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BBQ King Restaurant

Chinese, Barbecue, Contemporary, Australian
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18 Goulburn St, Sydney, New South Wales 2000, Australia (Formerly Bbq King Restaurant)
9267-2586
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Today
10:00 am - 2:00 am
Closed now
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Hours:
Sun - Sat 10:00 am - 2:00 am
Dining options: Lunch, Late Night, Dinner, Reservations

TripAdvisor Reviewer Highlights

Read all 197 reviews
Visitor rating
  • 63
    Excellent
  • 75
    Very good
  • 33
    Average
  • 17
    Poor
  • 9
    Terrible
Rating summary
  • Food
    4 of 5 stars
    Service
    3.5 of 5 stars
  • Value
    3.5 of 5 stars
    Atmosphere
    3.5 of 5 stars
Chicken, Pork and Duck

Just got back from BBQ King after having an early dinner. The place doesn't look too inviting from the outside and not flash on the inside. The food however is very good. Service is prompt in this place

4 of 5 starsReviewed August 23, 2015
Pete W
,
St Helens, United Kingdom
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197 Reviews from our TripAdvisor Community

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Date | Rating
  • English first
  • French first
  • Japanese first
  • Any
English first
St Helens, United Kingdom
Level Contributor
58 reviews
30 restaurant reviews
common_n_restaurant_reviews_1bd8 12 helpful votes
4 of 5 stars Reviewed August 23, 2015

Just got back from BBQ King after having an early dinner. The place doesn't look too inviting from the outside and not flash on the inside. The food however is very good. Service is prompt in this place

Was this review helpful? Yes
Singapore, Singapore
Level Contributor
5 reviews
common_n_restaurant_reviews_1bd8 8 helpful votes
5 of 5 stars Reviewed August 17, 2015

great food and decent price. the pecking duck is a must order food there. The roasted port and duck also good. beware of the portion when you ordered, it is very big.

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Sydney, Australia
Level Contributor
86 reviews
58 restaurant reviews
common_n_restaurant_reviews_1bd8 9 helpful votes
4 of 5 stars Reviewed August 11, 2015

There is only one BBQ. You don't go there for the atmosphere, cleanliness or service. You go for the BBQ Pork and Duck, and it will be some of the best you've ever had.

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Lugano, Switzerland
Level Contributor
18 reviews
8 restaurant reviews
common_n_restaurant_reviews_1bd8 4 helpful votes
5 of 5 stars Reviewed August 4, 2015

Simple place, nothing particularly cozy but ok. Got served quickly. Went there for the duck and got the best and tastiest I've ever had. Go for this and you can't get wrong.

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Sydney, Australia
Level Contributor
18 reviews
9 restaurant reviews
5 of 5 stars Reviewed July 30, 2015 via mobile

As usual wonderful BBQ duck more than value for money we have the whole duck and the second course and not to mention it is byo wine and only charge less than $5.00 per person a little hint if your wine has a real cork byo you cork skew

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Singapore, Singapore
Level Contributor
34 reviews
9 restaurant reviews
common_n_restaurant_reviews_1bd8 17 helpful votes
4 of 5 stars Reviewed July 24, 2015

Been eating at this place when I was an airline crew that brought me to SYD regularly - once again like on all visits to SYD I went again to this restaurant for dinner - the place is rather run down - the service if can be called at all is typically Hong Kong - short and sharp as you... More 

Was this review helpful? Yes 1
Sydney, Australia
Level Contributor
31 reviews
19 restaurant reviews
common_n_restaurant_reviews_1bd8 22 helpful votes
2 of 5 stars Reviewed July 20, 2015

Took me a long time to get here but have heard so many good things over time. I suspect if you are a 'local' or a late night chef / hospitality person you may get different food and service. There wS 4 of us so one of the things we splashed out on was the $78 'Peking duck'. This resulted... More 

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Mount Gambier, Australia
Level Contributor
197 reviews
40 restaurant reviews
common_n_restaurant_reviews_1bd8 125 helpful votes
2 of 5 stars Reviewed July 9, 2015

Simple place with many Chinese staff serving. Roast pork was very disappointing with some of the crispy skin being limp and soggy. What sort of Chinese cook cannot cook rice properly? Cheap quality rice overcooked with far too much water made for a lousy meal. Presentation was non existent with the pork just slapped on top of a gob of... More 

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Level Contributor
20 reviews
11 restaurant reviews
common_n_restaurant_reviews_1bd8 4 helpful votes
5 of 5 stars Reviewed July 8, 2015

Came in with a bunch of friends and immediately got a huge bowl of soup! Super delicious BBQ porks over rice and other comfort Chinese dishes were a hit to our tummy!

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Port Macquarie, Australia
Level Contributor
11 reviews
9 restaurant reviews
common_n_restaurant_reviews_1bd8 2 helpful votes
3 of 5 stars Reviewed July 7, 2015

Dined here for the 5th time after a late night movie. It wasn't our best BBQ King experience but still good. The service is quick and no fuss. We were sat straight away even thought he eatery was busy. Our food came out quickly, too quickly actually as we sent 1 dish back as it was cold. We would recommend... More 

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Restaurant Details

Location and Contact Information

  • Address: 18 Goulburn St, Sydney, New South Wales 2000, Australia (Formerly Bbq King Restaurant)
  • Location: South Pacific  >  Australia  >  New South Wales  >  Sydney
  • Phone Number: 9267-2586

Price and Cuisine

  • Cuisine: Chinese, Barbecue, Contemporary, Australian
Open Hours
Sunday
10:00 am - 2:00 am
Monday
10:00 am - 2:00 am
Tuesday
10:00 am - 2:00 am
Wednesday
10:00 am - 2:00 am
Thursday
10:00 am - 2:00 am
Friday
10:00 am - 2:00 am
Saturday
10:00 am - 2:00 am

Questions & Answers

Here's what previous visitors have asked, with answers from representatives of BBQ King Restaurant and other visitors
1 question
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Questions? Get answers from BBQ King Restaurant staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?