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All 4,581 Hong Kong Restaurants

Amigo Restaurant

Amigo Mansion, 79A Wong Nai Chung Rd, Happy Valley, Hong Kong, China (Causeway Bay)
852 2577 2202
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Ranked #182 of 4,581 Restaurants in Hong Kong
Cuisines: French, Continental
Neighborhood: Causeway Bay
Dining options: Reservations
Restaurant details
Dining options: Reservations
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53 reviews from our community

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Date | Rating
  • Chinese (Traditional) first
  • English first
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English first
Hong Kong, China
Top Contributor
211 reviews 211 reviews
90 restaurant reviews
74 helpful votes 74 helpful votes
5 of 5 stars Reviewed October 28, 2014

《Amigo》,按字典的解說是西班牙語,朋友的意思;只看娛樂新聞的朋友們,《Amigo》,就是崔建邦的英文名字。但是日我說的,並不是以上的兩樣,我想說的是我來到位於跑馬地的老字號高級食府,《Amigo》(雅谷餐廳)的飲食經歷。 《Amigo》,這一家高尚的餐飲勝地,始於1967年,原址在銅鑼灣的波斯富街,後在1976年,購入了現址的大廈,才成為今時今日,既帶點地中海的歐陸氣色,而且內外都雍容華貴的《Amigo》(雅谷餐廳)。 服務的店員,很紳士,因為他們全都穿上了"踢死兔"。而我們一下的士,就有兩位穿上"踢死兔"的職員來迎接。而店員見我拿著相機周圍拍,手中一指上面的這一個太陽,說這是《Amigo》的標誌,叫我一定要影... 一入大門,我看到的這一個格局,並不是香港餐廳常見的格局,因為這是古典的歐陸味道,說這餐廳有法國及西班牙的風格,單是樓下的這一個地方,已經可以讓大家感受得到。用餐的地方是在樓上的,來者都要從這古典的樓梯行上去。同事已經上餐樓了,而我仍然獨自一人在這小小的空間陶醉著。 樓上餐樓而裝修,沒有現今高級食府的那一種以金碧輝煌為主的華麗感覺,這一個令我覺得華麗的感覺,是來至這兒的歐陸感覺,我到過地中海不少地方,入到一些酒店及餐廳看見的,同這一個場景,相差不大。 當店員把餐牌遞到我們手上的時候,手感很重,而且牌薄上的那一個《Amigo》標誌,令這一個應該是最平凡的餐牌,變成一個帶貴氣的物品。 是日,我們只吃 set lunch,而 lunch 是包一杯酒的,酒,是普通的 Table Wine,有紅有白任選擇。我選擇了紅,全因為我點上了牛肉,紅肉,是配紅酒的。 食西餐,麵包是好多香港人喜歡的環節,餐前的《Amigo》麵包,感覺是精緻的,輕輕的一小片,夾上牛油,十分之香口。 牛油,很有藝術感地弄成一個似花的形狀,幸好現在的科技夠發達,不然我也不會把這一個一定會被消滅的藝術品留下照影。 吃好麵包,就有頭盤,金牌炸雞卷 (Deep Fried Golden Chicken Roll),有少少似外國餐牌中常見的 Chicken Kiev,不過,內裡是沒有餡的。入口,這是雞肉打碎後再壓成卷,再加上粉去炸,既是香口,充滿了雞肉的原味,而濃味的茄醬,有點甜,有點酸,也有少少胡椒的辛,這就是歐洲人吃雞卷的味道。 同事要了一個輕量級的頭盤,夏威夷海鮮沙律 (Hawaii Seafood Salad),這是一個充滿了夏日氣色的食品,充滿了水果,充滿了新鮮的海產,感覺就是很熱情,而這一種熱情感覺,配上了海鮮,用夏威夷來形容,非常之貼切。 頭盤之後是湯,而我們都點了蟹肉蘑菇忌廉湯 (Cream of Mushroom with Crab Meat)。由於我們眾人都同選一個湯,《Amigo》非常傳統地,推了架車仔出來,穿著"踢死兔"的侍應,帶上手套,溫文有禮地在我們面前把湯再煮熱,感覺特別的高級。 湯因為在我們的餐檯旁加熱,所以是一個熱力十足的忌廉湯,這湯的味道十分之濃厚,但又不是濃到 "杰撻撻" 的那一種,入口,是有少少槳力的湯水,味道香滑而且奶油味充足,煲一煲後,蟹同蘑菇的味道令湯水升華,入口更香更鮮美。 主菜之一,是脆煎鱈魚配蘑菇蕃茄白酒忌廉汁 (Pan-Seared Cod Fillet with Marquis Sauce)。魚肉配白汁,是最香最配襯的,而這香煎的魚肉,沒有加粉,直接去煎魚肉,令魚肉的外層呈現出金黃的色彩,而且香脆,一啖魚肉,配上汁,是可口的。 扒羊扒配黑胡椒汁 (Grilled Lamb with Black Pepper Sauce),首先,我可以說這東西是份量好足夠的,因為足有三塊扒,感覺就是重份量。羊肉,當然有羊肉龐有的羶香,加了黑椒汁可把部份的羶味蓋走。7成熟的羊肉,肉質既腍又香,近骨的地方比較生,入口更香。 紅酒燴牛仔臉頰 (Braised Veal Cheek served with Tagliatelle),因有兩個人同時點上這意粉,穿著"踢死兔"的侍應,也帶上手套,溫文有禮地在我們面前把那一份紅酒燴牛仔臉頰在我們面前煮熱。這一個紅酒燴牛仔臉頰,味道同紅酒燴牛尾分別不大,最好的就是沒有骨,牛面的肉爽口而且沒有多餘的肥油。我向來都很喜歡外國的"燴" 食品,因為有汁,味濃,可以配飯食,很 wow... More

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Surrey, United Kingdom
Top Contributor
60 reviews 60 reviews
21 restaurant reviews
46 helpful votes 46 helpful votes
4 of 5 stars Reviewed October 15, 2014

We arrived 15 minutes early for our Saturday night booking and were shown into the bar while our table was prepared. We were slightly apprehensive to find ourselves the only ones there and no sound from the restaurant upstairs, but bang on time a waiter came to get us and as we climbed the stairs we could here the welcoming... More

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Senior Reviewer
6 reviews 6 reviews
3 restaurant reviews
17 helpful votes 17 helpful votes
5 of 5 stars Reviewed September 22, 2014

went to this restaurant i short trouser wich was noy possible, but they provided me a long trouser. restaurant looks very nice and the atmosphere is chique. the food is in one word delicious. Live musicband will play a song you like next to your table. Service is also very good. we had a very nice evening with lovely food.... More

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Senior Reviewer
6 reviews 6 reviews
6 restaurant reviews
6 helpful votes 6 helpful votes
5 of 5 stars Reviewed May 30, 2014

My friend had birthday there. great place and i booked three days later for my own birthday. very cool place and great decor. The band is great and they prepared this poster for you with your name on it. Food is great, the pasta is good. desert is good. will definitely go back again

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Singapore
Senior Contributor
40 reviews 40 reviews
15 restaurant reviews
37 helpful votes 37 helpful votes
4 of 5 stars Reviewed May 1, 2014

My customer took me here and I had no imagination what awaited me. Unique place with interesting interior decoration. All staff are dressed in tuxedo with white gloves. Pretty fancy. They print little note pads for every seat with the name of the person making the booking. Food was excellent. Had the roasted chicken and the clam chowder. Very tasty.... More

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Hong Kong, China
Senior Contributor
23 reviews 23 reviews
7 restaurant reviews
24 helpful votes 24 helpful votes
5 of 5 stars Reviewed February 9, 2014

My husband and I went to this Restaurant for our wedding anniversary. Can't say I have ever been served by wait staff in tuxedos and wearing gloves! The service is amazing. We had the set lunch and ordered the 4 courses thinking the portions would be small. They were not! The food was fantastic. Beautifully presented and yum. Neither of... More

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Beijing, China
Senior Reviewer
9 reviews 9 reviews
5 restaurant reviews
4 helpful votes 4 helpful votes
5 of 5 stars Reviewed January 10, 2014

Like The Peninsula, Jimmy's Kitchen, Luk Yu Tea House and a couple of other establishments, Amigo's an institution. I had lunch at Amigo with my parents last year and WHAT stood out the most was the service. The staff to guest ratio must be 1 on 1 or perhaps even less. Immediately upon our arrival, we were escorted to our... More

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Hong Kong, China
Top Contributor
105 reviews 105 reviews
47 restaurant reviews
50 helpful votes 50 helpful votes
4 of 5 stars Reviewed January 5, 2014

Had lunch at Amigo. Last time was 1989 dinner. The ambience and staff seem almost totally unchanged. The menu could have been extracted from a high end diner of 40 years ago. Interesting, the age group of diners is diverse. This is not a restaurant for foodies but the food is solid and reminds me of a Hong Kong take... More

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bath
Top Contributor
74 reviews 74 reviews
61 restaurant reviews
60 helpful votes 60 helpful votes
5 of 5 stars Reviewed December 16, 2013

Having only started reviewing restaurants since I moved to the UK my numerous visits to Amigo's took place a number of years ago. So it was great to see that it's still thriving as many places I used to frequent are long gone. The food was always good but what I always remember is the service. So many times I... More

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Perth, Australia
Top Contributor
101 reviews 101 reviews
49 restaurant reviews
79 helpful votes 79 helpful votes
2 of 5 stars Reviewed November 9, 2013

My review is not on the quality of the food at Amigo as we never got that far. After arriving for a special occasion we were promptly told upon entry that shorts were not allowed to be worn in the restaurant. Just to confirm my brother was wearing tailored dress shorts, with a shirt and dress shoes. We all have... More

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Additional Information about Amigo Restaurant

Address: Amigo Mansion, 79A Wong Nai Chung Rd, Happy Valley, Hong Kong, China
Phone Number: 852 2577 2202
Location: Asia  >  China  >  Hong Kong Region  >  Hong Kong>  > Causeway Bay
Cuisine: French, Continental

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