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Baguette Bistrot+Bar

150 Racecourse Road, Brisbane, Queensland 4007, Australia
61 7 3268 6168
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Ranked #170 of 2,984 restaurants in Brisbane
Certificate of Excellence 2014
Cuisines: French, Mediterranean, Australian, Continental
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Restaurant details
Good for: Romance, Bar scene, Doing business, Special occasions, Entertaining clients
Dining options: Breakfast/Brunch, Lunch, Dinner, Reservations, Late Night
Description: a favourite Brisbane restaurant for those 'in the know'. Regional French cuisine using top Queensland produce. Frenchman Francis Domenech and his family have run Baguette for decades and are known for consistently providing top food and service.
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122 reviews from our community

78% Recommend
    53
    43
    16
    8
    2
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • French first
  • Any
English first
aust
Contributor
20 reviews 20 reviews
15 restaurant reviews
4 of 5 stars Reviewed July 19, 2014 NEW

The first time we dined here was over 30 years ago, when we live din race course road, and have been back on many occasions since.. But has been a while, as they worked though what they wanted to be.. We went as a group of 6 for their Degustation menu.. The service was great, everything went without a hitch,... More

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Brisbane, Australia
Contributor
11 reviews 11 reviews
4 restaurant reviews
4 helpful votes 4 helpful votes
2 of 5 stars Reviewed July 18, 2014

I went to this restaurant last night as part of the Brisbane 'Good Food Month' festival of which Baguette is a part. Baguette advertised that for this month you can have a 2 course meal for $30. We made a reservation and arrived approximately 5 mins late. When we sat down at 6:05pm we were told that we had to... More

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Brisbane, Australia
Reviewer
3 reviews 3 reviews
3 restaurant reviews
3 helpful votes 3 helpful votes
5 of 5 stars Reviewed June 29, 2014

Wow! What an unexpected pleasurable experience in both the food and service. We had heard so much about the history of this restaurant and that they are now under new management. Casual ease and great friendly, attentive service with a wonderful waiter with an eye for detail and anticipating his guests needs. There is a passion about working here that... More

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Brisbane, Australia
Top Contributor
65 reviews 65 reviews
13 restaurant reviews
32 helpful votes 32 helpful votes
5 of 5 stars Reviewed June 28, 2014 via mobile

We stopped at Baguette en route to the airport. The atmosphere is vibey and welcoming. The new owners are very passionate about what they do as was the staff and service. Delightful

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Perth, Australia
2 reviews
4 of 5 stars Reviewed June 20, 2014

This is a very nice restaurant the food was really good and the service excellent very friendly staff. We will go there again next time we go to Brisbane

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Reviewer
3 reviews 3 reviews
3 restaurant reviews
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed May 9, 2014 via mobile

We have lived in the area for a while and often walk past Baguette which is quite unassuming from the outside. We decided to go along for a celebratory birthday dinner and we LOVED it! Beautiful atmosphere and food. The wine I ordered was not available so the Waiter suggested another that would compliment the meal and it was lovely... More

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Brisbane
Top Contributor
59 reviews 59 reviews
32 restaurant reviews
18 helpful votes 18 helpful votes
4 of 5 stars Reviewed May 7, 2014

We have been to Baguette many times over the years, with mixed success. The last few times before this,have been expensive and really nothing special. Yesterday we had a delicious lunch that completely took us by surprise. The duck breast was beautiful and the warm chocolate pudding was heaven!! We also loved the fact that we were able to bring... More

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Plovdiv, Bulgaria
Senior Contributor
22 reviews 22 reviews
14 restaurant reviews
12 helpful votes 12 helpful votes
4 of 5 stars Reviewed April 22, 2014 via mobile

I have been to Baguette many times over the last few years and it has never disappointed. I took my partner to Baguette to celebrate his birthday (his first time). We both thoroughly enjoyed our evening. The food was very tasty with generous servings (we couldn't manage dessert). Only disappointment was the expensive surcharge as we visited on Easter Saturday.

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Brisbane, Australia
Senior Contributor
30 reviews 30 reviews
22 restaurant reviews
19 helpful votes 19 helpful votes
4 of 5 stars Reviewed April 4, 2014

I have visited baguette for many years. Each dining experience has always been different. There is no consistency in the food or service. There is a disconnection between the bar and restaurant area. The one consistent experience has always been their cheese soufflé, it's absolutely Devine. I do love this place but my heart tells me that if I want... More

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Jan Juc, Australia
Reviewer
4 reviews 4 reviews
3 restaurant reviews
1 helpful vote 1 helpful vote
2 of 5 stars Reviewed March 30, 2014

I booked a table for a special occasion lunch on a sunday.I was told when i booked on saturday morning that I would be given a lovely table in the restaurant.We arrived to be told the restaurant was closed and that we would be seated in the bistro.The service was ordinary,with no cutlery provided for the second course, the ambience... More

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