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L'Atelier de Joel Robuchon

15 Queen's Road Central, Hong Kong, China (Central)
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Ranked #53 of 4,366 restaurants in Hong Kong
Certificate of Excellence 2014
More restaurant details
Restaurant details
Good for: Romance, Doing business, Special occasions, Entertaining clients
Dining options: Breakfast/Brunch, Lunch, Dinner, Reservations, Late Night
Neighborhood: Central
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280 reviews from our community

78% Recommend
Rating summary
Date | Rating
  • Chinese (Simplified) first
  • Dutch first
  • English first
  • French first
  • German first
  • Italian first
  • Japanese first
  • Portuguese first
  • Russian first
  • Spanish first
  • Any
English first
Sydney, Australia
Senior Contributor
47 reviews 47 reviews
32 restaurant reviews
25 helpful votes 25 helpful votes
5 of 5 stars Reviewed July 14, 2014

After a long flight from Aus and then a busy work day, what better way to treat myself than with the cuisine of one of the world's great chefs. Joel Robuchon is a master with the deftness of touch that allows his restaurant in The Landmark in Central to marry classic French gastronomy with light Asian flavours - truely delightful!... More

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Hong Kong, China
13 reviews 13 reviews
11 restaurant reviews
11 helpful votes 11 helpful votes
5 of 5 stars Reviewed July 14, 2014

I really enjoy dining at L'Atelier! I love their ever changing seasonal menu and their attention to the tiniest details, which just adds to the overall experience. You're able to see the chefs preparing and plating your food from the bar which I think is so exciting considering this restaurant has 3 Michelin stars. The bread, pastries, and desserts are... More

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Hong Kong, China
Senior Reviewer
8 reviews 8 reviews
8 restaurant reviews
5 helpful votes 5 helpful votes
5 of 5 stars Reviewed July 11, 2014

Menu Decouverte (Discovery Tasting Menu) with pairing of 3 wines on recommendation For Birthday, allow for 3.5 hours. Summer ingredients with great depth and excellent pairings between dishes for a spectacular overall dinning experience. Take the strawberry gazpachio, freshness of strawberry goes well with the silky ricotta cheese sherbet. The coolness and sweetness set up for next dish of green... More

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Bangkok, Thailand
15 reviews 15 reviews
11 restaurant reviews
8 helpful votes 8 helpful votes
5 of 5 stars Reviewed July 6, 2014

I have been to many Robochon Restaurants around the world from Paris to Tokyo to Monte Carlo and I must say, the restaurant never lets me down with the consistency in quality. I had one for the best challan duck and guinea fowl in my life...it was really that good. Two complaints though..the staff could be a little bit more... More

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Manchester, United Kingdom
Senior Contributor
25 reviews 25 reviews
5 restaurant reviews
21 helpful votes 21 helpful votes
5 of 5 stars Reviewed June 24, 2014

Took my family to Le Jardin de Joel Robuchon and food and service were exceptional, even by Hong Kong standards. Chose from the a la carte menu and every course was beautifully prepared and presented. This is an expensive choice but the quality and ambience make it worthwhile. Will certainly return for special occasions and a 'little trip to Paris'.

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New York City, New York
Senior Reviewer
7 reviews 7 reviews
7 restaurant reviews
5 helpful votes 5 helpful votes
3 of 5 stars Reviewed June 3, 2014

Sat at the counter, very uncomfortable, the staff seem to rush you so they can turn the table before you are even seated, the food was modern French, simple yet elegant if only we had more time to enjoy it

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Top Contributor
131 reviews 131 reviews
68 restaurant reviews
164 helpful votes 164 helpful votes
5 of 5 stars Reviewed May 31, 2014

my daughter loves this place for its tea set. Beware that there might be a waiting line. All cakes and deserts are very nice and not too sweet like other bakeries. I have cafe mocha and it is also very nicely done

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Hong Kong, China
Senior Contributor
27 reviews 27 reviews
22 restaurant reviews
15 helpful votes 15 helpful votes
4 of 5 stars Reviewed May 31, 2014

We had booked a private room for 8 nearly four months in advance for this restaurant and i think everyone was eagerly awaiting the evening in anticipation of excellent food, wine and service. We further in advance had chosen the degustation menu as a means to sample the full range of the cuisine on offer which i would recommend. All... More

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Hong Kong, China
3 reviews 3 reviews
3 restaurant reviews
3 helpful votes 3 helpful votes
5 of 5 stars Reviewed May 27, 2014

Dinner was great as usual, with amazing attention to detail and ingredients. Lobster entree was my favourite, as was the yuzu dessert. Service was great as well. They go the extra mile to cater to any food/allergy restrictions (my husband cannot eat certain seafood). I loved the informal bar setting and watching the chefs work. For a more formal feel,... More

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12 reviews 12 reviews
4 restaurant reviews
2 helpful votes 2 helpful votes
5 of 5 stars Reviewed May 25, 2014

...you always get what you got!!!! Thank you Chef Robuchon for the nice concept and so balanced and steady execution. Next time I ll try the burger!

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