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Le Miretti Gascon

Gabriel Laroque | Anse Vata, Noumea, Grand Terre, New Caledonia
264041
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Ranked #23 of 112 restaurants in Noumea
Certificate of Excellence 2013
Cuisines: French
Dining options: Dinner, Reservations, Late Night
12 visitor photos
Restaurant details
Dining options: Dinner, Reservations, Late Night
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96 reviews from our community

68% Recommend
    30
    35
    16
    13
    2
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • French first
  • Japanese first
  • Any
English first
Taupo, New Zealand
2 reviews
4 of 5 stars Reviewed April 19, 2014 NEW

We enjoyed the food very much. The staff were friendly and very attentive. We visited earlier in the day to ensure we could find gluten free options and the staff were incredibly helpful. All in all a great experience.

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nz
Contributor
13 reviews 13 reviews
13 restaurant reviews
1 helpful vote 1 helpful vote
3 of 5 stars Reviewed April 16, 2014 NEW

Returned to this family restaurant after 13 years, it was recommended again by the locals. Fantastic foie gras but mains were average. Not sure why my wife ordered the curried prawns in a French restaurant??! My eye fillet was cooked as requested but was tough compared to what we are used to in NZ. The potato gratin was average, my... More

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Christchurch, New Zealand
Reviewer
5 reviews 5 reviews
3 restaurant reviews
5 of 5 stars Reviewed April 13, 2014 NEW

We went on a busy Friday evening, the staff were very charming and even when all the tables were full still managed to get back most times to pour the wine though towards the end of our meal they did apologise that we had to pour our own. This is a family run restaurant and our young waitress was really... More

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New York City, New York
Top Contributor
106 reviews 106 reviews
64 restaurant reviews
60 helpful votes 60 helpful votes
4 of 5 stars Reviewed March 20, 2014

Miretti Gascon is a great place, probably the best in Nouméa, to eat sea food. You'll find a great crab before end of november. Forget the soyo fish salad though.

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sydney
Contributor
19 reviews 19 reviews
9 restaurant reviews
4 helpful votes 4 helpful votes
5 of 5 stars Reviewed January 6, 2014

Le Liretti Gascon was so good we ate dinner there twice, which says something as there are a considerable lot of restaurants De l' Anse Vata area , this restaurant is not on the Promenade with a water view, however is always packed . Our meals were gastronomically wonderful, escargots, frog's legs and seafood complimented with a wine from their... More

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Brisbane, Australia
Senior Contributor
35 reviews 35 reviews
15 restaurant reviews
10 helpful votes 10 helpful votes
5 of 5 stars Reviewed December 2, 2013

I tried this restaurant after four years of walking past it. All the staff had smiles and very pleased to greet you. We were the second lot of people to arrive at 7:30 pm and after 8:00 pm is was full. It looked as if it was full of locals and not many tourists. Meals were a little higher in... More

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Blenheim, New Zealand
Top Contributor
51 reviews 51 reviews
30 restaurant reviews
18 helpful votes 18 helpful votes
2 of 5 stars Reviewed September 29, 2013

Went to this restaurant on the recommendation of a tour organiser as she had it recommended by a local woman who reviews local eateries. My partner and I dine out quite a bit so were keen to try another type of restaurant in Noumea. BUT: Got picked up from the Meridian and the woman who drove us in the van... More

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Melbourne, Australia
Reviewer
3 reviews 3 reviews
5 helpful votes 5 helpful votes
5 of 5 stars Reviewed August 27, 2013

We enjoyed this immensely. My husband is a french food fanatic and he stated it was the best french food he has eaten outside of France. He had the foi gras three ways with toasts, the seafood platter (lobster,crab,oysters and etc) and a sorbet and vodka for desert. I had scallops in a curry sauce followed by cassoulet - which... More

Was this review helpful? Yes 1
Canberra, Australia
Reviewer
5 reviews 5 reviews
3 restaurant reviews
4 helpful votes 4 helpful votes
5 of 5 stars Reviewed August 5, 2013

Brilliant family run restaurant, in authentic decor. The lobster was superb, and the bill was 30% cheaper, and the food better than Le Roof. Excellent food, service and a perfect night out. Would thoroughly recommend.

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Brisbane, Australia
Senior Reviewer
8 reviews 8 reviews
3 restaurant reviews
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed August 1, 2013 via mobile

After a disappointing meal at a local Italian restaurant on the previous night we made a decision to try the cuisine at Le Miretti Gascon. The menu offers a great selection of traditional home cooked meals combined with genuine French cuisine. Local seafood is also available. I tried the creme of chicken soup followed by an eye fillet in blue... More

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