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Le Rectiligne

2981 Route Tour du Lac, 01220 Divonne-les-Bains, France
00 33 (0) 450 20 06 13
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Certificate of Excellence 2014
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Price range: $31 - $94
Cuisines: Contemporary, Eclectic
Good for: Romance, Doing business, Outdoor seating, Special occasions, Entertaining clients
Dining options: Reservations, Late Night
Restaurant details
Good for: Romance, Doing business, Outdoor seating, Special occasions, Entertaining clients
Dining options: Reservations, Late Night
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164 reviews from our community

Visitor rating
    91
    49
    17
    5
    2
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • French first
  • Spanish first
  • Any
English first
Divonne-les-Bains, France
Senior Contributor
28 reviews 28 reviews
19 restaurant reviews
3 helpful votes 3 helpful votes
4 of 5 stars Reviewed August 27, 2014

I took my team there ( 40 people) Everyone had a great evening...... A little strange but thats its charm Food great..... But not cheap... Epecially drinks. .

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Chavannes-de-Bogis, Switzerland
Reviewer
3 reviews 3 reviews
3 restaurant reviews
4 of 5 stars Reviewed July 24, 2014

Great food from a great team ! We had a real nice experience at Le Rectiligne. Situated in a cul de sac, the restaurant might not be so easy to find (you will never drive by by accident) but is worth looking for. The food is very creative although locked with traditional savoir faire. The destructured dishes are only side... More

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Crans-près-Céligny
Top Contributor
104 reviews 104 reviews
65 restaurant reviews
38 helpful votes 38 helpful votes
5 of 5 stars Reviewed June 3, 2014

We keep coming back to this lovely restaurant by the lake and it's always a good experience! The food is delicious and beautifully presented! They also have options for the kids.

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France
Reviewer
3 reviews 3 reviews
20 helpful votes 20 helpful votes
5 of 5 stars Reviewed June 2, 2014

The place is nicely located at the lake in Divonne Les Bains. The restaurant itself is quite nice with a elegant decor in reasonably neutral and good taste. The food is very good although some people might find it a bit too experimental. It is probably not a restaurant where you would want to go too frequently though due to... More

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Chavannes-de-Bogis, Switzerland
Reviewer
3 reviews 3 reviews
3 restaurant reviews
5 of 5 stars Reviewed May 31, 2014 via mobile

Overlooking the lake on a stormy evening and savoring the chefs's innovative but still understandable meals was a real pleasure. Everything was just perfect, even if I am no fan of azote cooking. Fortunately, it was not widely used. On top of the excellent food, the cellar offers uncountable great wines which give the sommelier the opportunity to tell endless... More

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Zurich, Switzerland
1 review
5 of 5 stars Reviewed April 22, 2014

My husband and I have been here 4 times in all over the past year - once for a group event (20 people), twice for a romantic dinner and once for a relaxing Saturday lunch. We've been pleasantly surprised on each occasion, and will definitely return. Pros: Lots of variety and surprise in the food, relaxed but gourmet feel, fabulous... More

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Paris, France
Top Contributor
51 reviews 51 reviews
22 restaurant reviews
42 helpful votes 42 helpful votes
4 of 5 stars Reviewed March 27, 2014

Great restaurant, just across the border from Switzerland, a location that explains the relatively high prices. The food was excellent, and the service better than some reviews on Tripadvisor suggest. Our young grandchildren were offered several choices from the children's menu. Will happily return.

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Geneva, Switzerland
Senior Reviewer
7 reviews 7 reviews
5 restaurant reviews
4 of 5 stars Reviewed March 17, 2014

Very tasty food and nice terrace make us going to this restaurant at least 3 times per year (April-Sep also open on Sunday). Not rating it 5 as portions are not always large and the prices of wine per glass are rather high. Usually it takes time to get the dishes - plan for around 2-2.5 hours (starter, main, dessert).... More

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Geneva, Switzerland
Top Contributor
117 reviews 117 reviews
89 restaurant reviews
34 helpful votes 34 helpful votes
5 of 5 stars Reviewed February 17, 2014

We were a party of 4 and enjoyed excellent food, well prepared and tantalisingly different from the norm as much use is made of foam and other such artefacts. The lunch menu - a subset of the main menu - has fixed prices for 2 or 3 courses and is excellent value. Attractive taste and texture can be found in... More

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Geneva, Switzerland
Contributor
12 reviews 12 reviews
8 restaurant reviews
3 helpful votes 3 helpful votes
4 of 5 stars Reviewed December 29, 2013

Not only they offer two "amuse bouche" in the beginning but also two "miniardises" at the end. I especially liked the xmas bread in liquid nitrogen that makes you breath white smoke from nse and mouth! The sea food menu was delicious and at a very good price (77€) for 3 starters, main and dessert. The service needs much improvement... More

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