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Plachutta

Wollzeile 38, Vienna 1010, Austria (Innere Stadt)
+43/1/512 15 77
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Ranked #45 of 2,720 restaurants in Vienna
Certificate of Excellence 2014
Price range: $27 - $33
Cuisines: Dessert
More restaurant details
Restaurant details
Good for: Doing business, Local cuisine, Entertaining clients
Dining options: Breakfast/Brunch, Lunch, Dinner, Reservations, Late Night, Dessert
Neighborhood: Innere Stadt
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1,683 reviews from our community

82% Recommend
    837
    551
    173
    67
    55
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • Chinese (Traditional) first
  • Chinese (Simplified) first
  • Danish first
  • Dutch first
  • English first
  • French first
  • German first
  • Greek first
  • Italian first
  • Japanese first
  • Norwegian first
  • Polish first
  • Portuguese first
  • Russian first
  • Spanish first
  • Swedish first
  • Turkish first
  • Any
English first
Constanta
Contributor
17 reviews 17 reviews
8 helpful votes 8 helpful votes
5 of 5 stars Reviewed August 18, 2014 NEW

A quiet, fine and warm restaurant in Inner Ring of Wien. Chek for this restaurant and you'll be back with the next occasion. You can try some austrian meal. Wien Schnitzel it is ok but the best TapfelSpitz you can got only on this restaurant is the best I have eaten. The staff was excellent.

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Toronto, Ontario, Canada
Contributor
13 reviews 13 reviews
6 restaurant reviews
9 helpful votes 9 helpful votes
5 of 5 stars Reviewed August 17, 2014 NEW

We had an enjoyable dinner at Plachutta this evening. Service was very attentive. Food was good - we had their signature Tafelspitz beef dinner, which is served in a pot on the table - quite an experience. The location is great, just a block away from Stadtpark. We would definitely go there again!

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Senior Reviewer
8 reviews 8 reviews
4 restaurant reviews
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed August 13, 2014

Great service, food and drink. Schnitzel was best meal on our trip. The staff never seemed to stop running to serve a packed house.

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Hong Kong, China
Top Contributor
84 reviews 84 reviews
25 restaurant reviews
37 helpful votes 37 helpful votes
5 of 5 stars Reviewed August 13, 2014

If you are a big fan of beef, you can't miss dining at this restaurant. I was asked to try different part of the beef and cooked in different methods. Served with a local wine, it was a wonderful lunch!

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Bucharest, Romania
Top Contributor
61 reviews 61 reviews
33 restaurant reviews
23 helpful votes 23 helpful votes
5 of 5 stars Reviewed August 13, 2014

The food is special and very very tasty. The stuff is not the most friendly you can find, but the food makes is definitely worth while. It is a little bit pricely but well deserved.

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Victoria, Australia
Top Contributor
66 reviews 66 reviews
39 restaurant reviews
42 helpful votes 42 helpful votes
5 of 5 stars Reviewed August 12, 2014

There are so many restaurants in Vienna but this is one you must go to. The staff are excellent, making you feel very special the moment you enter the place. I have tried many variations of Tafelspitz but this one is the best I have eaten. I can't recommend this restaurant highly enough, so make sure you make a reservation... More

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Spain
Senior Contributor
31 reviews 31 reviews
18 restaurant reviews
16 helpful votes 16 helpful votes
5 of 5 stars Reviewed August 10, 2014

I lived six months in Vienna and ate out a lot, this is by far the best typical food restaurant in Austria. Not cheap, but very good quality/price ratio. Make reservations! Try the Tafelspitz ( boiled beef ) or the Schnitzel. Very very good stuff. Service is great, a true experience of quality.

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Vienna, Austria
Senior Reviewer
9 reviews 9 reviews
9 restaurant reviews
1 helpful vote 1 helpful vote
4 of 5 stars Reviewed August 9, 2014

The food is great, the service is excellent, but some waiters look unfriendly. It's also a bit pricey.

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New York, NY
Senior Contributor
34 reviews 34 reviews
20 restaurant reviews
16 helpful votes 16 helpful votes
5 of 5 stars Reviewed August 7, 2014

We asked the concierge at our hotel to book us into a restaurant that featured excellent Viennese food but wasn't touristy. Plachutta was excellent. The place is known for Tafelspitz (essentially a Viennese cousin to the French pot-au-feu), but other dishes are excellent as well. You could do very well just ordering the Taflespitz, but you get a choice of... More

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Florida
Top Contributor
53 reviews 53 reviews
23 restaurant reviews
67 helpful votes 67 helpful votes
4 of 5 stars Reviewed August 4, 2014

After reading about this restaurant in my travel book and then again after reading reviews online, my husband and I headed to Plachutta for their well known boiled beef "Tafelspitz". My husband had a traditional grilled steak cooked to perfection. I on the other hand ordered the specialty. The Tafelspitz is boiled beef in beautiful copper pots. It's served first... More

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