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Chesa Swiss Restaurant

5 Sukhumvit Soi 20, Sukhumvit Road, Bangkok 10110, Thailand
+66 2 261 6650
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Ranked #209 of 7,819 restaurants in Bangkok
Certificate of Excellence 2014
Price range: $15 - $25
Cuisines: Swiss
Good for: Families with children, Romance, Doing business, Special occasions, Entertaining clients
Dining options: Breakfast/Brunch, Lunch, Dinner, Reservations, Delivery, Late Night, Dessert
Restaurant details
Good for: Families with children, Romance, Doing business, Special occasions, Entertaining clients
Dining options: Breakfast/Brunch, Lunch, Dinner, Reservations, Delivery, Late Night, Dessert
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138 reviews from our community

84% Recommend
    75
    42
    10
    8
    3
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • French first
  • German first
  • Any
English first
Bangkok, Thailand
Top Contributor
99 reviews 99 reviews
52 restaurant reviews
39 helpful votes 39 helpful votes
5 of 5 stars Reviewed June 27, 2014

After a few months away from Bangkok it was a pleasure to eat at Chesa again. Their varied menu selection, quality of the food is as good as you will find anywhere. Everything from wild game to standard Swiss and European dishes is available. They offer an excellent wine selection and run specials regularly at very reasonable prices. I was... More

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Contributor
12 reviews 12 reviews
11 restaurant reviews
2 helpful votes 2 helpful votes
5 of 5 stars Reviewed June 14, 2014

I am a bit late with this review but wanted to share the experience. I lived just outside of Zurich for many years and this restaurant brings back many nostalgic memories. The menu had all the Swiss classics, and as it was in season there was a special white asparagus menu. While really tempted I went for Steak Tartar to... More

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Senior Contributor
22 reviews 22 reviews
18 restaurant reviews
17 helpful votes 17 helpful votes
5 of 5 stars Reviewed June 3, 2014

If anybody thinks that Swiss food is nothing more than fondue and raclette think again, as Chesa provides an excellent range of all regions of Swiss cuisine from the French, to German, Italian and Grisons. Operated by two Swiss owner-chefs Rene & Thomas this is my idea of soul- and comfort-food in Bangkok. Using their expert skills to source the... More

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1 review
5 of 5 stars Reviewed May 31, 2014 via mobile

Nice atmosphere, great service, cosy place. I had a corn salad for starter and a beef tenderloin with grilled veggies and swiss rösti potatoes for main. Toblerone chocolate mousse as dessert. My friend loved the rhubarb compote and mövenpick ice cream. I will go back very soon.

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Bangalore, India
Senior Contributor
21 reviews 21 reviews
4 restaurant reviews
11 helpful votes 11 helpful votes
4 of 5 stars Reviewed May 8, 2014 via mobile

We were walking down the soi 20. We saw this quaint place, we asked at the concierge at Sheraton they had not heard of this restaurant .we were however enterprising enough after reading reviews on trip advisor . The owner gives personal service. I have had fondue at numerous places out side Switzerland, the only place I found equally good... More

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Bangkok
Senior Contributor
30 reviews 30 reviews
23 restaurant reviews
18 helpful votes 18 helpful votes
5 of 5 stars Reviewed April 1, 2014

Tomas and Rene are wonderful hosts. Genuinely happy Gentlemen, always in good humour. The service is as excellent as the food. For me, easily the best Restaurant in Bangkok.

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London, United Kingdom
Senior Reviewer
8 reviews 8 reviews
6 restaurant reviews
7 helpful votes 7 helpful votes
5 of 5 stars Reviewed March 23, 2014 via mobile

Every time I come to Bangkok I always eat here once every trip. Fantastic food that never disappoints and is great value as well.

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Top Contributor
130 reviews 130 reviews
48 restaurant reviews
116 helpful votes 116 helpful votes
5 of 5 stars Reviewed March 9, 2014

Met a friend here for a meeting over the fantastic Sunday brunch. As always a great selection of very high quality food and superb attentive service.

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Bangkok, Thailand
Top Contributor
62 reviews 62 reviews
17 restaurant reviews
92 helpful votes 92 helpful votes
2 of 5 stars Reviewed February 20, 2014

Went there for valentines days. we picked a fish and a horse steak from the menu and decided to have cheese fondue and capun for starters. the starters werent bad but both the main course was terrible. the fish came with bones and was very bland in taste. the meat was ordered as meduim cooked but was quite rare in... More

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Guatemala
2 reviews
1 helpful vote 1 helpful vote
2 of 5 stars Reviewed January 4, 2014 via mobile

Just eating here right now and certainly the worst service I have had in SE Asia in a long time. Something wrong is going on in this place. Not sure what. Food was just okay and very pricey for what you get.

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