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Cullen Willyabrup Wines

Caves Road, Cowaramup, Margaret River, Western Australia 6284, Australia
+61 (08) 9755 5277
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Cuisines: Eclectic
Dining options: Breakfast/Brunch, Reservations
33 visitor photos
Restaurant details
Dining options: Breakfast/Brunch, Reservations
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94 reviews from our community

Visitor rating
    43
    35
    7
    6
    3
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • Italian first
  • Any
English first
Dunsborough, Australia
Senior Reviewer
9 reviews 9 reviews
9 restaurant reviews
3 helpful votes 3 helpful votes
5 of 5 stars Reviewed September 15, 2014 NEW

I dined here with my sister in winter and enjoyed it beyond belief. We both had a steak and the amazing red wine which now the name escapes me. I was full by half way through but had to continue eating as there was to be no scraps left on such an amazing plate!!!! Tip of my hat to the... More

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Dunsborough, Australia
Senior Reviewer
9 reviews 9 reviews
7 restaurant reviews
4 of 5 stars Reviewed September 15, 2014 NEW

It's very good. Value ie dollar for bang could be a bit better, just felt a little exy at bill time. Food excellent, service great, venue top notch.....just a little too expensive to be a regular repeater....

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Auckland Region, New Zealand
Senior Contributor
38 reviews 38 reviews
16 restaurant reviews
18 helpful votes 18 helpful votes
5 of 5 stars Reviewed August 14, 2014

Had heard of the Cullen wines before arriving so had high expectations. The wine for tasting was good but didn't blow me away, unfortunately. We had booked in for lunch and that surpassed everything - amazingly elegant, tasteful and locally grown food. Very talented chef producing some complex but delicious dishes. Well worth lingering over more courses.

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Perth, Western Australia, Australia
Senior Reviewer
7 reviews 7 reviews
3 restaurant reviews
5 helpful votes 5 helpful votes
2 of 5 stars Reviewed August 8, 2014

Wanted good country cooking for lunch but menu was city fare. The menu advised that it was structured for sharing so we ordered seared scallops and quail between us and received 3 scallops and 2 quail for $25 per serve. Go figure!! Anyway we were able to get a couple of pies in Dunsborough to stave off the hunger until... More

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Kansas City, Missouri
2 reviews
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed July 21, 2014 via mobile

Visited there in early July, 2014. Staff were attentive and knowledgable. Food was some of the best we had in the area. Atmosphere superb. Also enjoyed the well landscaped area just outside the restaurant.

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Senior Reviewer
9 reviews 9 reviews
7 restaurant reviews
4 helpful votes 4 helpful votes
4 of 5 stars Reviewed July 12, 2014

We dropped in for lunch on recommendation of friends. Food was great and the Lamb Pie was truly magnificent. Great view. Open fire. Friendly staff. Worth the visit

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London, United Kingdom
Contributor
15 reviews 15 reviews
9 restaurant reviews
6 helpful votes 6 helpful votes
5 of 5 stars Reviewed July 12, 2014

The Cullen was our first winery to visit during our recent Honeymoon trip to Margaret River. From the arrival to the end is been an amazing experience and we thanks all the staff for looking after us so well. In order to get the whole experience we recommend to everyone to have a walk around the vines and the vegetables... More

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Atlanta, Georgia
Top Contributor
127 reviews 127 reviews
75 restaurant reviews
91 helpful votes 91 helpful votes
4 of 5 stars Reviewed July 1, 2014

I knew nothing of biodynamic food and was certainly impressed with the fresh clean tasting food. We dined for lunch. My husband had the venison chorizo/ham starter which he enjoyed. We shared - the sardine fennel main. .. very good -- the vegetable soup - pleasant but in need of some spices - the garden salad - splendid in its... More

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Atlanta, Georgia
Top Contributor
110 reviews 110 reviews
51 restaurant reviews
83 helpful votes 83 helpful votes
4 of 5 stars Reviewed July 1, 2014

A fantastic tasting experience by Claire and the wines were duly impressive. Then, a wonderful lunch. Nice setting overlooking the vineyard. All food and drink are organic, amazingly enough. We shared the Grilled local organic venison chorizo w/ ham, $15. Served with hot bread and olive oil. Delicious. Special soup of the day, vegetable soup was extremely hearty and large... More

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Townsville
Senior Contributor
30 reviews 30 reviews
11 restaurant reviews
24 helpful votes 24 helpful votes
5 of 5 stars Reviewed May 28, 2014

We stopped here for lunch during a day long tour of the region (with Nola from Margaret River Lifestyle tours)..... Not only were we impressed with the wonderful wines - we were really happy with lunch too! It was a magnificent day with blue skies, shining sun, green lawns and Autumn leaves. Delicious food, great service, yummy wines, gorgeous weather... More

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