads in heavenly. I go here just for those alone, although the other dishes make the meal worth the trip too. Don't order water - only ridiculously priced water available
Place presents well ,clean tidy , attentive staff,
I had the 'breaded chicken' got served cheap packet flattened fillets , accompanied with packet crickle cut chips, very disappointed, i expected way better than! Not even close to restaurant quality food!
However I did see a couple of pizzas go past me and they looked great , would give it one...
More
Hello there, i ve been aeting in this restaurant twice since i came to China, and i ve tried many restaurants before i found this one. The italian owner is a real family man, he come to talk with costumers and say funny things. The atmosphere is okay, and always good italian music (even if i dont undestand what they...
More
If you own or manage Ciao-Italia, register now for free tools to enhance your listing, attract new reviews, and respond to reviewers.
Manage your listing