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Ay-Chung Flour-Rice Noodle(Ximending)

No.8-1 Emei Street, Taipei, Taiwan (Wanhua District)
02-2388-8808,02-2388-8182
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Ranked #58 of 8,841 restaurants in Taipei
Certificate of Excellence 2013
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Restaurant details
Good for: Local cuisine, Dining on a budget
Dining options: Breakfast/Brunch, Lunch, Late Night
Neighborhood: Wanhua District
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210 reviews from our community

69% Recommend
    60
    87
    50
    9
    4
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • Chinese (Traditional) first
  • Chinese (Simplified) first
  • English first
  • German first
  • Japanese first
  • Any
English first
singapore
Top Contributor
138 reviews 138 reviews
25 restaurant reviews
77 helpful votes 77 helpful votes
4 of 5 stars Reviewed April 7, 2014

Bought two large for 65 TWD. Many ppl queue up during rainy days. However, the noodle does not provide oyster, think is chicken skin ... But the mian xian taste was good :)

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Taipei, Taiwan
Top Contributor
61 reviews 61 reviews
22 restaurant reviews
26 helpful votes 26 helpful votes
4 of 5 stars Reviewed April 5, 2014

My wife likes this place and she loves this stuff. A classic Taiwanese dish and there is always a line. Not the best but a good bowl to try

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Singapore
Senior Reviewer
7 reviews 7 reviews
2 helpful votes 2 helpful votes
4 of 5 stars Reviewed March 20, 2014

Remember to enjoy your mee sua with some vinegar if you, like me, find the mee sua a little bland on its own. It's best eaten while it's piping hot, and you'll feel like it's heaven when you get to savor good hot mianxian in the cold. TWD 50 for the small bowl, TWD 65 for the large one. :)

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Taipei, Taipei, Taiwan
Contributor
12 reviews 12 reviews
4 restaurant reviews
23 helpful votes 23 helpful votes
2 of 5 stars Reviewed March 7, 2014

Based on some reviews, I decided to check out Ay-Chung. It is on one of the side streets in Ximending across a sports store. Best to stay by the food stand, which is basically what Ay-Chung is. Ay-Chung serves one dish, rice noodles with bamboo shoot slivers, bonito flakes, pork chitterlings, cilantro and minced garlic in a thick broth. The... More

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Contributor
19 reviews 19 reviews
4 restaurant reviews
3 helpful votes 3 helpful votes
3 of 5 stars Reviewed February 9, 2014

Honestly I'm not a fan of 麵線. It was hubby's craving that brought us there. It turn out disappointing for him but good for me. My 2nd bowl was a take away n it was disappointing. The taste is better having it there. Did I mention putting garlic,chilie n vinegar is a mux!!

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Singapore
Top Contributor
63 reviews 63 reviews
13 restaurant reviews
80 helpful votes 80 helpful votes
4 of 5 stars Reviewed January 31, 2014

I have been hearing much of Ah Chong Mian Xian, and so I went for it while in Taipei. It is located in Ximending, and is not difficult to find. I basically asked the people around where it is, and most locals know the location. When we reached the stall, there was a long queue. Thankfully, the queue moved along... More

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Taipei, Taiwan
Contributor
14 reviews 14 reviews
7 restaurant reviews
6 helpful votes 6 helpful votes
3 of 5 stars Reviewed January 21, 2014

The first time I order the noodles and standing beside the street, it's amazing, it's totally Taiwan stytle heavy taste with lots of source. But now it just disappoint me because the lots of people and normal taste which can find in normal night market.

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Taipei, Taiwan
2 reviews
1 helpful vote 1 helpful vote
4 of 5 stars Reviewed January 8, 2014 via mobile

If you want to try typical Taiwan snack, this is a good choice. Eating with standing is its character.

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Hong Kong, China
Contributor
14 reviews 14 reviews
12 restaurant reviews
1 helpful vote 1 helpful vote
3 of 5 stars Reviewed December 27, 2013

I tried this 5 years back and it was great. Last week, I was travelling back to Taipei and have high expectation on them. I was however disappointed. It was nothing special but just a bowl of noodle. Taste was just so so. The broth did not have strong taste as years back. Overall still OK but please do not... More

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Caloocan
Top Contributor
119 reviews 119 reviews
36 restaurant reviews
88 helpful votes 88 helpful votes
4 of 5 stars Reviewed December 27, 2013

I have been trying to locate this place when we got to Ximending but for 2 days, I was unable to find the place. Eventually, after checking the google map again, I finally located the food stall. There is a huge line of people ordering the misua. We ordered two big bowls and definitely, the cost is worth the money.... More

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