Reccomend to stay underground as the "cave" has a very interesting ambience with the decoration pieces making you feel in old town. We ordered pierogis (mixed) and grilled cheese with cranberry as appetizer. Both excellent although I am not pierogi expert. For main dishes, beef tenderloin with gorgonzola and pork loin with horseradish, roasted plums, apple/cranberry. We left very impressed... More

The restaurant is located in 100 m. from the central square (Rynek) of Krakow and specializes on grilled food. It is decorated in the country style on the ground floor - a lot of wood that is a bit old, the rustic furniture adding the 'taste' of antiquity and ethnic style sets the scene for nice atmosphere. Kitchen space is... More

Down in the depths of a cellar we found this incredible place to eat. The decor is just amazing with rustic charm and heaped in tradition. The character of the restaurant made it a good night. We enjoyed the food and service was fine. It was warm and cosy on a very cold night. Would recommend booking in the more... More

Great looking restaurant with plenty of character. Was the most expensive meal we had during our trip, but a shared starter, two mains and two drinks was only just over £30, so still very reasonable. (Free mint vodka with the bill too!) The place was packed, which is obviously a good sign, but I would recommend booking, we were quite... More

We went there because of enthusiastic reviews on this website. The food was not bad but nothing special either. There are same quality restaurants in Kraków but much cheaper.

Just ok, service was long and staff not attentive. Although the place is nice as it is underground. There are other places in Krakow much better.

Make sure you are seated in the main part of the restaurant, which has a lovely ambience. Upstairs is rather bare an formal, whilst downstairs has the old ambience, but the room we were in was, is very narrow; so from one side of the table you are looking into a wall. The food was excellent, and on the advice... More

Wonderful setting, great authentic atmosphere and good food in the heart of the old town. Friendly and effective staff.

We booked our table during the day for the next evening ...I'm glad we did as it was quite busy..lovely friendly lady who booked our table for us...as was everyone serving at the tables ...we had a bottle of house red...which a lovely cab sauv ...I had young pig with pickled cucumber , baked apple stuffed with cranberries..hot horseradish and... More