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Sarapirtti Kippurasarvi

Rantatie 1, Lappeenranta, Finland
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Ranked #3 of 34 restaurants in Lappeenranta
Dining options: Reservations
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Restaurant details
Dining options: Reservations
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14 reviews from our community

92% Recommend
    10
    3
    1
    0
    0
Rating summary
    Food
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    Atmosphere
Date | Rating
  • English first
  • Russian first
  • Any
English first
Tampere, Finland
Senior Contributor
24 reviews 24 reviews
15 restaurant reviews
10 helpful votes 10 helpful votes
4 of 5 stars Reviewed April 20, 2014

We had Easter lamb särä here with family. The meat melts in your mouth, and for a big eater, the all you can eat is a good choise! The restaurant looks warm and welcoming but elegant. Higly recommend it!

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Oconto Falls, Wisconsin
1 review
5 of 5 stars Reviewed November 6, 2013

We were in Finland visiting our Son and Daughter in law in Lappeenranta. We were told we needed to go to this place. The restaurant has an elegant but cozy feel to it. The food is excellent. I had my doubts as I am not a lamb eater as it is some times strong. But not here. They bake the... More

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St Petersburg
Top Contributor
63 reviews 63 reviews
9 restaurant reviews
50 helpful votes 50 helpful votes
5 of 5 stars Reviewed August 14, 2013

Different than any other restaurants I've ever been. Strict serving times changing from day to day since lamb is prepared 9 hours. You should go to their web site and look for which day and time is suitable for you. Your table is ready when you come with traditional bread, butter, local drink and water on the table. After that... More

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South Wingfield, United Kingdom
Top Contributor
212 reviews 212 reviews
80 restaurant reviews
101 helpful votes 101 helpful votes
5 of 5 stars Reviewed April 12, 2013 via mobile

We drove over 400 km round trip just to eat here. Actually I am sitting waiting for my fifth portion of lamb. Served only with potatoes and lamb fat dripping everywhere it is meat heaven. Huge woodfired oven. Shame it does fruit for pudding but even heaven has to have faults. Now where's my next plateful?

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Pori, Western Finland, Finland
Top Contributor
56 reviews 56 reviews
14 restaurant reviews
28 helpful votes 28 helpful votes
5 of 5 stars Reviewed November 18, 2012

This restaurant is a very traditional one. There is only one dish available on the menu, särä. It is lamb, which is made in large stone oven for several hours. With the lamb you get potatoes, bread and for the dessert sweet raisin soup. For drink you can have water or home made (non alcoholic) beer. Wines cost extra. You... More

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Lappeenranta, Finland
Reviewer
4 reviews 4 reviews
3 restaurant reviews
4 helpful votes 4 helpful votes
5 of 5 stars Reviewed October 28, 2012

Here you can eat local traditional food särä, which is made of lamb meat in a wooden container. The meal also includes delicious potatoes, tasty barley bread and raisins made ​​soup. Beverage, you can choose a home made beer, water or wine. The restaurant is charming and ideally located on the shore of the lake. A similar delicacy is not... More

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Finland
Top Contributor
72 reviews 72 reviews
25 restaurant reviews
37 helpful votes 37 helpful votes
4 of 5 stars Reviewed February 26, 2012

Särä is local lamb speciality slowely cooked in stone owen. As many portions are served that you can eat. Owner told record is 8 year old and included 13 servings of Särä. You should try this speciality and go for the new record!

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Imatra, Finland
Top Contributor
106 reviews 106 reviews
30 restaurant reviews
70 helpful votes 70 helpful votes
4 of 5 stars Reviewed December 25, 2011

They do whole lamb steaks old fashion way ...like in the ground baking

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Finland
Senior Reviewer
10 reviews 10 reviews
6 restaurant reviews
9 helpful votes 9 helpful votes
5 of 5 stars Reviewed January 31, 2010

They only offer the sheep meat and potatoes but the food melts in your mouth. All you can eat.

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A TripAdvisor reviewer on Facebook
3 of 5 stars Reviewed November 26, 2007

Indigenous South-Carelian dining. Only one thing on the all-you-can-eat menu: Traditional "Särä" lamb stew from Lemi

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