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Stock Pot

Gertrudes St. 6, Riga, Latvia
+371 27 832 165
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Ranked #18 of 518 Restaurants in Riga
Certificate of Excellence 2014
Price range: $5 - $13
Cuisines: Asian, Indian, Mexican, Contemporary, Soups
18 visitor photos
Restaurant details
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103 reviews from our community

89% Recommend
    81
    11
    5
    5
    1
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • Dutch first
  • English first
  • German first
  • Italian first
  • Norwegian first
  • Russian first
  • Spanish first
  • Any
English first
Vilnius, Lithuania
1 review
5 of 5 stars Reviewed August 20, 2014 via mobile

We went there on a lunch time and it was full of course, but the food was amazing, also the smoothie. A bistro feeling is something I like anyway, so I will definately go there again next time I'll visit Riga.

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Dallas
Top Contributor
78 reviews 78 reviews
29 restaurant reviews
30 helpful votes 30 helpful votes
4 of 5 stars Reviewed August 11, 2014

This is a relatively inexpensive alternative for luck or casual dinner. This is a small restaurant with limited menu that changes daily. We had two vegetarians and two chicken eaters, so no one ordered beef but it was on the menu. We ended up getting a cold soup with beets and something else, Thai chicken, Indian style vegetable and humus.... More

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Vilnius, Lithuania
Contributor
12 reviews 12 reviews
6 restaurant reviews
1 helpful vote 1 helpful vote
4 of 5 stars Reviewed August 7, 2014

My wife took me here after checking it out as a good place on TripAdvisor. Very good choice! The soup was just amazing and the main course was good too. The price level is very reasonable too....

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Reviewer
3 reviews 3 reviews
3 restaurant reviews
5 helpful votes 5 helpful votes
5 of 5 stars Reviewed August 6, 2014

The best place in Riga where to get spicy authentic asian food. Ingridients are always fresh. Menu changes every day. Look at the spicy number before ordering ;)

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1 review
5 of 5 stars Reviewed June 21, 2014 via mobile

If you like spicy food - Stockpot is right place for it! Very delicious. And definetly try smoothie))

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UK
Senior Contributor
27 reviews 27 reviews
7 restaurant reviews
21 helpful votes 21 helpful votes
5 of 5 stars Reviewed June 1, 2014

We found StockPot via trip advisor and loved it. Menu is simple and changes daily so there's always something different. The dishes were great tasting, fresh and full of flavour / spice, just what we like. The smoothy was a great we to finish off a nice meal. Some may complain about the seating, but we found it no problem... More

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Athens, Greece
1 review
5 of 5 stars Reviewed May 9, 2014

Authentic dishes made with love and fresh ingredients. Fresh leaves from a Latvian farmer and different recipes prepared on a daily basis, that can cover a wide range of preferences, from meat lovers to vegans. Exciting spicy flavors, delicious gaspaccio soup and amazing smoothies. Linda and Richard cook because they love food and this is something one can definitely taste... More

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Senior Reviewer
6 reviews 6 reviews
5 restaurant reviews
6 helpful votes 6 helpful votes
3 of 5 stars Reviewed April 8, 2014

but uncomfortable seating and cramped atmosphere. Of the 2 dishes sampled one was good and the other average. Prices reasonable and staff unchurlish. Beer cold but no cheese served alongside as a fellow reviewer inaccurately records. One visit enough for now.

Was this review helpful? Yes 1
Reviewer
5 reviews 5 reviews
4 restaurant reviews
7 helpful votes 7 helpful votes
3 of 5 stars Reviewed April 8, 2014

Enjoyed the indian fish masalla but the ambience and setting detracted as restaurant is cramped, stools are uncomfortable and it was very stuffy. Good value yummy food, but will not be returning as overal experience was not great.

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Brussels, Belgium
1 review
5 of 5 stars Reviewed March 14, 2014

Food lovers, no matter where you come from or where you've been will simply adore this cosy little gem of a restaurant/bistro/takeaway. A simple, but truly eclectic menu of 3 soups, 3 mains and a selection of salads, all made on the day using only fresh ingredients by the talented foodie couple, Linda and Richard, and their team of dedicated... More

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