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Fiskekompaniet

Killengrens gate, Tromso 9007, Norway
+47 77 68 76 00
Website
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Ranked #4 of 68 restaurants in Tromso
Certificate of Excellence 2013
Price range: $26 - $83
Cuisines: Seafood, Norwegian
Dining options: Reservations, Late Night
Restaurant details
Dining options: Reservations, Late Night
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206 reviews from our community

84% Recommend
    120
    55
    22
    5
    4
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • Danish first
  • English first
  • French first
  • German first
  • Italian first
  • Norwegian first
  • Polish first
  • Portuguese first
  • Spanish first
  • Swedish first
  • Any
English first
Chichester, United Kingdom
Senior Reviewer
8 reviews 8 reviews
6 restaurant reviews
5 of 5 stars Reviewed April 17, 2014

A real treat, albeit an expensive one (but that is Norway for you). Recommended to us and we were not dissapointed. Staff very friendly and informed. Food was excellent.

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San Francisco, CA
Senior Reviewer
9 reviews 9 reviews
3 restaurant reviews
4 helpful votes 4 helpful votes
5 of 5 stars Reviewed April 11, 2014

It's a Must Visit!! I wish I have more time to enjoy the meal again. The ingredient was really fresh and every dish was incredibly perfect. I would give it an extra star if I can.

Was this review helpful? Yes 1
Oslo, Norway
Contributor
12 reviews 12 reviews
3 restaurant reviews
17 helpful votes 17 helpful votes
5 of 5 stars Reviewed April 10, 2014

I loved the baked cod with lemon sauce! Vegetables perfectly balancing the sauce, mushrooms bridging the sauce and the baked cod, and a potato square to complement the whole thing. What a great experience!

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Oslo, Norway
Contributor
12 reviews 12 reviews
6 restaurant reviews
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed April 9, 2014

If have had many good meals on my travels around in Norway and the world. The fish stew at Fiskekompaniet was among the top 3. If you pass through this town and have the time and the money to spend this is worth it. I cant wait to come back and dine here again!

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Nottingham, United Kingdom
Contributor
13 reviews 13 reviews
9 restaurant reviews
1 helpful vote 1 helpful vote
4 of 5 stars Reviewed April 3, 2014

The fish here is so fresh and prepared very well. The service was quite slow but the food was great, although the portions were quite small.

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San Martino in Rio, Italy
Senior Contributor
32 reviews 32 reviews
15 restaurant reviews
13 helpful votes 13 helpful votes
2 of 5 stars Reviewed March 28, 2014

Food was good not worth the incredible price you pay for a meal. Anyway the service is incredibly slow and even if the restaurant was patically empty the come at your table once in a while. Bad experience for me!

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Oslo
Top Contributor
55 reviews 55 reviews
41 restaurant reviews
11 helpful votes 11 helpful votes
5 of 5 stars Reviewed March 26, 2014

We went here for my wife birthday and had an excellent meal. We both had the menu of the day (scallop starter, cod mail and bread pudding desert). Everything was very good, the only thing that was not perfect was that the starter was a bit complicated (to many flavours on one plate). I was in doubt whether to rate... More

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Tel Aviv, Israel
Contributor
17 reviews 17 reviews
3 restaurant reviews
7 helpful votes 7 helpful votes
4 of 5 stars Reviewed March 15, 2014

Food was excellent. My friend ate 2 starters (Bisque and Scallops) and I ate a Reindeer steak and beer. All for about 140$ !!.

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Utrecht, Utrecht, Netherlands
Contributor
13 reviews 13 reviews
7 restaurant reviews
4 helpful votes 4 helpful votes
2 of 5 stars Reviewed March 13, 2014

We had a nice evening in the restaurant. Nice local seafood restaurant but very much overrated on Tripadvisor. This restaurant is so expensive while the food is very average. Wines are excellent, the compensated the ingredients. We had the chefs choice menu, which was so much food we actually asked to skip the first desert. Please, if you consider some... More

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London, United Kingdom
Contributor
13 reviews 13 reviews
8 helpful votes 8 helpful votes
4 of 5 stars Reviewed March 12, 2014

We enjoyed a great meal, with beautifully presented and perfectly cooked fish. The pumpkin soups poured at the table around a pyramid of shrimp pumpkins chunks and seeds, was superb. Then we had different cod and halibut dishes, with the chef's recommendations giving exquisite accents of lime in the accompanying meringue drops, and lemongrass in the cream - very subtle,... More

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