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Barabba

Piazza Fraiteve 2, 10058 Sestriere, Italy
0122 76402
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Ranked #6 of 45 restaurants in Sestriere
Price range: $30 - $77
Cuisines: Italian, International, Bar, Fusion
Dining options: Reservations, Late Night
Restaurant details
Dining options: Reservations, Late Night
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68 reviews from our community

83% Recommend
    34
    23
    7
    2
    2
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • Dutch first
  • English first
  • German first
  • Italian first
  • Any
English first
Shaftesbury, United Kingdom
Senior Contributor
36 reviews 36 reviews
23 restaurant reviews
21 helpful votes 21 helpful votes
4 of 5 stars Reviewed April 4, 2014

Very cool decor, can't comment on the vibe as we were the only two customers! Probably comes into its own in the evenings and at weekends.

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Finland
Top Contributor
76 reviews 76 reviews
40 restaurant reviews
39 helpful votes 39 helpful votes
3 of 5 stars Reviewed March 7, 2014 via mobile

Our second gourmet night in Sestiere (yesterday Last Tango). We went to Barabba open mind, but with some expectations. The menu is short and simultaniously diversified (no fish at the menu). As starters we had horse tartar steak and oysters. Horse tartar was ok (meat quality ezcellent) and oysters came from France (ok quality, but nothing compared to Boston). As... More

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Contributor
19 reviews 19 reviews
12 restaurant reviews
7 helpful votes 7 helpful votes
5 of 5 stars Reviewed March 2, 2014

We (my husband and I) I had one of the best dinners at the Barabba Restaurant. The menu was not huge but the service and the quality was excellent. Even though there is the Barabba bar next door, the dining area was really nice and quiet with some classy music in the background. In brief, an excellent place to go... More

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Saint Julian's, Malta
Top Contributor
61 reviews 61 reviews
35 restaurant reviews
21 helpful votes 21 helpful votes
4 of 5 stars Reviewed January 13, 2014

I would like to have given Barabba 5 stars only on the night we booked 2 of the 7 dishes on the menu for 1st and main courses were off, one was the Trout the only fish dish on the menu which I was looking forward to. That said, Federico our server was very attentive and efficient and the alternatives... More

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Nenagh
Contributor
11 reviews 11 reviews
6 restaurant reviews
2 helpful votes 2 helpful votes
5 of 5 stars Reviewed April 30, 2013

My wedding guests & I spent many a night here, its small but really cosy, great for groups as its easily found and the staff are good fun!!! Their nibbles for apres ski are also De-lish!!!!

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Malta
Reviewer
5 reviews 5 reviews
3 restaurant reviews
4 helpful votes 4 helpful votes
4 of 5 stars Reviewed March 24, 2013

This restaurant is very good but naturally it comes with a price. Ambience was a little quiet when we went but it is adjacent to a lounge bar so you can have a drink after your dinner.

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Fort Lauderdale, Florida
2 reviews
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed July 10, 2012

A beautiful restaurant! We had a five course dinner (salad, appetizer, dinner, cheese, dessert) which got better with every course. Our waiter was funny and attentive, and recommended a great wine from the Piemonte region which we loved. After the meal, the chef came out to meet us. There were about six appetizers and four entrees to choose from, which... More

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Turin, Italy
Top Contributor
100 reviews 100 reviews
43 restaurant reviews
48 helpful votes 48 helpful votes
4 of 5 stars Reviewed March 20, 2012

Reserved Room. Drinks and finger picking food. Dinner (3x meals course). Birthday cake. Music. Awesome evening.

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peterborough
Contributor
19 reviews 19 reviews
4 restaurant reviews
22 helpful votes 22 helpful votes
5 of 5 stars Reviewed February 12, 2012

expensive but well worth every cent. had a fantastic dinner, extensive wine list.

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Marsaxlokk, Malta
2 reviews
5 of 5 stars Reviewed February 19, 2011

A really nice atmosphere very modern but cozy at the same time. Service was excellent. Food menu is limited but I actually wanted to taste everything plus desert was simply divine...we 're still talking about it me and my friends.

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