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Pigen og somanden

Certificate of Excellence
Fish & Chips, Scandinavian, Danish
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Nyhavn 37, Copenhagen 1051, Denmark
+45 33 15 70 76
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Dining options: Dinner, Dessert, Breakfast, Lunch, Accepts Mastercard, Accepts Visa, Full Bar, Outdoor Seating, Reservations, Seating, Serves Alcohol, Waitstaff, Wine and Beer
Description: The menu in Pigen og somanden offers a selection of simple dishes inspired...
The menu in Pigen og somanden offers a selection of simple dishes inspired by the Danish and French cuisines - with a special focus on seafood. The chefs take great pride in using the very best of the seasonal produce. The decor in Pigen og somanden has many maritime details telling a tale of a time when Nyhavn was a bustling port and the center of Copenhagen's ship traffic. In the spring and summer months guests can enjoy the lively Nyhavn atmosphere on the restaurant's terrace.Pigen og somanden used to be Cafe Texas, where guests were encouraged to hand over their six shooter when entering the bar. Pigen og somanden is especially known for housing the internationally renowned tattoo artist Tato-Jack - who had his heyday in the 1950's and 1960's. Since 2007 the historic building has housed the restaurant Nyhavn 37.
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TripAdvisor Reviewer Highlights

Read all 65 reviews
Visitor rating
  • 18
    Excellent
  • 26
    Very good
  • 14
    Average
  • 4
    Poor
  • 3
    Terrible
Rating summary
  • Food
    4 of 5 stars
    Service
    4 of 5 stars
  • Value
    3.5 of 5 stars
    Atmosphere
    4.5 of 5 stars
Reasonable for beer and quick snack on the terrace

As with many spots on Nyhavn many will find it expensive for a quick eat, but the food was fresh and well served. Coming to Nyhavn from the other end of the street it was quieter and calmer than the city end. Nice for a break in a city walk. Service was friendly and efficient.

4 of 5 starsReviewed April 17, 2015
RuthMath
,
Luxembourg City, Luxembourg
via mobile
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65 Reviews from our TripAdvisor Community

Date | Rating
  • Danish first
  • English first
  • French first
  • German first
  • Italian first
  • Japanese first
  • Norwegian first
  • Portuguese first
  • Swedish first
  • Any
English first
Warsaw, Poland
Senior Contributor
27 reviews 27 reviews
4 restaurant reviews
11 helpful votes 11 helpful votes
3 of 5 stars Reviewed May 6, 2015

one of the first on the sunny side when going out of the water bus. Like all restaurants on any have they have tables outside, facing the canal where we ate lunch (4 sandwiches: one with curried herring, one with potato, mayo and onion, one with smoked lamb, cheese and green asparagus and one with shrimps in dill salsa). Lunch... More 

Was this review helpful? Yes
1 review
1 of 5 stars Reviewed April 28, 2015

We were served a whole fried plaice without any meat, it was just skin and bone. We got a dessert as a compensation and it was ok but we were still hungry when we left the restaurant.

Was this review helpful? Yes
Tina K, Manager at Pigen og somanden, responded to this review

Dear TinaW27 First of all thank you for taking the time to write about your visit. We truly value the feedback, as it gives us the opportunity to correct any unintentional errors that we make. I have talked your experience through with our chefs so we can prevent any other guests from having a similar experience with the whole fried... More 

Nottinghamshire, United Kingdom
2 reviews
3 helpful votes 3 helpful votes
2 of 5 stars Reviewed April 21, 2015

Good location, looks promising from the outside. However the meal was disappointing. We both ordered fish and chips as a main course. Whilst the food was tasty the portions were extremely small with only five small mouth size pieces of fish and about a dozen chips. We both left still hungry. Out of the five restaurants we visited throughout our... More 

Was this review helpful? Yes
Tina K, Manager at Pigen og somanden, responded to this review

Dear Elaine H Thank you for taking the time to write about your visit. We have taken your critique to heart and have since your visit changed the fish and chips. We hope that you one day will give us a second chance to give you a fantastic experience in Pigen og sømanden. Best regards Tina Kristiansen Restaurant Manager, Pigen... More 

Luxembourg City, Luxembourg
Senior Contributor
42 reviews 42 reviews
24 restaurant reviews
44 helpful votes 44 helpful votes
4 of 5 stars Reviewed April 17, 2015 via mobile

As with many spots on Nyhavn many will find it expensive for a quick eat, but the food was fresh and well served. Coming to Nyhavn from the other end of the street it was quieter and calmer than the city end. Nice for a break in a city walk. Service was friendly and efficient.

Was this review helpful? Yes
Kirkcaldy, United Kingdom
Senior Contributor
38 reviews 38 reviews
22 restaurant reviews
19 helpful votes 19 helpful votes
2 of 5 stars Reviewed April 15, 2015

After reading generally good reviews about this restaurant we looked forwarded to our visit. It's in a great location and the restaurant itself is quite inviting also the waitress that greeted us was exceptionally pleasant but unfortunately that's where it ended. We ordered fish and chips but the fish was dry and rather a mean portion , the chips were... More 

Was this review helpful? Yes
Tina K, Manager at Pigen og somanden, responded to this review

Dear Kirkcaldy First of all thank you for taking the time to review our restaurant. We take great pride in giving our guests the best quality of food and service which is why we are very sorry to hear that we did not live up to your expectations. We have talked your description of the fish and chips through with... More 

Australia
Senior Contributor
25 reviews 25 reviews
12 restaurant reviews
14 helpful votes 14 helpful votes
5 of 5 stars Reviewed October 9, 2014

Great location looking over the canal, excellent to people watch from. Herring dish various ways along with a tuna sandwich (Danish smorgasbord style) was great food for lunch. We also had a OP Anderson Aqvavi and as my fellow TA members have said it had a kick, yeah a stampede of horses wow! Service here was good and our waiter... More 

Was this review helpful? Yes
Glasgow, United Kingdom
Contributor
17 reviews 17 reviews
12 restaurant reviews
5 helpful votes 5 helpful votes
4 of 5 stars Reviewed September 21, 2014

I was here on the 15Thursday September for an evening meal, I enjoyed the setting around the canal and the food was exceptional with prices being reasonable considering the area and cuisine

Was this review helpful? Yes
Brussels, Belgium
Top Contributor
71 reviews 71 reviews
32 restaurant reviews
30 helpful votes 30 helpful votes
4 of 5 stars Reviewed September 7, 2014

We went to visit Nyhavn like any other tourist in Copenhagen and at 2pm, wanted some food and I was looking for herrings . Both my husband and I tried the dish of herrings prepared three different ways with an assortment of Danish breads. My husband had a bear and I had a glass of wine . It was all... More 

Was this review helpful? Yes 1
London, United Kingdom
Senior Contributor
30 reviews 30 reviews
14 restaurant reviews
18 helpful votes 18 helpful votes
5 of 5 stars Reviewed August 31, 2014

The food is delicious and well prepared. The staff were friendly, helpful and engaging. The decor clean and atmospheric. This meal was a real treat on a street that is filled with many that disappoint in an obvious tourist spot. Highly recommended but if no room then be wary of others on this strip!

Was this review helpful? Yes 1
Shanghai, China
Senior Reviewer
8 reviews 8 reviews
2 helpful votes 2 helpful votes
5 of 5 stars Reviewed July 16, 2014

I had a fabulous Toast Skagen and my husband enjoyed his blue mussels in cream. Of course, also the Danish beer.

Was this review helpful? Yes 1

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Restaurant Details

Location and Contact Information

  • Address: Nyhavn 37, Copenhagen 1051, Denmark
  • Location: Europe  >  Denmark  >  Zealand  >  Copenhagen
  • Phone Number: +45 33 15 70 76

Price and Cuisine

  • Cuisine: Fish & Chips, Scandinavian, Danish

Description

The menu in Pigen og somanden offers a selection of simple dishes inspired by the Danish and French cuisines - with a special focus on seafood. The chefs take great pride in using the very best of the seasonal produce. The decor in Pigen og somanden has many maritime details telling a tale of a time when Nyhavn was a bustling port and the center of Copenhagen's ship traffic. In the spring and summer months guests can enjoy the lively Nyhavn atmosphere on the restaurant's terrace.Pigen og somanden used to be Cafe Texas, where guests were encouraged to hand over their six shooter when entering the bar. Pigen og somanden is especially known for housing the internationally renowned tattoo artist Tato-Jack - who had his heyday in the 1950's and 1960's. Since 2007 the historic building has housed the restaurant Nyhavn 37.

Questions & Answers

Questions? Get answers from Pigen og somanden staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?