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Au Fil Du Temps

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1, Chemin du Vert Galant, 24 310 Brantome, France
05 53 05 24 12
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Dining options: Dinner, Lunch, Reservations

TripAdvisor Reviewer Highlights

Read all 59 reviews
Visitor rating
  • 17
    Excellent
  • 19
    Very good
  • 12
    Average
  • 8
    Poor
  • 3
    Terrible
Rating summary
  • Food
    3.5 of 5 stars
    Service
    3.5 of 5 stars
  • Value
    3.5 of 5 stars
    Atmosphere
    3.5 of 5 stars
Nice shady spot of lunch

We had lunch on the terrace which had a large tree providing shade on a hot lunch time. We has a mix of menu options with the fixed price option being really good and the set sallad and dessert choice also excellent. Will visit again.

4 of 5 starsReviewed June 13, 2015
MBCharente
,
Les Essards, France
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59 Reviews from our TripAdvisor Community

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Date | Rating
  • Dutch first
  • English first
  • French first
  • Italian first
  • Spanish first
  • Any
English first
Les Essards, France
Level Contributor
10 reviews
10 restaurant reviews
common_n_restaurant_reviews_1bd8 3 helpful votes
4 of 5 stars Reviewed June 13, 2015

We had lunch on the terrace which had a large tree providing shade on a hot lunch time. We has a mix of menu options with the fixed price option being really good and the set sallad and dessert choice also excellent. Will visit again.

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Monsec, France
Level Contributor
62 reviews
40 restaurant reviews
common_n_restaurant_reviews_1bd8 23 helpful votes
4 of 5 stars Reviewed May 30, 2015

We ate from a combination of menus, @ 25 or 30 euros . (The menu is translated on the restaurant website) The bean soup was spoilt for me by the strips of fat, just a bit off putting for an ex vegetarian although I appreciate this is traditional french cooking and adds flavour. I had an omelette for main course.... More 

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Nontron, France
Level Contributor
16 reviews
16 restaurant reviews
common_n_restaurant_reviews_1bd8 3 helpful votes
3 of 5 stars Reviewed March 26, 2015

We chose this resturant basically cos the rest of brantome was Closed the food, service , location was all ok nothing special

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Level Contributor
14 reviews
9 restaurant reviews
common_n_restaurant_reviews_1bd8 10 helpful votes
5 of 5 stars Reviewed February 7, 2015 via mobile

18:30, weds eve in Bramtone, The lights were on in this restaurant, but the waiter said they opened at 7 (all else we had eyeballed had looked closed in the town!!)but we're kindly allowed to wait until opening. The menu was in French only, which was a little challenging as our French is sparse at best, but was part of... More 

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Melbourne
Level Contributor
56 reviews
22 restaurant reviews
common_n_restaurant_reviews_1bd8 39 helpful votes
3 of 5 stars Reviewed August 3, 2014

We stumbled onto this restaurant whilst driving through Brantome after our restaurant of choice happened to be closed. There is a nice terrace area at the front of the restaurant, but because there had been a heavy rain storm a little earlier and the seating was wet we decided to eat inside, which turned out to be a mistake. The... More 

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Costa Mesa
Level Contributor
26 reviews
13 restaurant reviews
common_n_restaurant_reviews_1bd8 16 helpful votes
5 of 5 stars Reviewed June 21, 2014

We ate here on two occasions, the first because their "sister" restaurant was closed. It was very fortuitous, because we ended up eating there twice and thoroughly enjoyed both meals. Their specialty is meat cooked on the rotisserie, and the evening we were there it was Pork. Delicious! Super friendly staff, very helpful. Lovely terrace. Perfect for dining on a... More 

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Angmering
Level Contributor
20 reviews
8 restaurant reviews
common_n_restaurant_reviews_1bd8 9 helpful votes
4 of 5 stars Reviewed September 25, 2013

We had a very good meal here on a wet, chilly evening, beside a log fire. The portions were generous and the service excellent. I, though, made a serious mistake by choosing an entree of gesiers with smoked duck, followed by confit of duck. The prawn tart would have been much more sensible, but it was all beautifully done. A... More 

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Toulouse, France
Level Contributor
215 reviews
113 restaurant reviews
common_n_restaurant_reviews_1bd8 118 helpful votes
2 of 5 stars Reviewed September 14, 2013

We were directed to this restaurant by the Relais Chateau in Brantome because the Relais did not serve luuch. It was nothing special and in fact we regretted our choice. And were surprised by the recommendation. The starter salad was ok but the chicken main course was awful. It looked like a chicken leg sitting in brown cream on top... More 

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2 reviews
1 of 5 stars Reviewed August 23, 2013

A well dome steak came with blood pouring out of it with an ant topping! He insisted that it had come from the tree and not the kitchen. Overall terrible and over priced.

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Aberdeen, United Kingdom
Level Contributor
10 reviews
common_n_restaurant_reviews_1bd8 6 helpful votes
5 of 5 stars Reviewed July 27, 2013 via mobile

This lovely restaurant is a little bit away from other popular touristy venues but well worth the visit. There is a car park across the road, so no excuses! We had a beautiful crayfish tart followed by duck, our daughter had a plain omelette and chips. All food beautifully cooked and presented. Excellent service, lovely terrace, clean and friendly! Little... More 

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Additional Information about Au Fil Du Temps

Address: 1, Chemin du Vert Galant, 24 310 Brantome, France
Phone Number: 05 53 05 24 12
Location: Europe  >  France  >  Aquitaine  >  Dordogne  >  Brantome
Cuisine: French

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Restaurant Details

Location and Contact Information

  • Address: 1, Chemin du Vert Galant, 24 310 Brantome, France
  • Location: Europe  >  France  >  Aquitaine  >  Dordogne  >  Brantome
  • Phone Number: 05 53 05 24 12

Price and Cuisine

  • Cuisine: French

Questions & Answers

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Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?