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61 High St, Bendigo, Victoria, Australia
3 54445272
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Ranked #7 of 165 Restaurants in Bendigo
Price range: $12 - $34
Tue - Fri 12:00 pm - 3:00 pm
Tue - Sat 6:00 pm - 11:00 pm
Cuisines: French
Dining options: Reservations
Restaurant details
Dining options: Reservations
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63 reviews from our community

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Rating summary
Date | Rating
  • Chinese (Simplified) first
  • English first
  • Any
English first
Top Contributor
50 reviews 50 reviews
26 restaurant reviews
81 helpful votes 81 helpful votes
5 of 5 stars Reviewed December 19, 2014 NEW via mobile

We dropped in for a Christmas lunch, a good way to escape the office if only for a short while. It's not our first visit and it won't be our last. Our waitress was knowledgeable and enhanced the experience. The food was excellent as was the atmosphere. We managed to stay longer then anticipated as we decided to add more... More 

Was this review helpful? Yes 1
Pequannock, New Jersey
Top Contributor
118 reviews 118 reviews
70 restaurant reviews
25 helpful votes 25 helpful votes
4 of 5 stars Reviewed September 16, 2014

Had the escargot as a starter and it was excellent. The lamb main was quite good too but I have had better. Nice wine list to choose from and the server was excellent.

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Foster, Australia
5 reviews 5 reviews
3 restaurant reviews
3 helpful votes 3 helpful votes
5 of 5 stars Reviewed September 1, 2014

This is a great place for a laid back, lingering dinner with excellent food, service and wine. Perhaps I found the wines a little expensive if you wanted to really go the full French road and had to go Aussie, but, we have the best wines anyway!

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Sydney, Australia
18 reviews 18 reviews
11 restaurant reviews
10 helpful votes 10 helpful votes
5 of 5 stars Reviewed August 28, 2014

My daughter and I discovered Bouchon last year when visiting for the Grace Kelly exhibition; this year it was my husband and I travelling and we actually stayed an extra night just to go to Bouchon. We were the only two customers for some hours, but gradually it filled to about one third full - an empty restaurant is a... More 

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Melbourne, Australia
Top Contributor
57 reviews 57 reviews
26 restaurant reviews
53 helpful votes 53 helpful votes
5 of 5 stars Reviewed August 10, 2014 via mobile

As visitors to Bendigo, we were most impressed by this small French-style bistro with an interesting menu and good wine list (with both French and local wines, including an adequate range by the glass). I had the seared scallops entree and wagu skirt beef main course, which was not only flavoursome but surprisingly tender. My wife had the quail entree,... More 

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16 reviews 16 reviews
14 restaurant reviews
12 helpful votes 12 helpful votes
4 of 5 stars Reviewed August 2, 2014

Wonderful dinner at this small bistro style restaurant. My wife and I were warmly greeted on a very frosty night by Laura. The restaurant seats maybe 25 people maximum and so provides a cosy atmosphere without being cramped. The food was excellent from the chef Travis. My wife had the cauliflower soup with truffle oil to start while I chose... More 

Was this review helpful? Yes 1
Hobart, Indiana
1 review
7 helpful votes 7 helpful votes
2 of 5 stars Reviewed June 9, 2014

I first visited Bouchon 2 years back - delightful experience and could not wait to get back. So the big night arrived last Saturday. Escargot and then the main course - a duck you would die for. Unfortunately about a third way of through the meal I discover a long black hair wrapped around the duck ! No big issue... More 

Was this review helpful? Yes 7
Senior Contributor
39 reviews 39 reviews
35 restaurant reviews
31 helpful votes 31 helpful votes
5 of 5 stars Reviewed June 6, 2014

This was our fourth visit to Bouchon, and we were greeted, by the loveliest waitress in Bendigo, like old friends (I'm not sure where the hotty hot hot male waiter has been?). We were seated in the prime 2 love seats at the front window. Perfect for watching the world/trams/cops go by. Our table was large enough to feel comfortable... More 

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Barham, Australia
11 reviews 11 reviews
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed May 22, 2014 via mobile

Attentive and knowledgable service. Local produce well selected and well prepared. It's a shame they couldn't showcase some of the local cheese as well. Great setting. Will definitely join one of their cooking classes! How do they produce such brilliant food from that tiny kitchen?

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Farnborough, United Kingdom
19 reviews 19 reviews
3 restaurant reviews
23 helpful votes 23 helpful votes
5 of 5 stars Reviewed March 29, 2014

It portrays itself as a French restaurant and maybe isn't that French but the standard and presentation of food would not be out of place in Paris or any other French city. Locally sourced steak and excellently prepared Barramundi were our main courses, and the desserts were extremely well presented. A great place to eat if you visit Bendigo. The... More 

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Bendigo, Victoria

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Additional Information about Bouchon

Address: 61 High St, Bendigo, Victoria, Australia
Phone Number: 3 54445272
Location: South Pacific  >  Australia  >  Victoria  >  Bendigo
Open Hours:
Tuesday 12:00 pm - 3:00 pm  6:00 pm - 11:00 pm
Wednesday 12:00 pm - 3:00 pm  6:00 pm - 11:00 pm
Thursday 12:00 pm - 3:00 pm  6:00 pm - 11:00 pm
Friday 12:00 pm - 3:00 pm  6:00 pm - 11:00 pm
Saturday 6:00 pm - 11:00 pm
Average Prices: USD 12 - 34
Cuisine: French

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Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?