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Hexenkueche

Bodanstr. 30, 78463 Konstanz, Baden-Wurttemberg, Germany
+49 7531 24560
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Ranked #30 of 206 Restaurants in Konstanz
Cuisines: Steakhouse
Dining options: Reservations, Late Night
41 visitor photos
Restaurant details
Dining options: Reservations, Late Night
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74 reviews from our community

Visitor rating
    31
    26
    5
    7
    5
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • French first
  • German first
  • Italian first
  • Any
English first
Germany
Contributor
15 reviews 15 reviews
10 restaurant reviews
11 helpful votes 11 helpful votes
2 of 5 stars Reviewed January 4, 2014

My rib-eye was good, but not great. My wife's rump was really poor. I really expected more from restaurant that claims to have good steaks. It took for ever to until our food was served. (Having heard many sad stories from the waiter) It might have been a great place to go, but our experiences shows that this definitely is... More

Was this review helpful? Yes 1
Milan, Italy
Top Contributor
68 reviews 68 reviews
25 restaurant reviews
82 helpful votes 82 helpful votes
5 of 5 stars Reviewed November 18, 2013

the place is awesome,small and romantic...nice and gentle people...fast service, top quality for the filet and all the meat.... i suggest this place for romantic or business events.....the food is really good.! bravi

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Romanshorn, Switzerland
Top Contributor
120 reviews 120 reviews
30 restaurant reviews
64 helpful votes 64 helpful votes
4 of 5 stars Reviewed October 8, 2013

We went to this steak house twice already. This time I won't miss a review for them. We went there with our friends. All of ordered the rib eye steak with cafe de Paris sauce plus mixed salad and potatoes au gratin. The steaks tasted like heaven. Mmm!!! I always order mine well done. For desserts we ordered tiramisu and... More

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2 reviews
5 of 5 stars Reviewed September 25, 2013 via mobile

My wife and kids liked the spare ribs very much. They even ordered second mesl. If we be in the area we defennately come here again.

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Thessaloniki
Top Contributor
51 reviews 51 reviews
22 restaurant reviews
31 helpful votes 31 helpful votes
2 of 5 stars Reviewed August 31, 2013 via mobile

The ribs were burnt. The cook was bad-tempered and told off the waitresses in front of the customers. And something I have never heard before was the answer to our polite request of whether we could also have a green salad along with the order that we had placed a couple of minutes before. The waitress actually replied "I don't... More

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Zurich, Switzerland
Top Contributor
401 reviews 401 reviews
220 restaurant reviews
211 helpful votes 211 helpful votes
4 of 5 stars Reviewed July 29, 2013

Highly suggested to make a reservation days in advance to get a table. Second option to getting a table (which is the one I took) was to actually show up at opening hours (17.00) and I was able to be seated as they have a bit more flexibility until about 19.00. After this or showing up after 19.00 you will... More

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Zurich, Switzerland
Top Contributor
61 reviews 61 reviews
26 restaurant reviews
24 helpful votes 24 helpful votes
5 of 5 stars Reviewed October 1, 2012

It you are in Konstanz it is definitely the "place to be" for meat-lover. Never had better rips in Europe. The dishes are very good sized. I always take the big rips without supplement arount 14 Euro. Try to make a reservation before since it is very busy. The service is very friendly. The interior is all in wood and... More

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Texas
Senior Contributor
30 reviews 30 reviews
13 restaurant reviews
14 helpful votes 14 helpful votes
4 of 5 stars Reviewed September 24, 2012 via mobile

Ate here with group of 8. Seated in special circular space big enough for one table and serving dishes. My husband had a steak that he said was melt in your mouth. It was good sized. We're from TX so we do know our beef. I had the "small" order of spare ribs. More than enough for me-a generous 1/2... More

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Basel, Switzerland
2 reviews
5 of 5 stars Reviewed September 24, 2012

Very good food and meat. Good and friendly service (spoke English too) in a warm and special environment.

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Meilen, Switzerland
Top Contributor
68 reviews 68 reviews
41 restaurant reviews
37 helpful votes 37 helpful votes
4 of 5 stars Reviewed July 27, 2012

Good solid meat restaurant with an interesting interior. The ribs were recommended to us by our hotel owner and were excellent. Only order the large portion is you are very hungry or greedy.

Was this review helpful? Yes 1

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