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Fu Sing

353 Lockhart Road | Sunshine Plaza, Hong Kong, China (Wan Chai)
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Ranked #885 of 4,374 restaurants in Hong Kong
Neighborhood: Wan Chai
Most recent review
- Jul 21, 2014
Restaurant details
Neighborhood: Wan Chai
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18 reviews from our community

83% Recommend
Rating summary
Date | Rating
  • English first
  • Any
English first
1 review
3 of 5 stars Reviewed July 21, 2014 via mobile

We went there for early lunch on Yee Wo St. When we arrived, nobody greeted us and showed us where to seat until we called and asked. We ordered bbq pork and pork buns. it was excellent. Best bbq pork i've tasted. When we got the bill, it came up $350 hkd. We saw there was service charge already but... More

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Bangkok, Thailand
Top Contributor
90 reviews 90 reviews
83 restaurant reviews
38 helpful votes 38 helpful votes
4 of 5 stars Reviewed July 13, 2014

First time visit here for dim sum. In general, this is a very good place for dim sum. Not the cheapest place but a really good one to enjoy. It can be crowded most of the time. The best parts for me were BBQ Pork Bun, and Chicken and Walnut Tart. These two are a must go for.

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Senior Reviewer
6 reviews 6 reviews
6 restaurant reviews
1 helpful vote 1 helpful vote
1 of 5 stars Reviewed July 7, 2014

Bad food (really bad), bad service and over priced. I am a foodie and have enjoyed the street food of China far more!!!!

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Manila, Manila, Philippines
Senior Contributor
48 reviews 48 reviews
27 restaurant reviews
21 helpful votes 21 helpful votes
4 of 5 stars Reviewed April 2, 2014

We went to their Yee Woo St. branch but I can't seem to find it here. We loved the food- albeit more pricey than Din Tai fung, it was still worth the lunch. The pork BBQ was very flavorful, the sticky rice was sooo good you could eat it on it's own (I had the left over wrapped up &... More

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San Francisco, California
Senior Reviewer
10 reviews 10 reviews
4 restaurant reviews
4 helpful votes 4 helpful votes
5 of 5 stars Reviewed January 25, 2014

As a vegetarian in Hong Kong, I decided to bliss out, put my ethics aside, and indulge in...you guessed it: PORK! I had the roast pork, steamed pork buns, and pineapple style baked pork buns...(not the most well-balanced meal to be sure) and man, was everything beyond delicious. My vegetarian self still dreams of that day.

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Senior Contributor
25 reviews 25 reviews
14 restaurant reviews
8 helpful votes 8 helpful votes
4 of 5 stars Reviewed December 2, 2013

Great cantonese dim sum, beef and unforgettable roast pork. This place gets crowded quickly and reservation is a must. The wait is worth it. Looking forward to return soon.

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Senior Contributor
27 reviews 27 reviews
7 restaurant reviews
25 helpful votes 25 helpful votes
5 of 5 stars Reviewed September 10, 2013

This is the best dim sum restaurant i have ever eaten in hong kong. The food is pricy though. Try the Cheong Fan, Fung Chao, Lo Po Kao, Siu Mai, Ham Sui Kok, Baked Buns. They are amazing.

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Hong Kong, China
5 reviews 5 reviews
5 restaurant reviews
7 helpful votes 7 helpful votes
5 of 5 stars Reviewed August 12, 2013

I happened by chance to eat at this place, and greatest of wonders, i've had a best dim sum, I've never eaten a better one than this, so many goodies! And their roast pork is fabulous, and the shark's fin soup it was delicious! Excellent service, i'll come back soon!

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Top Contributor
88 reviews 88 reviews
23 restaurant reviews
179 helpful votes 179 helpful votes
4 of 5 stars Reviewed July 23, 2013

They have the Best Roast Pork. Char Shiu is served with their secret sauce. If you're in Causeway, this place is worth a visit. (Regal Hotel 2F) Great place for dimsum too.

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Sydney, Australia
Senior Reviewer
6 reviews 6 reviews
5 restaurant reviews
3 helpful votes 3 helpful votes
5 of 5 stars Reviewed June 29, 2013

I really enjoyed this place. All dim sums were carefully prepared and a bit beyond the ordinary. Which is really nice after years of overpriced and average Yumcha in Sydney. We tried a few of their exclusives and recommended items and were pleasantly surprised. Highly recommend the salted egg yolk custard buns! Everything tasted great and represents what you expect... More

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