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Cajun Delite

122 Hasalao Street | Palmridge Inn, Barrigada, Guam 96913, Mariana Islands
671-472-0471
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Ranked #1 of 1 restaurants in Barrigada
Most recent review
- Oct 31, 2012
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4 reviews from our community

% Recommend
    3
    0
    1
    0
    0
Rating summary
    Food
    Service
    Value
    Atmosphere
Date Rating
Talofofo, Mariana Islands
Top Contributor
64 reviews 64 reviews
33 restaurant reviews
12 helpful votes 12 helpful votes
3 of 5 stars Reviewed October 31, 2012

Been and had a fantastic tasty meal then also another time had a meal that I didn't enjoy. Some friends have also had the same experience. Not sure if it was a different chef? But, if you don't mind trying, the food was the real Louisiana experience, can't find that anywhere else on Guam. Surroundings are ok but no view.... More

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Guam
Senior Contributor
33 reviews 33 reviews
23 restaurant reviews
16 helpful votes 16 helpful votes
5 of 5 stars Reviewed September 16, 2011

I wrote my first review of Cajun Delite as the Turners will still learning the restaurant business. The quality of the cooking is as good or better as it was then, but now "Mama Peaches" Turner is supported by competent help in the kitchen. The recipes are still hers (or, in some cases, her grandmother's), but now the meal comes... More

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barrigada
1 review
5 of 5 stars Reviewed August 12, 2011

Our experience last night was heavenly. The atmospher was amazing and the live music by Rex was wonderful. As for the food it was like I was back in Louisiana. The chef has to be from Louisiana, the seasoning of the food was like my grandmother. And the service was wonderful. There was only two waitresses, but they were awesome... More

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Guam
Senior Contributor
33 reviews 33 reviews
23 restaurant reviews
16 helpful votes 16 helpful votes
5 of 5 stars Reviewed March 19, 2011

Cajun Delite is a relatively new restaurant on Guam, and it is slightly more expensive than average, although not as pricey as the top-end restaurants in the resort area. However, it is already building a following among the university faculty, the military community, and native Chamorros and Asian tourists who want the "real deal" in American regional cooking. That's what... More

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