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Le Juquin

1 Quai Hable, 76200 Dieppe, France
+33 2 35 06 23 16
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Ranked #14 of 116 Restaurants in Dieppe
Certificate of Excellence 2014
Price range: $19 - $41
Cuisines: French
Good for: Local cuisine
Dining options: Reservations, Late Night
Restaurant details
Good for: Local cuisine
Dining options: Reservations, Late Night
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58 reviews from our community

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Rating summary
Date | Rating
  • English first
  • French first
  • Italian first
  • Any
English first
Malden, The Netherlands
1 review
5 of 5 stars Reviewed August 7, 2014

Le Juquin is the last restaurant in a long row of restaurants when you walk from the center of Dieppe to the seaside along the harbour. We're glad we did. It took us some time to decide to sit down there but the 'Cuisine traditionelle' on the wall is what convinced us and we we were not disappointed in anyway.... More

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Senior Contributor
27 reviews 27 reviews
23 restaurant reviews
10 helpful votes 10 helpful votes
2 of 5 stars Reviewed July 8, 2013 via mobile

We have just eaten at restaurant Le Juquin I have to say it was quite a miserable place lacking atmosphere and a large degree of customer service. The starter was fine but the main course was poor. The bread, which was obviously from a good boulangerie was metered out with painstaking accuracy, basically not quite enough. It is certainly not... More

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16 reviews 16 reviews
13 restaurant reviews
7 helpful votes 7 helpful votes
5 of 5 stars Reviewed October 10, 2012

We lit upon this restaurant after trawling despondently up and down the harbourside in Dieppe on a chilly August evening. It had a sort of friendly feeling about it, and the dishes advertised outside looked interesting - regional cooking, but not as predictable as most of the Norman places. Real thought seemed to have gone into them. I don't have... More

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Top Contributor
52 reviews 52 reviews
34 restaurant reviews
22 helpful votes 22 helpful votes
4 of 5 stars Reviewed August 13, 2012

We ate here twice, and had very good food in pleasant surroundings, always well presented and good value. The Patron appears to have a considerable interest in cheese dishes, and interesting savoyard dishes and fondues vie with the excellent local Norman cheeses, on the a la carte.

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Top Contributor
125 reviews 125 reviews
18 restaurant reviews
97 helpful votes 97 helpful votes
3 of 5 stars Reviewed July 2, 2012

The main meat courses were poor - quality of meat dubious and drowned in a cheese sauce.

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Top Contributor
138 reviews 138 reviews
65 restaurant reviews
123 helpful votes 123 helpful votes
4 of 5 stars Reviewed April 10, 2012

We stopped here on a rainy day, needing a warm place and some hot food. The place is quite cute, rustic looking and their specialties are cheeses and eggs. They have an all egg based menu too! I had a salad with local warm cheeses, which was nice, then we had some mussels mariniere and an onglet dish. The cidre... More

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