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Bistro du'O

Haute Ville, 84110 Vaison-la-Romaine, France
04 90 41 72 90
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Certificate of Excellence 2014
Price range: $25 - $60
Cuisines: Bistro, Winery
More restaurant details
Restaurant details
Good for: Romance, Doing business, Local cuisine, Special occasions, Entertaining clients
Dining options: Dinner, Reservations, Late Night
Description: Le Restaurant est ferme le mercredi et le dimanche.
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108 reviews from our community

93% Recommend
    68
    33
    4
    3
    0
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • Dutch first
  • English first
  • French first
  • Any
English first
port douglas
Senior Contributor
22 reviews 22 reviews
11 restaurant reviews
11 helpful votes 11 helpful votes
5 of 5 stars Reviewed August 15, 2014 NEW

What's not to like about this place? it really gives credibility to TripAdvisor whose comments persuaded us to book here. We were very lucky to get the last table some hours before dinner. Small, beautiful ambience in what looks to be a former wine cellar. don;t be mislead by the low key exterior. The setting inside is understated, decent sized... More

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London, United Kingdom
Reviewer
5 reviews 5 reviews
3 restaurant reviews
5 of 5 stars Reviewed August 3, 2014

This bistrot deservedly has excellent reviews. We ate at the bistrot because of the very positive Trip Advisor reviews, and we were not disappointed. Good food, good service and a good atmosphere. We will revisit.

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San Jose, California
Senior Reviewer
7 reviews 7 reviews
3 restaurant reviews
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed August 1, 2014

We visited it for luch on a Tuesday in October after the market. We had the three course lunch – Lorrie had the cheese plate and I had the desert. The amuse bouche was a wonderful mixture of creamy seafood served in an anchovie tin with fresh bread and black nicoise/greek olives. We had the house apperarif which was very... More

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Senior Contributor
35 reviews 35 reviews
34 restaurant reviews
13 helpful votes 13 helpful votes
4 of 5 stars Reviewed July 27, 2014

Pretty room in an old building I started with ravioles of gambas that was excellent, followed by rumsteak Thai style except for the meat that was a little tough the flavor and mini vegetables was succulent and to finish a delicious tarte au citron I will go back and back

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Hobart, Australia
Top Contributor
109 reviews 109 reviews
48 restaurant reviews
56 helpful votes 56 helpful votes
5 of 5 stars Reviewed June 20, 2014

The chef here really knows how to mix flavours and make each dish mind blowing, wow! We both had the menu €31 which is just a little above restaurants that have good cooks, but here you can tell it is a chef. My entre was tuna with shredded radish and carrot and sauces that enhanced the flavours. Main was fish,... More

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Long Island
Top Contributor
54 reviews 54 reviews
28 restaurant reviews
17 helpful votes 17 helpful votes
5 of 5 stars Reviewed June 18, 2014

We stopped by for lunch and were pleasantly surprised by the food, the service, the price and the overall ambiance. Overall it was by far the best meal we had in the Vaison area and certainly better than any meal in Paris - and a couple of those were much more than twice the price. As other reviewers have noted,... More

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Luxembourg City, Luxembourg
Top Contributor
66 reviews 66 reviews
37 restaurant reviews
40 helpful votes 40 helpful votes
5 of 5 stars Reviewed June 16, 2014

We had read about this place in the Michelin, and checked out the reviews on tripadvisor, and yes, it is true, this place is outstanding. It isn't the one star Michelin restaurant yet, but you feel this place is growing in every sense, and you can only expect this place to become a place to be in the whole Vaison... More

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Gordes, France
Reviewer
5 reviews 5 reviews
4 restaurant reviews
2 helpful votes 2 helpful votes
5 of 5 stars Reviewed June 14, 2014

The food suburb. Need reservations. Fixed price menu and tasting menu choices and great to share so you taste all on the menu. Wine list separated by price and most all local. Service great. Highly recommend.

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Senior Reviewer
6 reviews 6 reviews
6 restaurant reviews
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed June 13, 2014

We had a wonderful meal at Bistro du'O on the first night of our holiday, and it didn't disappoint. The starter was tomato salad with mozzarella - the tomatoes were flavoursome and the mozzarella as soft as a marshmallow. Our mains were the duck (delicious) and fish with braised fennel (outstanding). While the apricot tart was amazing, we were slightly... More

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Salt Lake City, Utah
Senior Reviewer
8 reviews 8 reviews
7 restaurant reviews
4 helpful votes 4 helpful votes
5 of 5 stars Reviewed May 23, 2014 via mobile

Bistro du'O was recommended to us by our hotel manager on our first day in Vaison La Romaine. We had just completed three days in Paris and seven days on a Viking River Cruise. This was by far the best meal of our entire trip. The seasonal menu included asparagus soup, foie gras stuffed ravioli in truffle sauce, shrimp and... More

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