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No.61

Kongensgade 61, Odense 5000, Denmark
+45(0)6169 1035
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Ranked #4 of 146 Restaurants in Odense
Certificate of Excellence 2014
Hours:
Tue - Sat 5:00 pm - 12:00 am
Dining options: Reservations, Late Night
7 visitor photos
Restaurant details
Dining options: Reservations, Late Night
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53 reviews from our community

Visitor rating
    34
    14
    4
    1
    0
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • Danish first
  • English first
  • Norwegian first
  • Russian first
  • Any
English first
Top Contributor
60 reviews 60 reviews
34 restaurant reviews
21 helpful votes 21 helpful votes
5 of 5 stars Reviewed August 27, 2014

We were three hours in Odense and stayed for dinner. Great place, lovely waiters, just enough choices to be happy and three courses is definitely right! Highly recommend.

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Senior Reviewer
8 reviews 8 reviews
8 restaurant reviews
4 helpful votes 4 helpful votes
5 of 5 stars Reviewed August 17, 2014

Excelent, delecious food and warm atmosphere. Very good quality of ingredients. One of the best gourmet restaurants in Odense.

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copenhagen
Reviewer
5 reviews 5 reviews
4 restaurant reviews
5 of 5 stars Reviewed July 24, 2014

Great food, charming small restaurant, good service. Limited menu changes frequently, and only 2 seatings.....Try it!

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Odense, Denmark
Reviewer
3 reviews 3 reviews
2 helpful votes 2 helpful votes
5 of 5 stars Reviewed June 5, 2014

You are met by a waiter that gives you the feeling of being welcome. The main dish was superb, the service excellent and the over all experience only to be recommended to others. Even better you could see into the kitchen and it was obvious that they had a good time creating the dishes.

Was this review helpful? Yes 2
Odense, Denmark
Contributor
12 reviews 12 reviews
12 restaurant reviews
2 helpful votes 2 helpful votes
3 of 5 stars Reviewed May 9, 2014

I've been there twice and it was way better the first time. It's a cozy atmosphere with good service, and the food is good - but not THAT good. Based on my two visits it was overpriced.

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Odense, Denmark
Reviewer
3 reviews 3 reviews
1 helpful vote 1 helpful vote
5 of 5 stars Reviewed April 16, 2014

Entering the World of No.61, is a fantastic culinaric experience, that you won't find anywhere else in Odense. The menu is fitted to the season and changes every month although some a la carte dishes don't. A 3 dishes gourmet dinner including wine at 65Euros, you won't find that a lot of Places. And gourmet it is My highest recommendations... More

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Contributor
15 reviews 15 reviews
12 restaurant reviews
5 helpful votes 5 helpful votes
5 of 5 stars Reviewed June 29, 2013

It's no mystery why No. 61 is nominated as the best brasserie in Denmark. Each month a new menu consisting of a choice between two appetisers, two main courses and two desserts and no matter what you choose you will seldom go home disappointed. The price is reasonable.

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Huntingdon, United Kingdom
Senior Contributor
47 reviews 47 reviews
30 restaurant reviews
15 helpful votes 15 helpful votes
4 of 5 stars Reviewed June 15, 2013

A very limited selection (2 starters/2 mains/2 desserts) - Good wine list. All prepared and cooked in plain site - a very interesting twist on Danish cuisine -- worth the experience

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Odense
Senior Contributor
46 reviews 46 reviews
32 restaurant reviews
30 helpful votes 30 helpful votes
5 of 5 stars Reviewed May 4, 2012

This restaurant has its own charm in town first of all interior-wise, as one of the reviewers mentioned - shabby chic. That is so indeed, kind of vintage chairs and tables, plates, french signs creates relaxed atmosphere. Staff is relaxed too, so no need for formal dressing :) Their menu is seasonal, so will vary. As they say at No61... More

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Odense, Denmark
Senior Reviewer
10 reviews 10 reviews
9 restaurant reviews
2 helpful votes 2 helpful votes
4 of 5 stars Reviewed February 21, 2012

The restaurant is small and cosy with french shabby-chic decor. The menu is small but excellent and the staff is friendly and knowledgeable. We both had the phesant terrine with foie gras. The terrine was excellent and the salad with pickled lingonberries was a good match but as a whole the dish lacked in acidity. The same was also the... More

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