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Taverna da Memo

Piazza Statuto 15 | Bardolino(Verona), Bardolino, Italy
0457210130
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Ranked #33 of 114 restaurants in Bardolino
Cuisines: Italian
Dining options: Reservations, Late Night
37 visitor photos
Restaurant details
Dining options: Reservations, Late Night
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138 reviews from our community

77% Recommend
    56
    51
    10
    14
    7
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • Danish first
  • Dutch first
  • English first
  • French first
  • German first
  • Italian first
  • Portuguese first
  • Any
English first
Bruges, Belgium
Reviewer
5 reviews 5 reviews
5 restaurant reviews
4 of 5 stars Reviewed July 25, 2014 NEW

We were a bit afraid: touristic area. Good food (spaghetti vongole ), nice atmosphere, friendly Staff and correct prices. We had a great time.

Was this review helpful? Yes 1
Bognor Regis, United Kingdom
Senior Reviewer
9 reviews 9 reviews
5 restaurant reviews
11 helpful votes 11 helpful votes
4 of 5 stars Reviewed July 24, 2014 NEW

Enjoyed lunch here and had the lavarello (fish from the lake) which was cooked to perfection. The service was good and the wine which was recommended was also good.

Was this review helpful? Yes 1
Fareham, United Kingdom
Senior Contributor
24 reviews 24 reviews
18 restaurant reviews
13 helpful votes 13 helpful votes
4 of 5 stars Reviewed July 17, 2014 via mobile

Larger restaurant in bardolino and not the cheapest, but the quality of food and service cannot be faulted. Our salt crusted baked sea bass was to die for.

Was this review helpful? Yes 1
1 review
1 helpful vote 1 helpful vote
4 of 5 stars Reviewed July 16, 2014

This is the 3rd year we visited this restaurant. Take one of the specialities of the restaurant and you will not be disappointed. Wine selection can be difficult, not all wines are as good so follow the waiters recommendation. All 3 years we were never disappointed. In season the terrace can be very full, reservation is recommended with larger groups.

Was this review helpful? Yes 1
Northwood
Reviewer
4 reviews 4 reviews
2 of 5 stars Reviewed June 28, 2014

Ok..food is good but not fantastic the thing that lets this place down is the service...the head waiter is so rude and up himself it is unbelievable and the rest of the staff fall behind him. .no eye contact no manners no pleasantries...nothing! word of advice establishment...a smile goes a long way and a please and thank you...I may be... More

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Ireland
Top Contributor
164 reviews 164 reviews
119 restaurant reviews
40 helpful votes 40 helpful votes
4 of 5 stars Reviewed June 2, 2014

Visited this restaurant twice during our stay as our 1st visit was wonderful. Location is in the town centre and staff are very friendly. Food is very good and there is a great variety to choose from. This is a very busy restaurant.

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Contributor
13 reviews 13 reviews
9 restaurant reviews
7 helpful votes 7 helpful votes
5 of 5 stars Reviewed May 26, 2014

We shared a pizza and a couple of iced teas here today. The staff are very friendly and the facilities were good. Our pizza was excellent would definitely recommend.

Was this review helpful? Yes 1
Birmingham, United Kingdom
Reviewer
3 reviews 3 reviews
6 helpful votes 6 helpful votes
5 of 5 stars Reviewed April 20, 2014

Try the Sea Bass baked in salt, it's a fantastic experience when it's served and is without a doubt the best sea bass we have ever tasted. Service and the ambiance absolutely excellent and gave us a memorable experience.

Was this review helpful? Yes 1
Reviewer
5 reviews 5 reviews
4 restaurant reviews
4 helpful votes 4 helpful votes
5 of 5 stars Reviewed December 19, 2013

I have visited Taverna da Memo about dozen times and I have never been disappointed. Everything here is perfect - service is very fast, food is delicious, food selection is wide enough. The only thing is that it gets really packed in the evening.

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Portland, Oregon
Senior Contributor
25 reviews 25 reviews
16 restaurant reviews
14 helpful votes 14 helpful votes
4 of 5 stars Reviewed October 19, 2013

We have spent the last 1 1/2 weeks driving through the lake country of Italy, and prior to this trip, we have been to Italy many times. This may have been the best prepared spaghetti we have ever had - al Dante to perfection. I had Spaghetti with Aglio Et Olio; my wife had spaghetti with prawns. Absolute perfection.

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