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Dadong Roast Duck Restaurant (Jinbao Place)

Jinbao Place, No.88 Jinbao Street, Dongcheng District, Beijing, China (Tian'anmen / Wangfujing)
010-85221111
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Ranked #27 of 9,397 Restaurants in Beijing
Certificate of Excellence 2014
Cuisines: Beijing Specialties
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Restaurant details
Good for: Romance, Large groups, Doing business, Local cuisine, Special occasions, Entertaining clients
Dining options: Breakfast/Brunch, Dinner, Reservations, Late Night
Neighborhood: Tian'anmen / Wangfujing
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501 reviews from our community

Visitor rating
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    52
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Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
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  • Chinese (Simplified) first
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English first
Reviewer
5 reviews 5 reviews
3 restaurant reviews
2 helpful votes 2 helpful votes
4 of 5 stars Reviewed September 11, 2014 via mobile

The roasted duck was delicious but the portion was amazingly little. We ordered half a duck (RMB 134) with some vegetables and noodles. While the duck was tasty, it seemed overpriced for the amount paid. The service was mediocre and we had to signal to the staff a few times to ask for the bill. Overall, we found the fried... More

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London
Senior Contributor
25 reviews 25 reviews
7 restaurant reviews
25 helpful votes 25 helpful votes
2 of 5 stars Reviewed September 10, 2014

The duck was smallish and a bit tasteless, everything else also bland and not to the standard one would expect for such extortionate prices. Waste of time and money.

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Zurich
Top Contributor
82 reviews 82 reviews
62 restaurant reviews
42 helpful votes 42 helpful votes
4 of 5 stars Reviewed September 7, 2014 via mobile

It's actually a shame to only have duck given how extensive the menu is (looks like a Harry Potter spell book, its so large), so going as a group is advisable if you can. My wife and I had the duck, a fried pie, some Chinese broccoli and some shrimp in a spicy sauce - all were very good indeed.... More

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London, United Kingdom
Senior Reviewer
10 reviews 10 reviews
3 restaurant reviews
7 helpful votes 7 helpful votes
5 of 5 stars Reviewed September 2, 2014

I asked my hotel to reserve a table for us which I would recommend as it gets busy at dinner time. I had the Da Dong mojito while we waited at the bar as we arrived early which was really delicious. The restaurant is very impressive looking with a carp filled moat stretching around the area where the ducks are... More

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Israel
Contributor
19 reviews 19 reviews
11 restaurant reviews
6 helpful votes 6 helpful votes
4 of 5 stars Reviewed August 30, 2014 via mobile

My review is about the branch located close to Wangfujing st. The restaurant is located on the 6th floor of a commercial building, it is a big place with luxurious decoration and you need to wait about 45 minutes to receive a table in the summer(reservation is a must...). The menu is very extensive and very expensive for Beijing standards,... More

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Shanghai, China
Senior Contributor
49 reviews 49 reviews
15 restaurant reviews
17 helpful votes 17 helpful votes
4 of 5 stars Reviewed August 28, 2014

It's ok to try and taste the deck. Nice restaurent, expensive dishes and drinks, and need reservation at night.

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Madison, Connecticut
Reviewer
4 reviews 4 reviews
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed August 20, 2014

The only place for Peking Duck. Make a reservation! And enjoy the show. Have extra time - it's not quick.

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Singapore
Senior Contributor
30 reviews 30 reviews
18 restaurant reviews
8 helpful votes 8 helpful votes
5 of 5 stars Reviewed August 19, 2014

Come here to enjoy non-greasy Peking Duck! It's amazing. No gooey fatty bits although that said, the meat is a tad dry. A trade-off. The Gong Bao Prawns were the crowd-pleaser too! It is a tad expensive, we paid 538rmb for the 2 of us - half a peking duck, gong bao prawns, veg, soup and tea.

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new norcia Australia
Senior Contributor
44 reviews 44 reviews
28 restaurant reviews
19 helpful votes 19 helpful votes
3 of 5 stars Reviewed August 19, 2014

The four of us had a 7pm booking ( the Chinese tend to eat early). After a 15 min wait we were shown to an 8 to 10 seat table in a fully packed restaurant. Apparently a smaller table had a 2 hour wait? We took our own wine purchased duty free and asked if we could drink this. No... More

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London
Top Contributor
80 reviews 80 reviews
26 restaurant reviews
27 helpful votes 27 helpful votes
4 of 5 stars Reviewed August 15, 2014

We went with work colleagues and had a private room. A very extensive menu, with duck as the specialty and you can go see the wood fired ovens where it is prepared (even pick your own duck). Service was so-so, but pretty good for China.

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