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La Bouchee

Udolni 33, Brno, Czech Republic
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Ranked #5 of 628 restaurants in Brno
Certificate of Excellence 2014
Price range: $10 - $40
Cuisines: French
Dining options: Breakfast/Brunch, Reservations, Late Night
Restaurant details
Dining options: Breakfast/Brunch, Reservations, Late Night
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51 reviews from our community

90% Recommend
    31
    15
    4
    1
    0
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • Czech first
  • English first
  • French first
  • Italian first
  • Spanish first
  • Any
English first
London
Top Contributor
70 reviews 70 reviews
38 restaurant reviews
23 helpful votes 23 helpful votes
4 of 5 stars Reviewed August 10, 2014

Also good for an enjoyable yet professional business meal option. The food id impeccably prepared and presented by well trained staff in a thoughtfully modernised setting - in the Brno old city cellar.

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APO, Germany
Reviewer
4 reviews 4 reviews
5 of 5 stars Reviewed July 17, 2014

I have quite a bit of the experience with French Cuisine (I have culinary degree from Czech republic, lived in France, and afterward visited and keep visiting France more than often...). So I would say that I have ample expertise so you can take my word on this: "La Bouchee is undoubtfully best of France outside of France teritory!". Period.... More

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Kensington, California
Contributor
17 reviews 17 reviews
15 restaurant reviews
3 helpful votes 3 helpful votes
4 of 5 stars Reviewed July 13, 2014 via mobile

Missing my French American wife i sought a nice French meal before the world cup final. Elegant restaurant, white table cloths, tucked in the cellar of an old building. Diverse wine list of very good french wines, i had the la Prades. Dinner consisted of an excellent consume, followed by a baked small chicken with a sauce like my wife... More

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Senior Contributor
49 reviews 49 reviews
12 restaurant reviews
63 helpful votes 63 helpful votes
5 of 5 stars Reviewed June 7, 2014

We first tried the "Borgo Agnese", without a reservation, and there was no table free (btw, we were told about that in a quite unfriendly manner). So we went to the La Bouchee, which was a blessing in disguise. The place is in a souterrain, a bit outside of the historic center (but you can walk to it). The cuisine... More

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Contributor
16 reviews 16 reviews
8 restaurant reviews
3 helpful votes 3 helpful votes
5 of 5 stars Reviewed May 27, 2014

This is a great place for a business/family lunch. Located in a cellar, provides really fine cooking prepared by a very good cook from specially sourced organic ingredients. You can experience a bonfire on your palate! Especially the lamb is tasty and juicy.

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Ljubljana, Slovenia
Top Contributor
61 reviews 61 reviews
45 restaurant reviews
26 helpful votes 26 helpful votes
5 of 5 stars Reviewed May 8, 2014

The food was great!!!! The staff were really nice and knew a lot about wine so they made it easier to choose. The setting is also nice, a kind of cellar renovated in a restaurant. We enjoyed our visit a lot and will return if we will have the chance. I do highly recommend it. Great value for great food.

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BRNO
Top Contributor
168 reviews 168 reviews
96 restaurant reviews
45 helpful votes 45 helpful votes
5 of 5 stars Reviewed April 27, 2014

After a guided tour in Open garden I was somehow week and decided to enjoy something sweet to gain new energy. Desserts were great to see, to smell and taste, servis was perfect - many thanks.

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Brno, Czech Republic
Top Contributor
206 reviews 206 reviews
76 restaurant reviews
95 helpful votes 95 helpful votes
4 of 5 stars Reviewed April 18, 2014

Very good qualitty meals and very good prices,friendly and helpfull staff. 10 min from city center,street parking,near tram stop station.

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Athy, Ireland
Senior Reviewer
10 reviews 10 reviews
5 restaurant reviews
25 helpful votes 25 helpful votes
4 of 5 stars Reviewed February 27, 2014

Recently dined there with my wife and son. Every dish was excellent. Service was a little slow but there was a private function in another room which probably explained it. Service staff were very nice and friendly. Will definitely return when back in Brno.

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BRNO
Top Contributor
168 reviews 168 reviews
96 restaurant reviews
45 helpful votes 45 helpful votes
5 of 5 stars Reviewed February 15, 2014

My favourite time to go there alone is Sunday midday. I am always happy to have a chance to study and admire what Mr Michal Hajek, the chef, creates. He does not underestimate a thing. Just for example - I wanted to taste the soup ot the day - you would say a simple carrot cream - but it made... More

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