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Domaine des Hauts de Loire

41150 Onzain (Loir-et-Cher), Onzain, France
+33(0)2 54 20 72 57
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Ranked #1 of 6 restaurants in Onzain
Certificate of Excellence 2014
Price range: $49 - $197
Dining options: Reservations
11 visitor photos
Restaurant details
Dining options: Reservations
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66 reviews from our community

96% Recommend
    57
    7
    2
    0
    0
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • French first
  • German first
  • Italian first
  • Portuguese first
  • Any
English first
Singapore, Singapore
Senior Contributor
43 reviews 43 reviews
29 restaurant reviews
34 helpful votes 34 helpful votes
5 of 5 stars Reviewed August 9, 2014

Stayed at this hotel for 4 nights and had dinner in their restaurant on our last night. I must say this is the best among all the other rated restaurants in Loire valley we tried. Standard of food is good and service is top notch. We had dinner in the dinning room but requested to have dessert in the outdoor... More

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Minneapolis, Minnesota
Top Contributor
72 reviews 72 reviews
50 restaurant reviews
52 helpful votes 52 helpful votes
4 of 5 stars Reviewed July 2, 2014

Excellent local wine selections and well prepared food make this one of the top spots to eat in the Loire valley.

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Mumbai (Bombay), India
Contributor
12 reviews 12 reviews
3 restaurant reviews
4 helpful votes 4 helpful votes
5 of 5 stars Reviewed June 27, 2014

Absolutely outstanding Vegetarian multiple course meal. Amazingly beautiful setting and flawless service.

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Detroit
Top Contributor
88 reviews 88 reviews
44 restaurant reviews
53 helpful votes 53 helpful votes
5 of 5 stars Reviewed November 21, 2013

The setting is bucolic, the decor is charming, the service attentive but not condescending, and the repast is presented beautifully with interesting taste combinations - the beetroot chips were a delight. The amuse bouche were complicated and surprisingly yummy. All in all a real treat for all the senses.

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Reston
Top Contributor
52 reviews 52 reviews
27 restaurant reviews
12 helpful votes 12 helpful votes
5 of 5 stars Reviewed September 26, 2013

What can I say - service was flawless - food was great - wines chosen were phenomenal. Arrived early to have a drink on the terrace - lovely champagne. The staff answered all of our questions about the menu very knowledgeably. I had the 3 course and my husband the 4th so we were able to get different dishes. I... More

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NY NY USA
Top Contributor
69 reviews 69 reviews
50 restaurant reviews
26 helpful votes 26 helpful votes
4 of 5 stars Reviewed September 19, 2013

A restaurant of this rank, two Michelin stars, undoubtedly earns its two stars, not only from the food itself, but from the ambiance of the hotel in which it resides and that hotel's high rating, as well as the other accouterments deemed necessary: fine china, stemware, silver and original art on the walls. There is no question about the cuisine.... More

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New York
Senior Contributor
40 reviews 40 reviews
7 restaurant reviews
52 helpful votes 52 helpful votes
5 of 5 stars Reviewed August 28, 2013

Well deserves its two Michelin stars. Service is impeccable and nothing on the menu disappointed. Good use of local vegetables and meats/fish, excellent wine list and very impressive sommelier, just don't expect to drive long distances after dinner!

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Charlotte, Nc
Senior Contributor
24 reviews 24 reviews
8 restaurant reviews
21 helpful votes 21 helpful votes
5 of 5 stars Reviewed June 13, 2013

Everything....service, menu, wines....all perfect. I will say that dinner here, as in many French restaurants, is a more protracted affair than we are used to in the US but it is a lovely way to dine once you get used to it!

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Felicity,CA
1 review
5 of 5 stars Reviewed June 9, 2013

A lovely setting, a heated outdoor swimming pool, a highly professional and welcoming staff, first rate accomodations, excellent meals and charming owners; what else might one wish for?

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Sao Paulo, SP
Top Contributor
57 reviews 57 reviews
35 restaurant reviews
28 helpful votes 28 helpful votes
5 of 5 stars Reviewed May 23, 2013

We were very tired the day we arrived but were still offered a place at the restaurant, which would be closed for the following two days. The choice was right. We were booked a late table, at 9 pm. We waited for the table comfortably at the bar with nice Gin Tonics and Champagne. The menu is very complete, with... More

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