And there's no bones about it. I've lived in Beijing for six years and Made in China remains as my favourite restaurant. One to impress visitors, celebrate momentous occasions, or when you're simply craving for a great duck. The duck is served with seemingly unusual condiments- pounded garlic, dark sauce (which I think is Hoison but not exactly), sugar, radish,...
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Dear Reviewer,
Thank you so much for taking the time to provide a detailed description of Made in China’s signature Peking Duck dish. As Made in China celebrates its 10th birthday this month, we are very pleased to inform you that we will continue our journey to serve authentic home style Chinese cuisine, using only the freshest and finest ingredients....
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