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Nona

279 E. Broad St, Athens, GA
+1 706-353-7065
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Ranked #13 of 333 restaurants in Athens
Certificate of Excellence 2014
Price range: $15 - $25
Cuisines: Cajun & Creole, French, Seafood, Sandwiches
Dining options: Breakfast/Brunch, Reservations, Late Night
Description: Continuing an Athens tradition in Creole and Cajun fine dining. What began in 1985 as Harry Bissett's New Orleans Cafe, lives on at NONA. Located across from the University Of Georgia's historic North Campus, is the most pleasant spot downtown for lunch or dinner. NONA features three distinct dining areas: the Bayou Room, the Atrium Balcony and the gorgeous upstairs Dining Room. Enter the restaurant through the warm and welcoming old style bar and sit in an atmosphere capturing a feel of Jazz and Mardi Gras. NONA offers dishes inspired by the rich culinary traditions of Louisiana. Delectable dishes prepared with only the finest of ingredients daily. Sample Oysters Rockefeller and Bienville, Shrimp and Grits or Sherry Crab Soup. Feast on delicious entrees such as the French Quarter Filet or Chicken Rochambeau. Chef William Shay and his accomplished staff offer daily specials that suit the most discriminating palate. Weekends are unique with our New Orleans inspired Brunch served Saturday and Sunday and are not to be missed. Be sure to check back often to learn of upcoming events and celebrations. We look forward to serving you!
Restaurant details
Dining options: Breakfast/Brunch, Reservations, Late Night
Description: Continuing an Athens tradition in Creole and Cajun fine dining. What began in 1985 as Harry Bissett's New Orleans Cafe, lives on at NONA. Located across from the University Of Georgia's historic North Campus, is the most pleasant spot downtown for lunch or dinner. NONA features three distinct dining areas: the Bayou Room, the Atrium Balcony and the gorgeous upstairs Dining Room. Enter the restaurant through the warm and welcoming old style bar and sit in an atmosphere capturing a feel of Jazz and Mardi Gras. NONA offers dishes inspired by the rich culinary traditions of Louisiana. Delectable dishes prepared with only the finest of ingredients daily. Sample Oysters Rockefeller and Bienville, Shrimp and Grits or Sherry Crab Soup. Feast on delicious entrees such as the French Quarter Filet or Chicken Rochambeau. Chef William Shay and his accomplished staff offer daily specials that suit the most discriminating palate. Weekends are unique with our New Orleans inspired Brunch served Saturday and Sunday and are not to be missed. Be sure to check back often to learn of upcoming events and celebrations. We look forward to serving you!
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57 reviews from our community

84% Recommend
    28
    20
    8
    1
    0
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • Portuguese first
  • Any
English first
Canton, Georgia
Contributor
13 reviews 13 reviews
10 restaurant reviews
3 helpful votes 3 helpful votes
5 of 5 stars Reviewed June 28, 2014

This restaurant is outstanding the filet mignon was well seasoned, potatoes delicious, the French onion soup was out of this world and the service was phenomenal. You're missing out if you don't try this spot.

Was this review helpful? Yes 1
NONA279, Owner at Nona, responded to this review

Dear HThomas7, We are so pleased to hear that you loved the French Onion soup and the Filet Mignon! Thank you for the great review. We look forward to your next visit. More

Orlando, Florida
Senior Contributor
21 reviews 21 reviews
10 restaurant reviews
7 helpful votes 7 helpful votes
5 of 5 stars Reviewed June 17, 2014

We were with a party of twelve, a group large enough to often challenge servers and kitchens, but our server was excellent, all orders were fully accurate and every one thoroughly enjoyed their meals. I had the Eggplant Pirogue. It was the most unique presentation of etoufee I've ever had the pleasure of enjoying. This will absolutely be a "must... More

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NONA279, Manager at Nona, responded to this review

Thank you for the kind words and great review. We look forward to seeing you again soon and often! Neil Smith, general manager More

Austin, Texas
Top Contributor
55 reviews 55 reviews
12 restaurant reviews
26 helpful votes 26 helpful votes
5 of 5 stars Reviewed May 31, 2014

Entering through the bar, we were led through several intimate eating areas up some stairs to an upstairs dining room in this New Orleans style restaurant. We had the room to ourselves on a Thursday night - nice for a party of 10. Lovely view out the window of the UGA campus. Lots of tempting menu options made it hard... More

Was this review helpful? Yes 1
NONA279, Manager at Nona, responded to this review

Thank you for the great review and ratings. We look forward to serving again and often! More

Athens, Georgia
Senior Contributor
29 reviews 29 reviews
6 restaurant reviews
12 helpful votes 12 helpful votes
5 of 5 stars Reviewed April 28, 2014

If I want a place with excellent decor, friendly, good food and reasonably prices, this is it. In fact, this is the best place at any price range for me in Athens. Signatures items are all kind of oysters and Cajun specials. This is not a special restaurant for chicken or beef although they serve both.

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NONA279, Owner at Nona, responded to this review

no9e – We appreciate the great words and excellent ratings! We look forward to serving you for many more years to come! More

Alpharetta, Georgia
Senior Contributor
39 reviews 39 reviews
24 restaurant reviews
15 helpful votes 15 helpful votes
4 of 5 stars Reviewed March 23, 2014

Had a lovely luncheon with my kiddo after a wet and rainy UGA tour. The service was excellent, the food delicious and the ambiance was lovely. We felt like we were in New Orleans. I would visit again!

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NONA279, Manager at Nona, responded to this review

KShawnT – We’re pleased to hear you and your daughter enjoyed lunch with us! We hope you visit us again soon! More

St. Petersburg, Russia
Senior Reviewer
6 reviews 6 reviews
6 restaurant reviews
4 of 5 stars Reviewed February 25, 2014

the crab soup was delicious, a bit spicy and mage creamy! however, the wedge salad was simply iceberg salad, with just a hint of sause and becon... It was quite dissapointing

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NONA279, Manager at Nona, responded to this review

olga_okulova – We appreciate the feedback and will be looking into how we can improve! We hope you visit us again! More

Duluth, Georgia
Contributor
18 reviews 18 reviews
10 restaurant reviews
3 helpful votes 3 helpful votes
5 of 5 stars Reviewed February 17, 2014

This was our second time eating here and we have yet to be disappointed. The name means New Orleans "N" Athens. They have excellent seafood dishes, but their NONA burger is one of the best burgers in town.

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NONA279, Manager at Nona, responded to this review

kbrock116 – Thank you for the great review and ratings! We hope you stop in again soon! More

Americus
Top Contributor
122 reviews 122 reviews
67 restaurant reviews
57 helpful votes 57 helpful votes
5 of 5 stars Reviewed January 28, 2014

Even though the place was very busy for Friday lunch, our server and the kitchen knocked themselves out to take care of a six topper with only an hour for lunch. The New Orleans cuisine was excellent all around; no one was disappointed with what they ordered and the portions were generous. What helped was that we chose lunch specials.... More

Was this review helpful? Yes 1
NONA279, Manager at Nona, responded to this review

Gabriele S – Thank you for the wonderful review! Our staff works hard to accommodate everyone without skipping a beat in customer service! We’re very happy that you and your guests enjoyed your lunch with us! More

Athens, Georgia
Senior Contributor
23 reviews 23 reviews
20 restaurant reviews
3 helpful votes 3 helpful votes
5 of 5 stars Reviewed January 2, 2014

Sunday brunch is must. The bloody mary's are excellent and the Crab Cakes benedict was very good and the potato side hit the spot

Was this review helpful? Yes
NONA279, Manager at Nona, responded to this review

Vicki B – Thank you for the great review! We’re thrilled to hear you enjoyed our Blood Mary’s and Crab Cakes Benedict! We hope you visit us again soon! More

Atlanta
Top Contributor
78 reviews 78 reviews
41 restaurant reviews
40 helpful votes 40 helpful votes
2 of 5 stars Reviewed November 26, 2013

In Athens for business, I decided to try Nona, with fond memories of its predecessor restaurant (Harry Bissett's). I had the Oysterman Filet, medium rare. The cut of meat was substandard. The bearnaise was incredibly watery / runny. The potatoes lacked flavor and the entire dish was soaking in oil. The creamed spinach was ok. It was a slow night... More

Was this review helpful? Yes 1
NONA279, Owner at Nona, responded to this review

AtlantaGATrvlr – We apologize that the food was not up to par and hope you brought this to your server’s attention. If there’s more you’d like to share with us about your experience, please call (706) 353-7065 and ask for the manager on duty. More

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