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St. Lars

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Thereses gate 45, Oslo, Norway
Website
Today
4:00 pm - 10:00 pm
Closed now
See all hours
Hours:
Mon - Sat 4:00 pm - 10:00 pm
Dining options: Dinner, Late Night
Description: Great new spot in Oslo, focuses on barbecued food, with unpretentious...
Great new spot in Oslo, focuses on barbecued food, with unpretentious dishes such as entrecote, grilled langoustines, and foie gras, all served with no nonsense sides.
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TripAdvisor Reviewer Highlights

Read all 119 reviews
Visitor rating
  • 38
    Excellent
  • 31
    Very good
  • 18
    Average
  • 22
    Poor
  • 10
    Terrible
Rating summary
  • Food
    3.5 of 5 stars
    Service
    3.5 of 5 stars
  • Value
    3.5 of 5 stars
    Atmosphere
    4 of 5 stars
Excelent food in informal environment

Easy to find the resturant at right by the Bislett stadium. The food was excelent. We were a team of friends, and covered most of the menu. Everyone was very satisfied with the food. A little dark by the table, but the tables was equipped with a flashlight to make it easy to read the menu. Only... read more

4 of 5 starsReviewed May 20, 2015
MortenMy
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119 Reviews from our TripAdvisor Community

Date | Rating
  • English first
  • Italian first
  • Norwegian first
  • Russian first
  • Swedish first
  • Any
English first
Reviewer
4 reviews 4 reviews
4 of 5 stars Reviewed May 20, 2015

Easy to find the resturant at right by the Bislett stadium. The food was excelent. We were a team of friends, and covered most of the menu. Everyone was very satisfied with the food. A little dark by the table, but the tables was equipped with a flashlight to make it easy to read the menu. Only negative was that... More 

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Oslo, Norway
1 review
1 of 5 stars Reviewed April 13, 2015

Dinner here on Sat 11th April 2015. Waiter suggested "entecote" that has been stored or hanged for 4 weeks. Sounded good so went for that. Got it and looked ok, but after tasting discovered that it was burned on one side. Called waiter to let him know but was advised that this was how they did it there. He was... More 

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Oslo, Norway
Contributor
17 reviews 17 reviews
9 restaurant reviews
10 helpful votes 10 helpful votes
5 of 5 stars Reviewed April 2, 2015

It is not easy to get a good steak in Norway, but the côte de bœuf at St. Lars is simply excellent. The chef prepares it for two people in one piece. Charred on the outside and juicy, tender and full of taste inside, the competent waiter carved it at the table. It came with a home made bearnaise and... More 

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Stavanger, Norway
Contributor
13 reviews 13 reviews
6 restaurant reviews
3 helpful votes 3 helpful votes
4 of 5 stars Reviewed March 25, 2015

Went to this with colleagues in March 2015. The 36 hours onion soup was great and the slow-cooked meat was fantastic. Great bistro with a home made feeling. Honest and tasty food. Service was good and not extraordinary. Recommend this restaurant.

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Oslo
Reviewer
4 reviews 4 reviews
3 restaurant reviews
7 helpful votes 7 helpful votes
5 of 5 stars Reviewed March 18, 2015

Had the most tender lamb I've ever had! It was a true delight. Served with amazing mashed potatoes and vegetables. The waiters was really nice as well and gave us the best service. Good wine tips and explanations. We also had the cod which was just as good. Perfectly cooked and really good sides and sauce. Would recommend this restaurant... More 

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Oslo, Norway
Top Contributor
83 reviews 83 reviews
52 restaurant reviews
111 helpful votes 111 helpful votes
5 of 5 stars Reviewed March 11, 2015 via mobile

This is an informal place rocked with extremely high quality and deliver hundred percent. Good traditional food served in a relatively straightforward manner with the little extra. This is clearly a place I recommend visiting Oslo. It is located at Bislett who is also a great area of ​​town for a drink afterwards. very good service. Order table

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Oslo, Norway
Senior Contributor
45 reviews 45 reviews
14 restaurant reviews
10 helpful votes 10 helpful votes
4 of 5 stars Reviewed March 6, 2015

small place but very friendly, dark rooms, and good smells ! I took the 3 courses menu with musles in a spicy creamy sauce, absolutely delicious! then we had the lamb rack for 2, cooked for 6 hours with aromatic herbs, off the bone, with excellent mash potatoes and veggies and great sauce, again delicious the cheese plate was perfect... More 

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Senior Reviewer
9 reviews 9 reviews
3 restaurant reviews
2 helpful votes 2 helpful votes
4 of 5 stars Reviewed February 24, 2015

In early Februray I had dinner at St. Lars, a noted restaurant in mid-town Oslo that specializes in meat dishes. Price-wise it is slightly above average, but it offers real value for your money. Best dishes of the evening (I dined with two others, so my description covers what all 3 of us ate) were the lamb and the tart... More 

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Norway
Senior Contributor
42 reviews 42 reviews
35 restaurant reviews
13 helpful votes 13 helpful votes
5 of 5 stars Reviewed February 22, 2015 via mobile

After a period with mixed cru and quality lower than expected St Lars is fore sure back in business with Anders Lundby and his team working hard both on kitchen and in the restaurant just for YOU with attention to EACH guest with a quality for sure meeting my expectations. The understanding of Beer and Wine as a combination to... More 

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Oslo, Norway
Top Contributor
54 reviews 54 reviews
32 restaurant reviews
66 helpful votes 66 helpful votes
5 of 5 stars Reviewed February 8, 2015

I went to this restaurant with a friend of mine. We are both food enthusiast, and my friend is a wine expert. Both of us have wanted to go to this restaurant since it opened, and finally it happened and we had some expectation to this restaurant. The service was excellent and impeccable! Our main waiter, Anders, had very good... More 

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Restaurant Details

Location and Contact Information

  • Address: Thereses gate 45, Oslo, Norway
  • Location: Europe  >  Norway  >  Eastern Norway  >  Oslo

Price and Cuisine

  • Cuisine: French

Description

Great new spot in Oslo, focuses on barbecued food, with unpretentious dishes such as entrecote, grilled langoustines, and foie gras, all served with no nonsense sides.
Open Hours
Monday
4:00 pm - 10:00 pm
Tuesday
4:00 pm - 10:00 pm
Wednesday
4:00 pm - 10:00 pm
Thursday
4:00 pm - 10:00 pm
Friday
4:00 pm - 10:00 pm
Saturday
4:00 pm - 10:00 pm

Questions & Answers

Questions? Get answers from St. Lars staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?