Price range: $10 - $39
Cuisines: Contemporary, International, Canadian, Winery
Good for: Romance, Doing business, Local cuisine, Outdoor seating, Special occasions, Entertaining clients
Dining options: Lunch, Reservations
Dining style: Casual Elegant
Cross street: Ridge Blvd
Transit: Located at intersection of Mission Hill Rd and Boucherie Rd. Kelowna Regional Public Transit System Route 20/21 Westside drops visitors just down the hill from our entrance. Buses are equipped with bike racks. See bctransit.com/regions/kel for routing details.
Description: Overlooking rows of Pinot Noir and Chardonnay, our outdoor Terrace Restaurant offers stylish, seasonal wine country fare to complement our wines. This spectacular culinary destination was recently recognized by Travel + Leisure magazine as "one of the top five winery restaurants in the world…the centerpiece of the Canadian wine tourism industry…one of the most glorious dining experiences around." We are very fortunate to have an accomplished and celebrated culinary team, led by Executive Winery Chef Matthew Batey, CCC (Certified Chef de Cuisine). Since arriving in the Okanagan following a distinguished restaurant cooking career, Matthew has co-authored the concept of "Cuisine du Terroir": wine country cooking with the freshest, locally grown, in-season ingredients.