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Giovannelli's

Lower Bridge Street, Killorglin 00000, Ireland
0871231353
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Ranked #3 of 20 restaurants in Killorglin
Certificate of Excellence 2014
Price range: $27 - $133
Cuisines: Italian
Dining options: Reservations
Restaurant details
Dining options: Reservations
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77 reviews from our community

94% Recommend
    62
    11
    2
    0
    2
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • German first
  • Italian first
  • Portuguese first
  • Russian first
  • Any
English first
London, United Kingdom
Senior Contributor
22 reviews 22 reviews
12 restaurant reviews
13 helpful votes 13 helpful votes
4 of 5 stars Reviewed August 20, 2014 NEW

Everything that we had here was perfect, from the house wine to the home made pasta. I have an oyster starter followed by home made ravioli, and home made tiramisu. The bill at the end was also reasonable. Definitely worth the visit if you are in Killorglin.

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dublin
Senior Contributor
36 reviews 36 reviews
17 restaurant reviews
18 helpful votes 18 helpful votes
5 of 5 stars Reviewed August 11, 2014

Celebrating Puck Fair and returned to our favourite restaurant, "Giovannelli's. From start to finish, fresh home grown herbs and vegetables, to the wild sea bass, and perfectly cooked lamb. Owner/ Chef was his usual charming attentive self. A meal to remember.

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Killarney, Ireland
Senior Reviewer
10 reviews 10 reviews
7 restaurant reviews
8 helpful votes 8 helpful votes
5 of 5 stars Reviewed August 4, 2014

We returned here after an absence of two years. If anything, the quality and taste of the food served has improved. We had lobster and wild salmon with potatoes and veg. Both were outstanding food. Service was very good.

Was this review helpful? Yes 1
Grenoble, Rhone-Alpes, France
Contributor
16 reviews 16 reviews
8 restaurant reviews
4 helpful votes 4 helpful votes
5 of 5 stars Reviewed August 4, 2014

Excellent italian and mediterranean food in a cute village. The chief is quite sympathic. The restaurant is quiet.

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Milan, Italy
Senior Reviewer
6 reviews 6 reviews
3 restaurant reviews
7 helpful votes 7 helpful votes
5 of 5 stars Reviewed July 30, 2014

A few tables, high quality and customer focus. Great care raw materials, vegetables are grown directly from the owner, Daniele, chef of the restaurant. We tasted bruschetta, caprese, homemade ravioli, fettuccine shellfish & lobster, a great salmon. Recommended.

Was this review helpful? Yes 5
Senior Reviewer
10 reviews 10 reviews
9 restaurant reviews
7 helpful votes 7 helpful votes
5 of 5 stars Reviewed June 24, 2014

Great place for a cosy diner away from it all. How does he do it? Lovely to see change of menus all the time. Deserves a big thumbs up!

Was this review helpful? Yes 3
Kerry
Senior Contributor
33 reviews 33 reviews
18 restaurant reviews
17 helpful votes 17 helpful votes
5 of 5 stars Reviewed February 19, 2014 via mobile

This is the best restaurant in Mid Kerry without a doubt! We visited last week and the delicate flavours and quality of the food here is simply unsurpassed. Call for the Tiramisu alone it is superb.

Was this review helpful? Yes 5
Ireland
Contributor
15 reviews 15 reviews
6 restaurant reviews
15 helpful votes 15 helpful votes
4 of 5 stars Reviewed January 20, 2014

We were a group of three; my hosts had dined here previoulsy (about a year ago) and were keen to return. As noted by previous reviewers, this is a small bistro so best to book if you want to be sure of secuing a table. I estimate the capacity is no more than 30 diners. Opening hours for dinner are... More

Was this review helpful? Yes 3
Reviewer
3 reviews 3 reviews
3 restaurant reviews
6 helpful votes 6 helpful votes
5 of 5 stars Reviewed January 8, 2014

the food is to die for..the lamb lollipops!scallops you name it its fab.not great for vegetarians unless you let danny know in advance.the tiramisu is unbelievably light.great for a full blow out meal or a light nibble with some great wine.

Was this review helpful? Yes 5
Haverfordwest, United Kingdom
Senior Reviewer
9 reviews 9 reviews
6 restaurant reviews
7 helpful votes 7 helpful votes
4 of 5 stars Reviewed November 25, 2013

Went here for dinner with friends. The food was cooked to perfection - both rare beef fillet and John Dory with scallops. Although the waitress was new, she was very friendly and helpful and checked with the owner if she wasn't sure about anything. Only slight disappointment was that some of the wines on the list were not available, but... More

Was this review helpful? Yes 3

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