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Cardo Restaurant

Nablus Road, Jerusalem, Israel (Formerly Legacy Hotel)
02-6270800
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Ranked #208 of 328 restaurants in Jerusalem
Cuisines: Middle Eastern, Seafood, Vegetarian, International
6 visitor photos
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5 reviews from our community

60% Recommend
    3
    0
    1
    0
    1
Rating summary
    Food
    Service
    Value
    Atmosphere
Date Rating
Jerusalem
Senior Reviewer
6 reviews 6 reviews
Reviews in 4 cities Reviews in 4 cities
7 helpful votes 7 helpful votes
5 of 5 stars Reviewed September 8, 2012

we have been to the Cardo Restaurant for dinner on our first anniversary. the food was great and well served. service was excellent. the staff were polite. it was a great experience and we'll be there again for sure.

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Tel Aviv, Israel
Senior Contributor
27 reviews 27 reviews
22 restaurant reviews
Reviews in 10 cities Reviews in 10 cities
13 helpful votes 13 helpful votes
5 of 5 stars Reviewed May 13, 2012

We were pleasantly surprised to find this lovely restaurant on the east side of Jerusalem, in the Legacy Hotel. The menu is varied; it was hard to make choices. We decided to share an appetizer (the fried calamari), a salad (arugula with pears, gorgonzola and pecans), and the main dish (rack of grilled lamb dipped in spicy bread crumbs). Each... More

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Geneva, Switzerland
Reviewer
3 reviews 3 reviews
3 restaurant reviews
1 of 5 stars Reviewed April 3, 2012

In was told the Cardo restaurant in the Legacy was worth visiting. True, the view of the old city is amazing, but even for the view I would not return. We arrived around 10pm. You could see from the faces, they did not want any customers anymore, even though only a handful of tables was being used. I ordered a... More

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See 2 more reviews by monalila for Jerusalem
Jerusalem
Contributor
15 reviews 15 reviews
11 restaurant reviews
Reviews in 4 cities Reviews in 4 cities
5 helpful votes 5 helpful votes
5 of 5 stars Reviewed July 19, 2011

Amazing Middle Eastern influenced fine dining place. The atmosphere is outstanding, food is unique and superb, and prices are more than reasonable. The Menu has changed recently, and includes a large (perhaps too large) selection of seafood, meat and many others. We had eggplant that was cooked in a large traditional stove (Taboon), with excellent tahini sauce. Another dish –... More

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See 5 more reviews by Jeruslameats for Jerusalem
Jerusalem
Top Contributor
51 reviews 51 reviews
28 restaurant reviews
Reviews in 18 cities Reviews in 18 cities
23 helpful votes 23 helpful votes
3 of 5 stars Reviewed October 13, 2010

My husband and I had lunch here recently. The Greek salad was very nice- fresh and plentiful. My chicken cordon bleu was terrible. Almost $20 for a portion that was dry and very disappointing. Hubbies pasta was good, with a freshly made sauce. The apple struedal was the next disappointment. A very large portion but the pastry was inedible. It... More

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See 6 more reviews by pfsboss for Jerusalem

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