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All 237 Bergen Restaurants

Hanne pa Hoyden

Fosswinckelsgt.18, Bergen 5007, Norway
+47 55 32 34 32
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Ranked #42 of 237 Restaurants in Bergen
Certificate of Excellence 2014
Price range: $0 - $320
Hours:
Mon - Sat 4:00 pm - 10:00 pm
Cuisines: Norwegian
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Restaurant details
Dining options: Breakfast/Brunch, Reservations, Late Night
Description: Hanne på Høyden er et nyskapende og spennende spisested tuftet på det opprinnelige: Norsk matkultur med råvarer fra lokale og norske produsenter. Hanne På Høyden, som også er innredet med norsk design, drives av Årets kjøkkensjef 2005/Årets Bondekokk 2006, Hanne Frosta. Hannes visjon er å formilde norsk matstolthet i tidsriktig drakt og tilbyr varierte menyer med norske råvarer, økologisk mat, småretter, cateringmenyer og selskapsmenyer, basert på det beste sesongen har å by på. Restauranten er medlem av Smak av kysten, og benytter kun de beste råvarer fra line- eller rusefanget fersk fisk bare et kast unna Bergen.
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117 reviews from our community

Visitor rating
    61
    38
    12
    5
    1
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • French first
  • German first
  • Italian first
  • Norwegian first
  • Spanish first
  • Swedish first
  • Any
English first
New York City, New York
Senior Reviewer
6 reviews 6 reviews
5 restaurant reviews
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed November 9, 2014

These were my notes while dining at Hanne på Høyden a couple of weeks ago, away on a holiday: Organic butter and spelt bread like a cream-lined splurge of popcorn but with rose petals notes Oxtail cubes with dill amuse-bouche simple standouts Beef tartar with fresh-cracked quail egg in mustard and herbs aioli - rawness undetected - just has a... More

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Eric S, Kundeansvarlig at Hanne pa Hoyden, responded to this review

Thank you for your detailed review. Hope to see you again. More

Bergen, Norway
1 review
3 of 5 stars Reviewed November 4, 2014

The concept and ambience of the restaurant is lovely. We chose the 3 course menu which was on the whole above average. The duck starter was beautifully presented with great textures and flavours. The main course of pollock was sadly a touch over-cooked and quite overpowered by the accompanying sauce. The pana cotta was placed inside a ramekin and set... More

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Eric S, Kundeansvarlig at Hanne pa Hoyden, responded to this review

Thank you for your review. We are glad that you liked the food, but we are very sorry that you feel that you did not get attended well to. We hope that you will try us again, and we can make up for the lack of service. More

Colchester
Top Contributor
109 reviews 109 reviews
67 restaurant reviews
102 helpful votes 102 helpful votes
3 of 5 stars Reviewed October 22, 2014

Doing a lot of business travel, I am used to going to restaurants alone and the thing I hate most is when you are treated as though you have some sort of disease and are poked in the darkest corner available. This is what happened here. My reaction is always to ask for another table, particularly if the place is... More

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Eric S, Kundeansvarlig at Hanne pa Hoyden, responded to this review

Thank you for your review. We are very sorry that you were disappointed with your visit at our restaurant. We are very sorry that you feel that you were not attended to, and that we came across as arrogant. Unfortunately this is embarrassing fo us, and we really hope that you will give us another try next time you are... More

Senior Contributor
26 reviews 26 reviews
11 restaurant reviews
26 helpful votes 26 helpful votes
4 of 5 stars Reviewed October 18, 2014

Perhaps not expensive versus other restaurants at the same level but 585kr for 3 courses....? Esspecially got a scare when we saw the minimalistic first serving. However from then on it was a delicious experience. Clearly a lot of care is taken to get and prepare top class local raw materials, incl some great tasting juices matching each dish that... More

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Eric S, Kundeansvarlig at Hanne pa Hoyden, responded to this review

Thank you for your review. We are glad that you enjoyed your meal. We are priced in the same price range as other restaurants of the same standard. More

Bergen, Norway
Senior Contributor
41 reviews 41 reviews
16 restaurant reviews
28 helpful votes 28 helpful votes
4 of 5 stars Reviewed October 17, 2014

If you want a good taste of the local ”cuisine” and ingredients, Hanne på Høyden is the place. The restaurant is near Grieghallen concert hall, and has very nice rooms in a quiet street in the university-area. Fixed menues and a la carte for dinner, good bargains for lunch. You will always have a good time here.

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Eric S, Kundeansvarlig at Hanne pa Hoyden, responded to this review

Thank you so much for your review, hope to see you again. More

1 review
2 of 5 stars Reviewed September 7, 2014

We got there, and were given a nice table. The menu contained 3 items: 3 course, 4 course and 5 course fish based dishes. We got our starter after waiting too long, considering the complexity of the dish, the number of visitors (10 in total, in different stages of the meal) and that the kitchen only made one single dish... More

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Eric S, Kundeansvarlig at Hanne pa Hoyden, responded to this review

We are so very sorry for your disappointing experience in our restaurant. We can not do anything but apologize, this is embarrassing for us, and we really hope that you will consider us another time again, so we can prove that we are better than this. More

London, United Kingdom
Senior Reviewer
10 reviews 10 reviews
4 restaurant reviews
22 helpful votes 22 helpful votes
4 of 5 stars Reviewed June 23, 2014 via mobile

We only had one night in Bergen and were glad we found this excellent restaurant. It is off the tourist trail and packed with locals which we felt was encouraging. The staff were friendly and attentive and explained the menu in excellent English. It is a set menu and you can have the choice of three, four or five courses.... More

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Bellegarde-sur-Valserine, France
Senior Contributor
43 reviews 43 reviews
25 restaurant reviews
20 helpful votes 20 helpful votes
4 of 5 stars Reviewed June 7, 2014

Super staff, really very nice and knowledgable. Good location. Food from close around. Innovative kitchen. The 4 course menu was good, not so sure about the fish course though, it was a bit luke warm. Prices rather correct.

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Oslo, Norway
Top Contributor
61 reviews 61 reviews
40 restaurant reviews
31 helpful votes 31 helpful votes
4 of 5 stars Reviewed May 18, 2014

Bergen has a group of restaurants that tries the little bit extra, and Hanne joins in. Too expensive - as everywhere, but a suggestion is to eat cheaply (buy a sandwich or salad and eat it in your room) one night, and then enjoy a good restaurant the next evening. Hanne på Hoyden has an imaginative menu, based on local... More

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Bergen, Norway
Senior Contributor
25 reviews 25 reviews
7 restaurant reviews
25 helpful votes 25 helpful votes
5 of 5 stars Reviewed March 11, 2014

Very tasty and good food. No "industry" products. Food from local farmers/fishing. Micro brew bear etc.

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Additional Information about Hanne pa Hoyden

Address: Fosswinckelsgt.18, Bergen 5007, Norway
Phone Number: +47 55 32 34 32
Location: Europe  >  Norway  >  Western Norway  >  Hordaland  >  Bergen
Open Hours:
Monday 4:00 pm - 10:00 pm
Tuesday 4:00 pm - 10:00 pm
Wednesday 4:00 pm - 10:00 pm
Thursday 4:00 pm - 10:00 pm
Friday 4:00 pm - 10:00 pm
Saturday 4:00 pm - 10:00 pm
Average Prices: USD 0 - 320
Cuisine: Norwegian

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