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Brasserie Degas

Gammel Kongevej 41B | Center - Hotel area - Central station, Copenhagen 1610, Denmark (Vesterbro - Kongens Enghave)
+45 33 24 53 88
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Ranked #10 of 1,469 Restaurants in Copenhagen
Certificate of Excellence 2014
Price range: $20 - $100
Cuisines: French
More restaurant details
Restaurant details
Dining options: Breakfast/Brunch, Lunch, Dinner, Reservations, Late Night
Neighborhood: Vesterbro - Kongens Enghave
Description: Les entrée chaudes / Cold startersRaw marinated salmon in olive olie & fennel, blinis with crème fraiche kr. 91Foie gras salat with kr. 103 Pan fried scallops & virgin lobster with a terrine of foie gras kr. 135Les entrée froides / Hot startersFish soup with sauce rouille & croutons kr. 85Breaded mussels & morels in cocotte kr. 95Snails in mini-pots, crouched tomatoes & herb butter kr. 98Les poissons / FishGratinated monkfish with tagliatelle & virgin lobster bisque kr. 185Ballotine of turbot with lobster & saffron sauce kr. 210Les viandes / MeatFried duck breast with chanterelles, pommes soufflées & red wine sauce kr. 178Sirloin steak, assortment of vegetables. Pepper/Red wine/Bearnaise sauce kr. 171Confit of duck leg with mushrooms a la creme kr. 162Beef tenderloin with foie gras, vegetables Provencal& truffle sauce kr. 215Les fromages / CheesesAssortment of French cheeses kr. 92Les desserts / DessertsMacaroon pistachio with raspberries cremeux & fresh raspberries kr. 97Warm apple pie with cinnamon & vanilla ice cream kr. 89Assortment of crème brulées kr. 85Hot chocolate fondant with vanilla ice cream kr. 96Gratinated fruits with ice cream & sabayon “en chaud - froid “ kr. 92Hot chocolate fondant with pistachio heart & vanilla ice cream kr. 96”The mini” Degas dessert assortment kr. 1033 course menu of the day kr. 295
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318 reviews from our community

93% Recommend
Rating summary
Date | Rating
  • Chinese (Simplified) first
  • Danish first
  • Dutch first
  • English first
  • French first
  • German first
  • Italian first
  • Norwegian first
  • Portuguese first
  • Russian first
  • Spanish first
  • Swedish first
  • Any
English first
Oslo, Norway
Senior Contributor
23 reviews 23 reviews
18 restaurant reviews
10 helpful votes 10 helpful votes
5 of 5 stars Reviewed September 1, 2014 NEW

Had dinner here this past weekend. The food was fabulous! The service was very, very good, and the prices were very reasonable for food of this quality. We chose the 3-course prix fixe menu wich turned out to be just spot on.

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Los Angeles, California
Senior Reviewer
9 reviews 9 reviews
8 helpful votes 8 helpful votes
5 of 5 stars Reviewed August 31, 2014 NEW

Don't miss this brasserie! One of the best values in Copenhagen. The foie gras dishes are very well done, and the duck confit is one of the best ever. Michelin caliber food at a fraction of the price.

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Copenhagen, Denmark
17 reviews 17 reviews
17 restaurant reviews
1 helpful vote 1 helpful vote
3 of 5 stars Reviewed August 25, 2014

The service is really good at this restaurant and if you are tired of the usual service level in Copenhagen this might reason enough to come here. However the food is not up to the competition in this city. I was here some 7 months ago too and I recognized several of the courses on the menu from that visit.... More

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Fleet, United Kingdom
12 reviews 12 reviews
12 helpful votes 12 helpful votes
5 of 5 stars Reviewed August 23, 2014

We stumbled on this French restaurant in Copenhagen purely by chance. What a find! The food was excellent, the staff friendly and properly trained, and great value for money. We ate from the a la carte menu, although a limited choice three course prix fixe is also available for 285 DKK. After a cheese puff pastry amuse bouche, my delicious... More

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Senior Contributor
28 reviews 28 reviews
8 restaurant reviews
8 helpful votes 8 helpful votes
4 of 5 stars Reviewed August 18, 2014

We chose this restaurant from TA recommendations and because it was walking distance from our hotel. We received a friendly greeting and as it was warm and inside not air conditioned, we chose to sit outside and were accommodated. A note here - although smoking is not allowed in restaurants, the smokers think they own the airspace outside and can... More

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Senior Contributor
39 reviews 39 reviews
31 restaurant reviews
11 helpful votes 11 helpful votes
5 of 5 stars Reviewed August 17, 2014

First of all, we were most glad that our late reservation (21:45) was accepted, which is unusual in Copenhague. And even though we arrived 10 minutes late (it was a bit difficult to pick a taxi) they welcomed us in the best fashion. Table settings were impeccable and service knowledgeable, attentive and warm. Food was outstanding in quality and beautifully... More

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Top Contributor
212 reviews 212 reviews
127 restaurant reviews
328 helpful votes 328 helpful votes
5 of 5 stars Reviewed August 11, 2014

This brasserie served lovely food. We went for the three course dinner. We were served bread, butter and olives before we got some nice small tasty starters. The main dish was duck, followed by chocolate cake and ice cream. The staff was very attentive. We felt very well looked after.

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1 review
5 of 5 stars Reviewed August 3, 2014 via mobile

After having researched the restaurant on TA and selecting it from the massive choice of good places to go in CPH, we definitely made the right decision. Warm greeting upon entry, we asked to sit outside and this was no problem! We ordered the pan fried duck and sirloin steak - both delicious. Better than we expected even after having... More

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Scottsdale, AZ
11 reviews 11 reviews
5 restaurant reviews
6 helpful votes 6 helpful votes
5 of 5 stars Reviewed July 31, 2014

We had experienced just one too many Scandinavian smorgasbords and were ready for a change. This restaurant was a pleasant surprise in the land of smoked fish and game. Fresh food, beautifully prepared and presented with just the right portion size. This was undoubtedly the best meal we had in Copenhagen. The owner is friendly and attentive and takes great... More

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Senior Contributor
40 reviews 40 reviews
15 restaurant reviews
12 helpful votes 12 helpful votes
4 of 5 stars Reviewed July 27, 2014

We did some research before going to Copenhagen, and booked a table the first night. We had a great experience, chose the menu with starter, main course and dessert. Very nice staff, quick and professional, the wine suggestion was spot on and the servings really beautiful. Cheese buns, bread, olives and butter on the side was highly appreciated by us.... More

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