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Creperie Ti Koz

2 John Street, Dingle 83261, Ireland
066 9152 039
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Ranked #32 of 70 Restaurants in Dingle
Certificate of Excellence 2014
Price range: $4 - $15
Hours:
Mon - Sat 12:00 pm - 2:30 pm
5:00 pm - 9:00 pm
Cuisines: French
Good for: Families with children, Romance, Dining on a budget
Dining options: Breakfast/Brunch, Lunch, Dinner, Reservations, Takeout, Dessert
Restaurant details
Good for: Families with children, Romance, Dining on a budget
Dining options: Breakfast/Brunch, Lunch, Dinner, Reservations, Takeout, Dessert
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84 reviews from our community

Visitor rating
    60
    20
    4
    0
    0
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • French first
  • German first
  • Italian first
  • Any
English first
Cork, Ireland
Contributor
14 reviews 14 reviews
4 restaurant reviews
2 helpful votes 2 helpful votes
3 of 5 stars Reviewed September 15, 2014 NEW

Excellent restaurant for a tasty Brittany style meal of crepe and cider. Premises kept plain and simple helping to keep costs down and reflecting the simple style of the restaurant. Not the place to choose if plush and/or romantic setting required.

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Minneapolis, Minnesota
Contributor
12 reviews 12 reviews
6 restaurant reviews
2 helpful votes 2 helpful votes
5 of 5 stars Reviewed September 10, 2014

It was a little bit of France in Ireland. The freshly made crepes were fantastic and the decor authentic.

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Dougherty
Senior Contributor
26 reviews 26 reviews
7 restaurant reviews
27 helpful votes 27 helpful votes
5 of 5 stars Reviewed September 2, 2014

I ate here a bunch of times during my stay in Dingle. It was delicious and also the most affordable place I found to have dinner :) Every time I went, the food was fresh and perfect. The service was also excellent!

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Top Contributor
50 reviews 50 reviews
27 restaurant reviews
24 helpful votes 24 helpful votes
4 of 5 stars Reviewed August 19, 2014

a good place to eat, do not appreciate they do not accept credit cards, but the two traditional type of crepes (ble' and normal ) are good and there is a valid choice, the lady is very sympathetic

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Midleton, Cork, Ireland
Contributor
11 reviews 11 reviews
4 restaurant reviews
10 helpful votes 10 helpful votes
4 of 5 stars Reviewed July 29, 2014

Found this little gem whilst trying to get away from the hustle and bustle of the restaurants in a very busy Dingle during a very busy July week. We were served by a wonderful Breton lady who was gracious and patient and incredibly welcoming. We all ordered crepes - three savory and one sweet. They were all beautifully presented and... More

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Tampa, Florida
Top Contributor
54 reviews 54 reviews
26 restaurant reviews
21 helpful votes 21 helpful votes
5 of 5 stars Reviewed June 2, 2014

I'm French of Britton extraction living in the US, so I don't miss a chance to get some crèpes when I travel, and this has been one of my best crèpe meals ever. This is the real deal. All the flavors are spot-on, the fillings are for the most part what I'd order in Brittany, with a few innovations. I... More

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Dublin, Ireland
Senior Reviewer
6 reviews 6 reviews
2 helpful votes 2 helpful votes
4 of 5 stars Reviewed May 22, 2014

This lady is from Brittanny and makes beautiful entirely home made crepes both sweet and savoury, not too expensive either. I would highly recommend especially for lunch as not many places in dingle seem to offer light bites for around €5 at lunch time. I went for a savoury followed by sweet.

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Newport News, Virginia
Top Contributor
102 reviews 102 reviews
51 restaurant reviews
121 helpful votes 121 helpful votes
5 of 5 stars Reviewed April 28, 2014

We had never been in this restaurant before in our many trips to Dingle; I think it had always been closed when we tried to go. On the recommendation of our B&B hostess, we decided to try it for something different. It's tiny (only seats 16) and we were the only patrons that night. It is owned by a French... More

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Reviewer
4 reviews 4 reviews
3 helpful votes 3 helpful votes
5 of 5 stars Reviewed April 25, 2014

Granny, three year old and myself very happy. Great prices, we had savoury mushroom and ham and sweet apple and caramel with cider (milk for toddler!) - perfect like we were back in Brittany. Perfect for snack or just dessert too, we will be back.

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Toledo, Ohio
Senior Contributor
27 reviews 27 reviews
16 restaurant reviews
10 helpful votes 10 helpful votes
5 of 5 stars Reviewed January 4, 2014

This is a wonderful little place with great crêpes. The owner is a French transplant to Ireland and boy can she cook! This is a great place for a lovely breakfast or lunch. It took me back to the little cafés of Paris... enjoy!

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