Have eaten here a few times when I manage to finish work at a reasonable time and am feeling flush. Consistent good food and service. Very pricey though! I guess you get what you pay for

Great food & atmosphere. The entree of bug & prawn ravioli & the passionfruit dessert were to die for. Don't forget to have the Espresso Martini with your dessert!

Food was the best ever and the service to match, did spend $700 though !!!!! (once in a lifetime !!!

Food - delicious. Well presented, with a few different choices of a la carte, degustation, and chef's tasting menu. Service - impeccable. The sommelier and wait staff were friendly, knowledgeable and attentive, without suffocating. The waiter was kind enough to bring us complimentary petit fours at the end of our meal too. Yes, it's pricey. But it's fine dining and... More

We ate here with much anticipation, having read so much about this restaurant. All that has been said before is true; prices are very very expensive, but nothing is spared to ensure the diner has the very best experience possible and if you only eat here once you will forever remember it. Front of house staff are consummate professionals, attending... More

Beautiful food, exquisite service, superb wine list. Mild heart attack with the prices of things, but a lovely venue for a special occasion. We dressed fairly casually and were still treated like royalty. Loved it and would go back.

I have heard about this restaurant from friends and I expected amazing food, the food was great but not amazing considering the prices you pay. The atmosphere and service was excellent though.

As you probably already know, I travel around the world and enjoy a good culinary experience. My sister eats here regularly and always raves about it so we finally went there about two weeks ago. I have dinned at a lot of good restaurants in Sydney but Est definitely tops the list. I'll make it short and sweet. Food -... More

Impeccable service, delicious food. From start to finish we were welcomed and looked after. Each course was amazing and accompanied by great wine.